Caribbean Slave Society and Economy


Book Description

Because the institution of slavery has exerted such momentous force in shaping the socioeconomic and political history of the Caribbean, much of the region's historical writing has focused on slavery. Caribbean Slave Society and Economy brings together into one volume the main themes of the recent research on slavery, and explores the patterns and forms of socioeconomic life and activity that molded the region's heterogeneous slave societies.




Caribbean Slavery in the Atlantic World


Book Description

This volume reflects the main themes of research and publications on the sociology and economics of slavery, illustrating the dynamic relations between modes of production and social life. There is a focus on anti-slavery consciousness and politics.




The First Black Slave Society


Book Description

Book describes the brutal Black slave society and plantation system of Barbados and explains how this slave chattel model was perfected by the British and exported to Jamaica and South Carolina for profit. There is special emphasis on the role of the concept of white supremacy in shaping social structure and economic relations that allowed slavery to continue. The book concludes with information on how slavery was finally outlawed in Barbados, in spite of white resistance.




Slavery Without Sugar


Book Description

"Urgently needed, since an examination of the sugar plantation complex alone does not effectively and conclusively provide the entire picture, or detail the factors leading to the profitability of the Caribbean economy. . . . An excellent, well-thought-out compilation."--Selwyn H.H. Carrington, Howard University The plantation economy model--at its core the sugar plantation complex that structured Caribbean society along a rigid enslaver-enslaved line--has so pervaded Caribbean historiography that it has often masked the social and economic diversification that existed in the age of sugar. Equally veiled are the gender, class, and ethnic heterogeneity of the slave-holding class and the variation in the occupations and lived experience of the enslaved population. This volume seeks to reopen discourse on Caribbean slave society by showing how diverse the economy and society really were and how varied were the experiences of the enslaved. 1. Indigo and Slavery in Saint Domingue, by David Geggus 2. Timber Extraction and the Shaping of the Culture of Enslaved Peoples in Belize, by O. Nigel Bolland 3. The Internal Economy of Jamaican Pens, 1760-1890, by B. W. Higman 4. Nonsugar Proprietors in a Sugar-Plantation Society, by Verene A. Shepherd and Kathleen E. A. Monteith 5. Coffee and the "Poorer Sort of People" in Jamaica during the Period of African Enslavement, by S. D. Smith 6. Slavery and Cotton Culture in the Bahamas, by Gail Saunders 7. State Enslavement in Colonial Havana, 1763-90, by Evelyn Powell Jennings 8. The Urban Context of the Life of the Enslaved: Views from Bridgetown, Barbados, in the Eighteenth and Nineteenth Centuries, by Pedro L. V. Welch 9. Freedom without Liberty: Free Blacks in Barbados, by Hilary McD. Beckles 10. The Free Colored Population in Cuba during the Nineteenth Century, by Franklin W. Knight 11. "Quien Trabajara?": Domestic Workers, Urban Enslaved Workers, and the Abolition of Slavery in Puerto Rico, by Felix Matos Rodríguez Verene A. Shepherd is associate professor of history at the University of the West Indies, Mona.




Slave Families and the Hato Economy in Puerto Rico


Book Description

Scholarship on slavery in the Caribbean frequently emphasizes sugar and tobacco production, but this unique work illustrates the importance of the region’s hato economy—a combination of livestock ranching, foodstuff cultivation, and timber harvesting—on the living patterns among slave communities. David Stark makes use of extensive Catholic parish records to provide a comprehensive examination of slavery in Puerto Rico and across the Spanish Caribbean. He reconstructs slave families to examine incidences of marriage, as well as birth and death rates. The result are never-before-analyzed details on how many enslaved Africans came to Puerto Rico, where they came from, and how their populations grew through natural increase. Stark convincingly argues that when animal husbandry drove much of the island’s economy, slavery was less harsh than in better-known plantation regimes geared toward crop cultivation. Slaves in the hato economy experienced more favorable conditions for family formation, relatively relaxed work regimes, higher fertility rates, and lower mortality rates.




Caribbean Freedom


Book Description

This text contains a collection of nearly 60 articles, covering major events of the Caribbean struggle f or freedom from the Emancipation to the present, from Trouss ant''s Haiti to the more recent revolutions in Cuba, Granada & the Dominican Republic. '




Capitalism and Slavery


Book Description

Slavery helped finance the Industrial Revolution in England. Plantation owners, shipbuilders, and merchants connected with the slave trade accumulated vast fortunes that established banks and heavy industry in Europe and expanded the reach of capitalism worldwide. Eric Williams advanced these powerful ideas in Capitalism and Slavery, published in 1944. Years ahead of its time, his profound critique became the foundation for studies of imperialism and economic development. Binding an economic view of history with strong moral argument, Williams's study of the role of slavery in financing the Industrial Revolution refuted traditional ideas of economic and moral progress and firmly established the centrality of the African slave trade in European economic development. He also showed that mature industrial capitalism in turn helped destroy the slave system. Establishing the exploitation of commercial capitalism and its link to racial attitudes, Williams employed a historicist vision that set the tone for future studies. In a new introduction, Colin Palmer assesses the lasting impact of Williams's groundbreaking work and analyzes the heated scholarly debates it generated when it first appeared.




Centering Woman


Book Description

"Caribbean women black, white and brown, free and enslaved, migrants and creoles, rich and poor are assembled in this book and their lives examined as they battled both against male domination and among themselves for social advantage. Females challenged each other for monopoly access to and use of terms such as woman and feminine in the process widening the existing social and ethnic divisions among themselves, and thus fragmenting their collective search for autonomy. Hilary Beckles uses the method of narrative biography with its appealing sense of immediacy of women s language, script and social politics, to expose the gender order of Caribbean slave society as it determined and defined the everyday lives of women. He also seeks to explore the effectiveness of women s actions as they searched for freedom, material betterment, justice and social security. Understanding how gender is socially determined, understood and lived serves to illuminate why and how some women subscribed to the institutional culture of patriarchy while others launched discreet missions of self-empowerment and collective liberation. This book is about feminism in action, not theorized by post-modern radicals, but by women who actively sought to create spaces and build structures within self-conceived visions of social advancement. "




Surviving Slavery in the British Caribbean


Book Description

A groundbreaking study of slavery and power in the British Caribbean that foregrounds the struggle for survival Atlantic slave societies were notorious deathtraps. In Surviving Slavery in the British Caribbean, Randy M. Browne looks past the familiar numbers of life and death and into a human drama in which enslaved Africans and their descendants struggled to survive against their enslavers, their environment, and sometimes one another. Grounded in the nineteenth-century British colony of Berbice, one of the Atlantic world's best-documented slave societies and the last frontier of slavery in the British Caribbean, Browne argues that the central problem for most enslaved people was not how to resist or escape slavery but simply how to stay alive. Guided by the voices of hundreds of enslaved people preserved in an extraordinary set of legal records, Browne reveals a world of Caribbean slavery that is both brutal and breathtakingly intimate. Field laborers invoked abolitionist-inspired legal reforms to protest brutal floggings, spiritual healers conducted secretive nighttime rituals, anxious drivers weighed the competing pressures of managers and the condition of their fellow slaves in the fields, and women fought back against abusive masters and husbands. Browne shows that at the core of enslaved people's complicated relationships with their enslavers and one another was the struggle to live in a world of death. Provocative and unflinching, Surviving Slavery in the British Caribbean reorients the study of Atlantic slavery by revealing how differently enslaved people's social relationships, cultural practices, and political strategies appear when seen in the light of their unrelenting struggle to survive.




Slave Women in the New World


Book Description

In this innovative study, Marietta Morrissey reframes the debate over slavery in the New World by focusing on the experiences of slave women. Rich in detail and rigorously comparative, her work illuminates the exploitation, achievements, and resilience of slave women in the British, Dutch, French, Spanish, and Danish colonies in the Caribbean from 1600 through the mid 1800s. Morrissey examines a wide spectrum of experience among Caribbean slave women, including their work at home, in the fields, and as domestics; their roles as wives and mothers; their health, sexuality, and fertility; and their decline in status with the advent of industrialization and the abolition of slavery. Life for these women, Morrissey shows, was much more hazardous, brutal, and fragmented than it was for their counterparts in the American South. These women were in a constant, dynamic struggle with men—both masters and fellow slaves—over the foundations of their social experience. This experience was defined both by their status as slaves and by gender inequality. On the one hand, their slave status gradually robbed them of their domain—the household economy—and created a kind of perverse equality in which slave women—like slave men—became “units of agricultural labor.” One the other hand, slave women were denied the access that slave men eventually gained to skilled agricultural work. The result of this gender inequality, as Morrissey convincingly demonstrates, was a further erosion of the status and authority of slave women within their own culture. Morrissey’s study, which addresses significant issues in women’s history and black history, will go far toward reshaping our perceptions of slave life in the new world.