Author : Karl Klockars
Publisher : Rowman & Littlefield
Page : 249 pages
File Size : 15,6 MB
Release : 2017-12-01
Category : Travel
ISBN : 1493025112
Beer Lover's Chicago features Chicagoland's breweries, brewpubs, and beer bars geared toward hop heads looking to seek out the best beers—from bitter seasonal IPAs to rich, dark stouts. The book also features beer recipes for home brewers, regional food recipes that incorporate beer, suggested regional food and beer pairings, and walkable pub crawl itineraries for craft beer-centric towns and cities.
Author : John F Hogan
Publisher : Arcadia Publishing
Page : 124 pages
File Size : 35,24 MB
Release : 2018-12-03
Category : History
ISBN : 1625856342
An “exhaustive” account of the pivotal incident between “native-born Protestant Chicagoans who founded the city and newer German and Irish immigrants” (Bloomberg). In 1855, when Chicago’s recently elected mayor Levi Boone pushed through a law forbidding the sale of alcohol on Sunday, the city pushed back. To the German community, the move seemed a deliberate provocation from Boone’s stridently anti-immigrant Know-Nothing Party. Beer formed the centerpiece of German Sunday gatherings, and robbing them of it on their only day off was a slap in the face. On April 21, 1855, an armed mob poured across the Clark Street Bridge and advanced on city hall. The Chicago Lager Riot resulted in at least one death, nineteen injuries and sixty arrests. It also led to the creation of a modern police department and the political alliances that helped put Abraham Lincoln in the White House. Authors Judy E. Brady and John F. Hogan explore the riot and its aftermath, from pint glass to bully pulpit.
Author : June Skinner Sawyers
Publisher : Arcadia Publishing
Page : 160 pages
File Size : 13,87 MB
Release : 2022-03-21
Category : History
ISBN : 1439674612
Long before corner bars stitched the social fabric of Chicago's neighborhoods together, raucous pioneers like Mark Beaubien were fermenting over the untapped potential of the unbroken prairie. Take a determined saunter from the clamor of Chicago's first breweries, through the hidden passages of thousands of speakeasies and then back into the current of the contemporary craft beer revival. Follow a path plastered with portraits of infamous saloonkeepers and profiles of historic bars. Author June Sawyers serves as an expert guide, stopping every so often to collect a vintage beer label, explain an original recipe or salute the heady history that sits atop the City of Big Shoulders.
Author : Josh Noel
Publisher : Chicago Review Press
Page : 280 pages
File Size : 48,8 MB
Release : 2018-06-01
Category : Business & Economics
ISBN : 1613737246
Goose Island opened as a family-owned Chicago brewpub in the late 1980s, and it soon became one of the most inventive breweries in the world. In the golden age of light, bland and cheap beers, John Hall and his son Greg brought European flavors to America. With distribution in two dozen states, two brewpubs and status as one of the 20 biggest breweries in the United States, Goose Island became an American success story and was a champion of craft beer. Then, on March 28, 2011, the Halls sold the brewery to Anheuser-Busch InBev, maker of Budweiser, the least craft-like beer imaginable. The sale forced the industry to reckon with craft beer's mainstream appeal and a popularity few envisioned. Josh Noel broke the news of the sale in the Chicago Tribune, and he covered the resulting backlash from Chicagoans and beer fanatics across the country as the discussion escalated into an intellectual craft beer war. Anheuser-Busch has since bought nine other craft breweries, and from among the outcry rises a question that Noel addresses through personal anecdotes from industry leaders: how should a brewery grow?
Author : Randy Mosher
Publisher : Storey Publishing, LLC
Page : 377 pages
File Size : 20,96 MB
Release : 2017-04-04
Category : Cooking
ISBN : 1612127789
This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.
Author : Bob Skilnik
Publisher : Infinity Publishing
Page : 1 pages
File Size : 12,98 MB
Release : 1999
Category : Beer
ISBN : 0741409038
Author : Joshua M. Bernstein
Publisher : Union Square & Co.
Page : 603 pages
File Size : 30,60 MB
Release : 2013-09-03
Category : Cooking
ISBN : 1454906871
“A wide-ranging volume that is sure to appeal to beer enthusiasts and casual consumers alike. Highly recommended.” —Library Journal (STARRED REVIEW) Go on a fun, flavorful tour through the world of craft brews with one of the most unique and fascinating voices in beer today. It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down the elements that make a beer's flavor spin into distinctively different and delicious directions. Structured around a series of easy-to-follow classes, his course hops from lagers and pilsners to hazy wheat beers, Belgian-style abbey and Trappist ales, aromatic pale ales and bitter IPAs, roasty stouts, barrel-aged brews, belly-warming barley wines, and mouth-puckering sour ales. There is even a class on international beer styles and another on pairing beer with food and starting your own beer cellar. Through suggested, targeted tastings, you'll learn when to drink down-and when to dump those suds down a drain.
Author : John Holl
Publisher : Basic Books
Page : 232 pages
File Size : 29,59 MB
Release : 2018-09-04
Category : Cooking
ISBN : 0465095534
From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beer Right here, right now is the best time in the history of mankind to be a beer drinker. America now has more breweries than at any time since prohibition, and globally, beer culture is thriving and constantly innovating. Drinkers can order beer brewed with local yeast or infused with moondust. However, beer drinkers are also faced with uneven quality and misinformation about flavors. And the industry itself is suffering from growing pains, beset by problems such as unequal access to taps, skewed pricing, and sexism. Drawing on history, economics, and interviews with industry insiders, John Holl provides a complete guide to beer today, allowing readers to think critically about the best beverage in the world. Full of entertaining anecdotes and surprising opinions, Drink Beer, Think Beer is a must-read for beer lovers, from casual enthusiasts to die-hard hop heads.
Author : Marika Josephson
Publisher : The Countryman Press
Page : 446 pages
File Size : 50,36 MB
Release : 2016-09-13
Category : Cooking
ISBN : 1581575610
The complete resource for brewing beer with farmed and foraged ingredients, featuring over 50 recipes Forget hops: The revolution in craft beer is taking place in gardens, farmer’s markets, and deep in the woods outside rural towns across the country. It’s beer that offers a sense of place, incorporating locally sourced and seasonally harvested ingredients into traditional (and untraditional) farmhouse-style beers. The Homebrewer's Almanacis a practical guide for those who are interested in incorporating fresh and foraged ingredients into their beer, written by the brewers of one of the country’s hottest new breweries. Recipes include: Sweet Potato Vienna Lager Chanterelle Mushroom Saison Nettle Spicebush Ale Sumac Sour Ale Basil Rye Porter Each chapter offers an overview of what plants to look for in your region, as well as how to harvest and how to preserve them. A brewing guide in the modern DIY tradition with a touch of the retro farmer’s almanac, The Homebrewer's Almanac will be a staple in homebrewers’ libraries and a source of year-round inspiration.
Author : John J. Binder
Publisher : Prometheus Books
Page : 416 pages
File Size : 27,28 MB
Release : 2017
Category : Biography & Autobiography
ISBN : 1633882853
"Based on 25 years of research using all available sources, this is the definitive history of organized crime in Chicago through the end of the Prohibition Era"--
