Book Description

Excerpt from Selected Problems in Butterfat Sampling and Testing These studies were concurrent with a larger research project in which about milk samples were tested from deliveries of producers for an average months to 21 plants in 9 markets. 4/ The principal objective of the larger 'oject was to determine how much variability in producers' tests can be expected ider certain environmental conditions, whether this expected variability is constant om season to season and market to market, and how butterfat sampling and testing 'ograms can be organized to take into account this normal variability. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.