Burmese Lacquerware


Book Description

A highly illustrated study into the art, craft and techniques of Burmese lacquerware from ancient times to the present. Beginning with the origins, the book covers process, technique, decoration, design, motifs, usage (secular, religious and ceremonial), craft centres in Burma and collections.




Burmese Lacquerware


Book Description

A highly illustrated study into the art, craft and techniques of Burmese lacquerware from ancient times to the present. Beginning with the origins, the book covers process, technique, decoration, design, motifs, usage (secular, religious and ceremonial), craft centres in Burma and collections.




Lacquerware Journeys


Book Description

Lacquerware Journeys focuses on unpublished tribal and regional lacquerware from previously inaccessible or remote areas of Burma. The author and photography team spent five years between 2005 - 2010 researching and travelling to visit peoples such as the Gadu-Ganan in Sagaing division, in order to find the most beautiful and rare lacquerware. Betel boxes and miniature wooden soon-okes (meal carriers) in plain black or red colour are found within an area as large as five thousand square miles east to west between Banmauk and Homalin. Other shapes are almost impossible to find, except for a few pieces transported from other regions in the last century or in recent decades. In addition, new research from Lower Burma focuses on and provides detailed information on the lacquerware masters of this region and their workshops. The lacquerware of Rakhine state on the west coast of Burma, its masters, their names and localities of their production are also published for the first time. SELLING POINTS: Lacquerware Journeys includes rare examples of lacquerware never before documented which are complemented by beautiful illustrations This book is indispensible for the collector as well as beautiful introduction for those new to lacquerware It includes the first ever publishing of local masters and names' and locality of production 280 colour illustrations




Lacquer: Technology and Conservation


Book Description

This reference tool covers the technology and methods of treatment for both types of lacquer and assesses current practices. It describes production technology and decorative techniques and discusses the materials used in Asian lacquer.




Eclectic Collecting


Book Description

The collection of Burmese art housed at the Denison Museum in Granville, Ohio, USA, includes more than 1,500 objects dating from the late first millennium AD through the twentieth century. While particularly strong on textiles originating with minority groups in Burma, it also showcases Buddha images, lacquer objects, works on paper, manuscripts, wood carvings, and pieces made from bronze, silver, and ivory. Eclectic Collecting is both a catalogue of the collection and a scholarly examination of Burmese art.




Burmese Design & Architecture


Book Description

With over 500 full-color photographs and expert insights provided by leading archaeological authorities, Burmese Design & Architecture is a must-have for serious connoisseurs of architecture, design or Burma itself. It is the first book to showcase the amazing diversity of architecture, design and art found in Burma (Myanmar). Ranging from the monumental pagodas of Pagan (Bagan) to the architectural heritage of Rangoon (Yangon), religious as well as contemporary secular buildings are presented in rich detail. A series of authoritative essays by archaeological experts highlight the major influences and styles found throughout the country, while chapters on Myanmar's rich art and craft traditions provide a wealth of information on Buddha images, lacquerware, painting, ceramics, woodcarving, bronzes, textiles, costumes and much more. Burmese design, heavily influenced by its proximity to China and India, is a many-layered thing, interwoven with spiritual, religious and political messages. Burmese Design & Architecture takes an in-depth look at the entire span of Burmese design, from arts and crafts to both religious and secular architecture.




Visions from the Golden Land


Book Description

The visual impact of Burmese lacquerware is striking - the objects are dazzingly coloured, often in scarlet, gold and black, and are frequently inlaid with coloured stone or glass. A natural plastic, refined from the sap of a Southeast Asian tree, lacquer is worked into vessels of every sort and is also used in architecture, furniture, sculpture and religious ritual. It is one of the most important artistic tradition of Burma and is very much a living craft.




Lacquerware in Asia, Today and Yesterday


Book Description

Dating back several thousand years, the art of lacquer is one of the most ancient expressions of Asian culture, and this publication provides an overview of the different kinds of methods and materials used in Cambodia, China, India, Korea, Japan, Myanmar, Thailand and Vietnam. The number of people employed in this ancestral art has fallen dramatically throughout Asia in recent decades, and this book considers the challenges to its survival as well as highlighting the importance of documenting past and modern procedures.




Burma Superstar


Book Description

From the beloved San Francisco restaurant, a mouthwatering collection of recipes, including Fiery Tofu, Garlic Noodles, the legendary Tea Leaf Salad, and many more. Never before have the vivid flavors of Burmese cooking been so achievable for home cooks. Known for its bustling tables, the sizzle of onions and garlic in the wok, and a wait time so legendary that customers start to line up before the doors even open—Burma Superstar is a Bay Area institution, offering diners a taste of the addictively savory and spiced food of Myanmar. With influences from neighboring India and China, as well as Thailand and Laos, Burmese food is a unique blend of flavors, and Burma Superstar includes such stand-out dishes as the iconic Tea Leaf Salad, Chili Lamb, Pork and Pumpkin Stew, Platha (a buttery layered flatbread), Spicy Eggplant, and Mohinga, a fish noodle soup that is arguably Myanmar’s national dish. Each of these nearly 90 recipes has been streamlined for home cooks of all experience levels, and without the need for special equipment or long lists of hard-to-find ingredients. Stunningly photographed, and peppered with essays about the country and its food, this inside look at the world of Burma Superstar presents a seductive glimpse of this jewel of Southeast Asia.