Cattle Kids


Book Description

American Farm Bureau Foundation for Education Recommended Book Cowboys aren't necessarily boys, and they aren't necessarily grown-ups, either. In this lively photo essay, young readers will meet girls and boys who live a unique way of life on their families' cattle ranches. Cowgirls and cowboys take part in many aspects of livestock operations, from calving and branding to haying and rounding up the herd. With a colorful and informative text, illustrated with action-packed photographs, Cat Urbigkit's book follows cattle kids through a year of ranching on the western range.




Teddy's Cattle Drive


Book Description

Adventures on the trail as Teddy Abbott learns how to be a wrangler.




The Cow that Went Oink


Book Description

A cow that oinks and a pig that moos are ridiculed by the other barnyard animals until each teaches the other a new sound.




Milly Cow Gives Milk


Book Description

Age range 3+ A child follows a day in the life of Milly the cow, as she munches grass with her friends, drinks gallons of water, makes cow pats in the field, and visits the milking parlour with her farmer. Milly's milk is made into butter, cheese and yoghurt.




Cows Can't Quack


Book Description

Join a group of animals as they focus on what they can do best.




Cows For Kids - Amazing Animal Books


Book Description

Cows For Kids - Amazing Animal Books Table of Contents Introduction About Cows Domestication and Husbandry Cows in religion, traditions and folklore British White Randall Red Poll Tudanca Brown Swiss Holstein Friesians Ayrshires Angus Limousin Murray Grey Square Meater Cachena Ankole – Watusi Author Bio Introduction There is nothing more refreshing than drinking a glass of fresh milk early in the morning. This Calcium rich liquid is produced by one special animal- The cow. For over centuries, people had been drinking the milk of cows more than any other animal. No wonder the cows were referred as our foster mothers! Cows are among the most common domesticated mammals. Did you know that the 1st cow arrived in America during 1611? Surprised? What is even more astonishing is the fact that almost all families had their own cow till 1850s. Since cows are gentle animals, they could be handled easily. Cows were domesticated not only to obtain milk. They were used for other purposes such as in meat production, as draft animals, in leather production as well as in making manure or compost. Today, beef or the cattle meat is used in many fast foods that everybody enjoy like burgers, hamburgers, submarines and any more. There is a unique flavor as well as a fine, succulent texture in their meat which cannot be compared with any other type of meat. Join us as we try to explore the world of cows trying to understand their different breeds, features, environmental impacts and many other exciting facts!







The Cow That Swam Out to Sea


Book Description

Matilda dreams of seeing new places and things, away from her ordinary life on the farm. But she never expected to see them by being washed away in a flood! Will she ever see the other cows again? Based on a true story of a cow's journey down the Brisbane River, this is a book about finding courage and being brave.




Out and about at the Dairy Farm


Book Description

This lively trip to the dairy farm introduces calves, heifers, and milkers.




Hamish the Highland Cow


Book Description

Hamish is a Highland cow and VERY hairy. He hates having baths and NEVER cuts his hair. Why should he when his shaggy coat is the perfect place to keep his favourite sweet - toffees! But one day his friends get fed up with the increasingly smelly Hamish, and they hatch a plan that involves a hairdresser and, yes, toffees! An exuberant story with bold, bright illustrations from a very talented artist.