Butchers' Advocate
Author :
Publisher :
Page : 554 pages
File Size : 50,45 MB
Release : 1913
Category : Meat industry and trade
ISBN :
Author :
Publisher :
Page : 554 pages
File Size : 50,45 MB
Release : 1913
Category : Meat industry and trade
ISBN :
Author :
Publisher :
Page : 938 pages
File Size : 42,93 MB
Release : 1897
Category : Meat industry and trade
ISBN :
Author :
Publisher :
Page : 702 pages
File Size : 44,14 MB
Release : 1951
Category : Food industry and trade
ISBN :
Author :
Publisher :
Page : 120 pages
File Size : 27,1 MB
Release : 1913
Category : Agriculture
ISBN :
Author : David Brody
Publisher : Harvard University Press
Page : 348 pages
File Size : 44,26 MB
Release : 1964
Category : Business & Economics
ISBN : 9780674089259
The advance of trade unionism in the early 20th century to a dominant place in the American economy brought a major change in the life of the nation. This is the first book to deal with the process of unionization. Brody presents a detailed study of one industry--meat packing and retailing--with implications that apply to unionization in general.
Author : United States. Department of Agriculture. Division of Foreign Markets
Publisher :
Page : 902 pages
File Size : 45,12 MB
Release : 1911
Category :
ISBN :
Author : United States. Department of Agriculture. Bureau of Statistics
Publisher :
Page : 856 pages
File Size : 32,13 MB
Release : 1911
Category :
ISBN :
Author :
Publisher :
Page : 808 pages
File Size : 50,94 MB
Release : 1964
Category : Meat industry and trade
ISBN :
Author :
Publisher :
Page : 204 pages
File Size : 19,7 MB
Release : 1941
Category : Agriculture
ISBN :
Author : United States. Tax Court
Publisher :
Page : 1440 pages
File Size : 38,30 MB
Release : 1957
Category : Taxation
ISBN :