Chocolate Chips and Cheaters


Book Description

Don't be fooled. She may be sweet, but she's one smart cookie. As Kara Summer's second year of law school was coming to a close. Little did she know, her boring and predicable life was about to get turned upside down. When an answer key to an exam is found in the library, the accusations began to fly. When the professor discovers this unethical and crummy behavior, Kara is caught in the middle. The only way to defend herself is to figure out who the real culprit is. However, she may lose a person she loves in the process. Chocolate Chips and Cheaters is the prequel novella short to Key Lime Crime, the first book in the Sunny Shores Mystery series. The Sunny Shores Mysteries series is set in the fictional town of Sunny Shores, Florida. Each book in the series is a light-hearted cozy stand-alone story, but has a larger story arc between books. All ages can enjoy the stories, because they have no swearing, naughty content, or graphic violence. Culinary cozies cozy mystery




The Cheater's Diet


Book Description

Everybody cheats. On diets, that is. Marissa Lippert, twice voted one of New York's best nutritionists, has seen her clients cheat and give up, again and again-so she created an eight-week weight loss program that starts with cheating. As her thousands of success stories show, it's a matter of accepting the cheats, building them into the week, and moving on. In eight weeks, Lippert's clients lose up to twenty pounds, and with her new book everyone else can, too. Part I of The Cheater's Diet helps readers map out their social calendar, gym time, food shopping time, and cooking time. Each week has a food plan and fun recipes, most of which take less than twenty minutes to prepare, as well as an illustrative "cheating" lesson or two. Part II is the sneaky part, in which Lippert shows when, where, and how to cheat. There are two kinds of cheating: accidental and purposeful. For the former, Lippert shows readers how to make up for too much fat, sugar, meat, or booze. And for the latter, she takes a proactive approach, with topics like "Extra Baggage: How to Compensate for Travel Food, Fast Food, and Eating Out" Throughout, readers will learn how to eat healthfully and well. The Cheater's Diet is a sassy, motivating, and effective plan for those who want to have their chocolate and drink wine, too.




Death of a Chocolate Cheater


Book Description

Food truck vendor Darcy Burnett unwraps a murder at the San Francisco Chocolate Festival in this mystery from the author of Death of a Crabby Cook… At this year’s chocolate festival, Darcy and her Aunt Abby hope to win the $10,000 prize in the chocolate contest with Aunt Abby’s taste sensation: the chocolate raspberry whoopee pie. A little friendly competition from Darcy’s sometime-beau Jake Miller, who plans to enter with his chocolate cream puff delight, only sweetens the deal. But things get sticky when one of the judges, Polly Montgomery, is taken out of commission—permanently. The suspects include every contestant with reason to believe Polly wasn’t too sweet on their sweets, including Aunt Abby’s high school friend. Now Darcy must pick through an assortment of secrets to catch a killer before someone else gets a bittersweet finish.




Cheating Lessons


Book Description

When her team is announced as finalists in the state Classics Bowl contest, Bernadette suspects that cheating may have been involved.




The Cheating Curve


Book Description

Aminah and Langston are best friends who have found themselves in a dilemma. When Amina learns that Langston is having a sexless but very emotional affair, she's forced to look into her own relationship and examine whether she's confused loyalty and forgiveness with simply tolerating unfaithfulness. Thought-provoking, steamy and insightful, The Cheating Curve explores issues of sex, family, parenting and infidelity in a story that is at once vividly realistic and thoroughly entertaining.




Baking at République


Book Description

A stunning instructional from beloved Los Angeles baker Margarita Manzke, who teaches the key doughs, batters, recipes, and clever ways for creating wow-factor and bakery-quality results at home. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES For all who aspire to master brioche, croissant, pâte á choux, or even cookie dough and muffin and cake batter, Margarita Manzke, super-star baker and co-owner of Los Angeles hotspot République, takes bakers through her methods for perfecting texture and amplifying flavors, one inspiring photograph and brilliant trick at a time. With chapters dedicated to teaching each dough or batter and 100 recipes that put the lessons to work, plus more than 125 helpful and inspiring photographs, bakers will discover how to truly elevate their baking, whether they're making Manzke's Instagram-perfect chocolate chip cookies or her Philippines-inflected Halo Halo Cake. Serious home bakers will revel in the game-elevating techniques and irresistible recipe riffs found in Baking at République.




Secrets of Fat-free Kosher Cooking


Book Description

More information to be announced soon on this forthcoming title from Penguin USA




Go Dairy Free


Book Description

If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe




Veronica's Grave


Book Description

2017 IBPA Benjamin Franklin Award: Silver for Memoir 2017 National Indie Excellence Awards: Finalist 2017 Independent Press Award: Distinguished Favorite for Memoir 2016 Beverly Hills Book Awards: Memoir Finalist 2016 Readers' Favorite:Silver Medal for Non-fiction Memoir New York Public Library Top Pick Summer 2017 When Barbara Bracht's mother disappears, she is left a confused child whose blue-collar father is intent upon erasing any memory of her mother. Forced to keep the secret of her mother's existence from her younger brother, Barbara struggles to keep from being crushed under the weight of family secrets as she comes of age and tries to educate herself, despite her father's stance against women's education. The story is not only of loss and resilience, but one showing the power of literature—from Little Orphan Annie to Prince Valiant to the incomparable Nancy Drew—to offer hope where there is little. Told with true literary sensibility, this captivating memoir asks us to consider what it is that parents owe their children, and how far a child need go to make things right for her family.




Everything Chocolate


Book Description

Make your decadent dreams come true with this chocolate-covered collection of more than 200 foolproof recipes that showcase the treasured dessert ingredient--from delicious morning baked goods and pick-me-up treats to rich after-dinner delights for special occasions. Chocolate may be the most universally loved (and craved) flavoring, and Everything Chocolate is the definitive guide to any sweet treat you can imagine featuring it, for any time of day. Wake up with streusel-topped Chocolate-Walnut Muffins that are easy to make or professional-grade Chocolate Croissants when weekend time allows. Pack lunches with pleasing Milk Chocolate Revel Bars or serve Magic Chocolate Flan Cake or Chocolate Pavlova with Berries and Whipped Cream after dinner. Much of why we fall for chocolate is because it brings back memories of candy bar snacks and sneaking just-baked chocolate chip cookies while they're still warm (we have the best recipe). We channel the nostalgia in recipes like Chocolate Fluff Cookies and Frozen Snickers Ice Cream Cake. But chocolate is also a grown-up favorite for black-tie desserts--think low, lush slices like Blood Orange Chocolate Tart or ganache-enrobed Chocolate-Pecan Torte (we'll teach you how to get a perfectly smooth coating). The full range of chocolate recipes is here, avoiding the pitfalls of unbalanced chocolate flavor (too bitter or too sweet) or dry, crumbly baked goods (chocolate contains starch and we've learned how to mind it). Become a home chocolatier by learning all about chocolate nomenclature, how to shop for the best-tasting cocoa powder, when you should use chocolate bars versus chips, decorating dazzling desserts with chocolate, and how to make candies and cookies with shiny, snappy chocolate coatings with our shortcut to tempering.