Carnation Stem Rot and Its Control (Classic Reprint)


Book Description

Excerpt from Carnation Stem Rot and Its Control Practically all the soil used by the grower is inhabited to some extent by this fungus. The fungus is, in all probability, endemic, that is, it has not been introduced into the state with carnation plants but existed in the soils of Illinois before carnations were grown. This statement is supported by the fact that diseases due to the fungus are prevalent thruout the United States on many plants, and the fungus itself is found in many foreign countries. The fungus may live purely as a saprophyte in the soil, getting its nourishment from dead organic materials, or it may be parasitic, that is, living on and getting its sustenance from growing plants. In a previous publication1 the writer has shown that the fungus may attack a large group of plants, including vegetable and field crops, herbaceous plants, and weeds, besides many plants grown under glass. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Bwa Yo


Book Description




Diseases of Forest and Ornamental Trees


Book Description

Naslagwerk over ziekten (veroorzaakt door schimmels, bakterien en virussen) van belangrijke bomen voor bossen en parken in Engeland, met uitgebreide illustraties van symptomen




Growing Gourmet and Medicinal Mushrooms


Book Description

A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.




The Book of Fungi


Book Description

The fifth order of the natural kingdom is made up of an estimated 1.5 million species of fungi, found in every habitat type worldwide. The Book of Fungi takes 600 of the most remarkable fleshy fungi from around the world and reproduces each at its actual size, in full colour, and accompanied by a scientific explanation of its distribution, habitat, association, abundance, growth form, spore colour and edibility. Location maps give at-a-glance indications of each species known global distribution, and specially commissioned engravings show different fruitbody forms and provide the vital statistics of height and diameter. Theres a place, too, for readers to discover the more bizarre habits of fungi from the predator that hunts its prey with lassos to the one that entices sows by releasing the pheromones of a wild boar. Mushrooms, morels, puffballs, toadstools, truffles, chanterelles fungi from habitats spanning the poles and the tropics, from the highest mountains to our own gardens are all on display in this definitive work.