Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 52 pages
File Size : 25,74 MB
Release : 2010-11-18
Category : Cooking
ISBN : 1936283980
So many ways to prepare this affordable dinner! Mix it up...Slow-Cooker Burgundy Meatloaf, Meatloaf Burritos or Just Like Mom's Meatloaf!
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 59 pages
File Size : 50,61 MB
Release : 2014-02-25
Category : Cooking
ISBN : 1620931524
Bacon! Everything is better with bacon, so we've gathered 25 of our most tempting, can't-miss recipes with bacon for every meal of the day!
Author : Time-Life Books
Publisher : Time Life Medical
Page : 136 pages
File Size : 21,33 MB
Release : 1995
Category : Cooking
ISBN : 9780809491865
Wonderful, retro approach to family meals with modern twists and nutrition. 100 recipes per book, all made from common ingredients and most prepared in less than 30 minutes.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 114 pages
File Size : 15,48 MB
Release : 2011-09-01
Category : Cooking
ISBN : 1936283832
Your family will happily gather 'round the table when you pass around the homestyle dishes in 101 Hearty Recipes! Because some days are busy and other days are more relaxed, you'll love the two full chapters of mains and side dishes that satisfy. Recipes in Speedy & Satisfying like Cheesy Chicken & Bacon Casserole and Au Gratin Sausage Skillet come together in a snap…just 30 minutes or less! Homemade suppers in Casual & Comforting like German Style Short Ribs and Golden Parmesan Roasted Potatoes are slowly-simmered or baked until bubbly and guaranteed to be worth the wait. Other tempting delights include Raspberry Upside-Down Cake and Dark Chocolate Pecan Pie…talk about comfort food! Homemade presents are always the best, so we've tucked in recipes just perfect for gift-giving all year long! Durable softcover, 112 pages.
Author : Ree Drummond
Publisher : Harper Collins
Page : 262 pages
File Size : 25,7 MB
Release : 2010-06-01
Category : Cooking
ISBN : 0061959820
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.
Author : Jeffrey Eisner
Publisher : Voracious
Page : 986 pages
File Size : 40,24 MB
Release : 2020-04-14
Category : Cooking
ISBN : 0316460850
NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the way Jeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant Pots. Now Eisner takes the patient, fun, step-by-step approach that made him an online phenomenon and delivers a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities--and put an astounding dinner on the table in a flash. Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: Mac & Cheese Quick Quinoa Salad French Onion Chicken Eisner's popular Best-Ever Pot Roast Ratatouille Stew And even desserts such as Bananas Foster and Crème Brulée.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 245 pages
File Size : 24,18 MB
Release : 2013-05-07
Category : Cooking
ISBN : 1620931052
Fast family favorites & nothing-to-it meals that are simple, satisfying & delicious. Chapters like Meals in Minutes, Speedy Sides & Nothing-to-it Desserts.
Author : Matt Moore
Publisher : Matt Moore
Page : 86 pages
File Size : 11,33 MB
Release : 2010-03
Category : Biography & Autobiography
ISBN : 9780615318790
Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Magazine, you'd be hard pressed not to find a commentary related to the subject of food. At a time when I'm trying to figure out my best financial opportunities or determine which girl of the SEC is the best looking, why am I being told how to cook something? The simple answer is women. Don't get me wrong, a quick glance at any men's magazine will always yield the same redundant taglines; "Lose your Gut," "1001 Financial Solutions," or "Score your Dream Job" on the cover. However, by now the majority of writers have exhausted the subjects of health, wealth, and power as a means to attract women, and they realize that cooking is just another avenue that they can use to appeal to the wants and needs of their readers. Don't trust me? Take a stroll through the magazine aisle at your local grocery store, and you might find that even Field and Stream has gone haute-cuisine on your latest hunt. Confused by the last sentence? Good, this book is for you.
Author : Meike Peters
Publisher : National Geographic Books
Page : 0 pages
File Size : 29,84 MB
Release : 2016-10-11
Category : Cooking
ISBN : 3791382004
2017 JAMES BEARD AWARD WINNER FOR GENERAL COOKING Meike Peters, the author of the acclaimed cooking blog Eat in My Kitchen, presents a cookbook as inviting, entertaining, and irresistible as her website, featuring dozens of never-before-published recipes. Meike Peters’s site, Eat in My Kitchen, captures the way people like to eat now: fresh, seasonal food with a variety of influences. It combines a northern European practical attitude, from the author’s German roots, with a rustic Mediterranean-inspired palate, from her summers in Malta. This highly anticipated cookbook is comprised of 100 recipes that celebrate the seasons and are awash with color. Indulge in the Radicchio, Peach, and Roasted Shallot Salad with Blue Cheese; Parsnip and Sweet Potato Soup with Caramelized Plums; Pumpkin Gnocchi; mouthwatering sandwiches like the Pea Pesto and Bacon with Marjoram; and seafood and meat dishes that introduce tasty and unexpected elements. Meike Peters’s famous baked treats include everything from pizza to bread pudding, and perfect cookies to sumptuous tarts. Also included are many of her fans’ favorite recipes, including Fennel Potatoes, Braised Lamb Shanks with Kumquats, and a Lime Buttermilk Cake. Six "Meet In Your Kitchen" features include recipes by and interviews with culinary stars Molly Yeh, Yossy Arefi, Malin Elmlid, the Hemsley sisters, and more. Followers of Meike Peters will be thrilled to have her exquisitely photographed recipes in print in one place, while those who aren’t yet devotees will be won over by her unpretentious tone and contagious enthusiasm for simple, beautiful, and tasty food.
Author : Meike Peters
Publisher : Prestel Publishing
Page : 0 pages
File Size : 43,64 MB
Release : 2019
Category : COOKING
ISBN : 9783791385112
Treat yourself to a year of home cooking with the help of Meike Peters, author of the 2017 James Beard Award-winning book Eat in My Kitchen. Every home cook faces the same conundrum - what should I make today? Find a delicious answer to that question every day of the year with Meike Peters, author of the James Beard Award-winning book Eat in My Kitchen and the popular blog of the same name. These 365 new recipes are designed to complement the rhythm of your week, from quick, creative weeknight pasta dinners and colorful salads to fragrant, long-simmering weekend stews and cosy cakes. Try the Winter Caprese with Blood Orange, Beet, and Mozzarella; Riesling Mussels with Grapes and Tarragon; Raclette and Onion Spaetzle; and Tahini-Date Cake.
