Cake on a Hot Tin Roof


Book Description

Pastry chef Rita Lucero's Mardi Gras party turns funereal when one of her guests is found dead after a public fight with her uncle-leaving Rita no choice but to find the real killer and clear her uncle's name...




Cake on a Hot Tin Roof


Book Description




The Cakes of Wrath


Book Description

Can a pastry chef be too sweet? Rita Lucero, owner of New Orleans cake shop Zydeco Cakes, can’t seem to stop saying “yes.” Even though things at the bakery are busy, Rita finds herself accepting a seat on the local small business alliance—a group full of colorful characters like Chopper Shop owner Moose Hazen and his wife, Destiny, whose personal life is messier than a cake someone left out in the rain. On the street following a heated alliance meeting, Moose pulls Rita out of the path of a speeding van. Shaken and bruised, Rita notices the next day that her prescribed pain killers are missing. When she discovers Destiny’s body in the couple’s shop, the stolen pill bottle in her lifeless hand only adds another layer to her mysterious death. But getting the frosty NOPD detective to stop focusing on Rita and look for Destiny’s real killer will be anything but a cakewalk… INCLUDES DELICIOUS RECIPES!




Cat on a Hot Tin Roof


Book Description

Williams's Pulitzer Prize-winning play has captured both stage and film audiences since its debut in 1954. One of his best-loved and most famous plays, it exposes the lies plaguing the family of a wealthy Southern planter of humble origins.




The Cakes of Monte Cristo


Book Description

In the fresh new Piece of Cake Mystery from the national bestselling author of Rebel Without a Cake, a pastry chef becomes embroiled in a suspicious death as a mysterious curse casts a pall over an annual New Orleans ball. Rita Lucero, co-owner of New Orleans’s Zydeco Cakes, is thrilled to be catering an annual ball held at the Monte Cristo Hotel. Designing the high-end desserts is her priority—until she stumbles upon a mystery long-buried at her shop. It’s an ornate ruby necklace, hidden underneath her staircase and rumored to be cursed. After the gem’s appraiser suddenly drops dead and Rita herself is targeted by a menacing stranger, she’s no longer laughing at local superstition. Now with five cakes on order and an investigation into the necklace’s past revealing layers of unsettling clues, Rita has reason to keep looking over her shoulder while she’s frosting. Because any way you slice it, the next victim of the legendary curse could be her.




Cat on a Hot Tin Roof


Book Description

Cat on a Hot Tin Roof first heated up Broadway in 1955 with its gothic American story of brothers vying for their dying father's inheritance amid a whirlwind of sexuality, untethered in the person of Maggie the Cat. The play also daringly showcased the burden of sexuality repressed in the agony of her husband, Brick Pollitt. In spite of the public controversy Cat stirred up, it was awarded the Pulitzer Prize and the Drama Critics Circle Award for that year. Williams, as he so often did with his plays, rewrote Cat on a Hot Tin Roof for many years—the present version was originally produced at the American Shakespeare Festival in 1974 with all the changes that made Williams finally declare the text to be definitive, and was most recently produced on Broadway in the 2003-04 season. This definitive edition also includes Williams' essay "Person-to-Person," Williams' notes on the various endings, and a short chronology of the author's life. One of America's greatest living playwrights, as well as a friend and colleague of Williams, Edward Albee has written a concise introduction to the play from a playwright's perspective, examining the candor, sensuality, power, and impact of Cat on a Hot Tin Roof then and now.




The Meat Cake Bible


Book Description

Dame Darcy is one of the sui generis artistic talents of the past two decades ― musician, actress, fortune teller, dollmaker, Gen X/feminist icon, and last but not least, cartoonist to the core ― and has been bewitching readers for over 20 years with her neo-Victorian horror/humor/romance comic Meat Cake. Alternating between one-off (often cruelly tragic) fairy tales and ongoing romps starring her eclectic cast of characters, including Effluvia the Mermaid, the roguish roué Wax Wolf, Igpay the Pig-Latin pig, Stregapez (a women who speaks by dispensing Pez-like tablets through a bloody hole in her throat), the mischievous Siamese twins Hindrance and Perfidia, Scampi the Selfish Shellfish, the stalwart Friend the Girl, and the blonde bombshell Richard Dirt, all delineated in her inimitable luxurious scrawl, Meat Cake is like a peek into the most creative, deranged dollhouse you ever saw. The Meat Cake Bible is the definitive collection of the series, collecting every story from all 17 issues (1993-2008) ― including “Hungry Is the Heart,” Darcy’s legendary collaboration with Alan Moore ― as well as new stories from the unpublished 18th issue.




Rebel Without a Cake


Book Description

In the still of the night… Halloween is approaching, and the co-owners of Zydeco Cakes, Rita Lucero and her former mother-in-law, Miss Frankie, have scored a sweet treat—a fantastic catering opportunity that could lead to a rich future for their bakery. But their good news is quickly rattled by a bump in the night when Miss Frankie’s neighbor, Bernice, barrels into her kitchen toting a Bible and a gun, and serves up a story about a ghost at her window. Bernice swears she just saw the ghost of her moonshiner uncle who disappeared in the swamp fifteen years ago. And when her cousin soon goes missing in the same swamp, Bernice is certain someone’s playing a nasty trick, and convinces Rita and Miss Frankie to help her investigate. They’ll just need to watch their steps, as these ladies are liable to get mired in a very swampy mystery… INCLUDES DELICIOUS RECIPES




A Sheetcake Named Desire


Book Description

New Orleans pastry chef Rita Lucero is out to bake her way to the top. But when she finds her almost-ex-husband killed with a chef's knife in his back, she becomes suspect number one. Now it's up to her to find the real killer before she winds up as the next victim served.




Cook Real Hawai'i


Book Description

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.