Global Commodity Price Stabilization


Book Description

This book deals with commodity price stabilization. It explores the contemporary changes in global trade agreements and their relationship to the ongoing changes in international and regional trade structures and economic integration. It takes a wholistic, interdisciplinary approach, including economic, legal and political aspects; examines the EC and NAFTA as important trade blocs, and their impact on global economies. Investigates the Chinese approach to trade management, the oil price stabilization policies, and seabed minerals; discusses discrimination in international trade. The interdisciplinary nature of the book is given prominence through the layout of the various parts. Part I examines the legal issues of commodity trade, investigating the debate over whether international trade agreements create hard law or soft law. Part II discusses the political economy of contemporary global trade issues, including the rise of intraindustry trade and discrimination in international trade. Part III addresses the recent trend towards regionalism and trade blocs, focusing on the EC and NAFTA, and their economic implications. Finally, Part IV presents the issues of commodity trade stabilization for minerals and oil, including both land-based and seabed commodities.










Commodity Prices and the New Inflation


Book Description

The role of primary commodities in industries economies; The contribution of primary commodity price increases to inflation; Sources of commodity price fluctuations; Grain and petroleum: the role of institutional changes; The policy choices: some general considerations; Commodity stabilization policies: some specific proposals.




The Economics of Food Price Volatility


Book Description

"The conference was organized by the three editors of this book and took place on August 15-16, 2012 in Seattle."--Preface.




Price Stabilization on World Agricultural Markets


Book Description

International commodity markets have traditionally attracted the attention of economists, econometricians, and policy makers especially in and following politically tumultuous times. For instance, the primary commodity price boom of 1973/74 and the subsequent period of highly volatile world market prices initiated increased research on commodity markets which quickly focused on possible price stabilization schemes, particularly on buffer stocks. Simultaneously, the issue clearly advanced in priority on the political agenda, such that the United Nations Conference on Trade and Development (UNCTAD) proposed an "Integrated Program for Commodities" (IPC) intended to stabilize the world market prices of ten so-called "core commodities"l (UNCTAD (1974, 1976a), Behrman (1979)). Many developing nations welcomed the IPC almost enthusiastically, but it did not receive more than lukewarm support by major industrialized countries, apparently due to the experience with some thirty international commodity agreements past World War II2. Critical evaluations have, among others, been presented by McNicol (1978), Gordon-Ashworth (1984), and Macbean & Nguyen (1987). The most detailed of these studies is Gordon-Ashworth's, who concludes that "on balance ... the performance of international commodity agreements has been too unreliable and their distributive effects too uneven to secure the development goals that have been set" (1984, p. 284)3. Consequently, the IPC turned out to be quite controversial a topic on the UNCTAD's 1976 meeting in Nairobi and has not been able to gain any impetus since. lThese were cocoa, coffee, copper, cotton, jute, rubber, sisal, sugar, tea, and tin.




Commodity Market Reforms


Book Description

Agricultural commodity markets in many developing countries are being reformed and are being based on market forces rather than regulated prices and official monopolies. This book discusses reforms in the markets for cocoa, coffee, cotton, grains, and sugar and looks at the reasons for success and failure.




The Theory of Commodity Price Stabilization


Book Description

Fundamentals: supply and demand under risk; Market equilibrium; Price stabilization with no supply response; Supply responses to stabilization; Microeconomic repercussions; Economic considerations.




Rice price stabilization in Bangladesh: Assessing the impact of public farm-gate and consumer price stabilization policy instruments on the overall grain market and developing policy orientations with a greater role for the private sector


Book Description

Price instability is a fact of life. In a market economy, domestic prices change in response to changes in supply, consumer preferences, policy, world prices, and other factors. Crop prices tend to be particularly volatile because harvests occur only once or a few times per year and because the size of the harvest varies due to weather, prices, and other factors. For internationally-traded commodities, volatility in world prices can be another source of instability in domestic prices.