Cleveland's West Side Market


Book Description

Cleveland's West Side Market is a matchless culinary and cultural resource, a nationally significant architectural treasure, and part of the city's distinctive urban landscape. In continuous use since it opened in 1912, the market is also among the oldest municipally owned and operated retail food arcades. Cleveland's West Side Market: 100 Years and Still Cooking chronicles the history of this notable landmark and all it offers consumers and culinary aficionados. Readers will discover foods, traditions, and family rituals that were started and nurtured at the Market and enjoy humorous, touching, and sometimes bawdy stories of what it was like to grow up, grow old, and carve out a living at the Market. The volume is rich with many rare, and until now unpublished, vintage and contemporary photographs and images that provide a delightful armchair tour of this magnificent landmark, which is a must-see destination for food lovers, no matter where they live.




Moon Cleveland


Book Description

Award-winning journalist and Cleveland native Douglas Trattner knows the best way to experience this often overlooked mecca. After investigating every nook and cranny of his favorite city, he now shares his expertise in Moon Cleveland. Whether you're interested in exploring the 20,000 acres of Cleveland's Metroparks or spending the afternoon indoors at the famous Rock and Roll Hall of Fame, Trattner guides you to exciting activities for all ages—including hot-air ballooning over Amish Country, angling for Walleye on Lake Erie, and zipping through town on a Segway. Packed with insider's information on dining, transportation and accommodations, Moon Cleveland gives travelers the tools they need to create a more personal and memorable experience.




Bazaar Bizarre


Book Description

From the punk-rock craft fair, Bazaar Bizarre, comes a mixed bag of hip projects for the aspiring alternative crafter. 8-page full-color photo insert. 50 2-color line drawings.




Whatever Happened to the "paper Rex" Man


Book Description

Contains seventy-two brief accounts of life on the near west side of Cleveland, Ohio, in the early twentieth century.




Crooked River Burning


Book Description

In 1948 Cleveland was America's sixth largest city; by 1969 it was the twelfth. For Easterners, Cleveland is where the Midwest begins; for Westerners, it is where the East begins. In the summer of 1948, fourteen-year-old David Zielinsky can look forward to a job at the docks. Anne O'Connor, at twelve, is the apple of her political boss father's eye. David and Anne will meet-and fall in love-four years later, and for the next twenty years this pair will be reluctant star-crossed lovers in a troubled and turbulent country. A natural-born storyteller, Mark Winegardner spins an epic tale of those twenty years, artfully weaving such real-life Clevelanders as Eliot Ness, Alan Freed, and Carl Stokes into the tapestry. His narrative gifts may bring the fiction of E. L. Doctorow to some readers' minds, but Winegardner is very much his own man, and his observations of Cleveland are laced with a loving skepticism. His masterful saga of this conflicted city is a novel that speaks a memorable truth.




Cleveland Architecture, 1876-1976


Book Description

Treating architecture as a social phenomenon as well as a fine art, this volume is the standard architectural history of Cleveland.







Michael Symon's Playing with Fire


Book Description

Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland. In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet ribs from Nashville, brisket from Texas, pork steak from St. Louis, and burnt ends from Kansas City--to name just a few--as well as the unique and now signature Cleveland-style barbecue he developed to showcase the flavors of his hometown. Michael offers expert guidance on working with different styles of grills and smokers, choosing aromatic woods for smoking, cooking various cuts of meat, and successfully pairing proteins with rubs, sauces, and sides. If you are looking for a new guide to classic American barbecue with the volume turned to high, look no further.




Dame Traveler


Book Description

A breathtaking celebration of Instagram's premier solo female travel community, featuring 200 striking photographs—most of them all-new—plus empowering messages and practical tips for solo travelers. “For those with passports full of stories, this book carries you away to every dreamy corner of the earth. I can’t stop flipping through these visually incandescent pages to see where I’m capable of traveling to next!”—Caila Quinn, The Bachelor contestant and lifestyle and travel influencer From backpackers in Peru to artists in Berlin to storytellers in Morocco, Dame Traveler celebrates the diversity and bravery of women from around the world who are not afraid to think (and live) outside the box. The revolutionary Dame Traveler Instagram account was founded by Nastasia Yakoub, who was born into a strict Chaldean-Middle Eastern community where women are expected to marry young and put aside other personal ambitions. But at the age of twenty, Nastasia embarked on a solo trip to South Africa to volunteer at an orphanage in Cape Town, which sparked a love of world travel. Recognizing a void in the travel industry, she founded Dame Traveler, the first female travel community on Instagram, now more than half a million strong. Nastasia herself has traveled to sixty-three countries on solo adventures, sharing colorful photos of her tantalizing travels along the way. Dame Traveler celebrates these women with a photographic collection of 200 stunning images paired with inspiring captions, 80% of which have never been seen on the Instagram account. Organized into sections on architecture, culture, nature, and water, each entry features travel information, plus tips, advice, unique solo-travel experiences, and wisdom from contributing globe-trotters to embolden the next generation of Dame Travelers.