Dairy Policy Reform and Trade Liberalisation


Book Description

This report is an attempt to improve understanding of the dairy sector through an analysis of the trade and economic effects of the main policy measures (subsidies) applied to the dairy sector.




Evaluation of Agricultural Policy Reforms in the United States


Book Description

This study analyses and evaluates US agricultural policies, focusing on the Food, Conservation, and Energy Act of 2008, in the context of developments in agricultural policy that have taken place in the United States since 1985.







Dairy Market News


Book Description

These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.




Milk Price Supports


Book Description




Dairy Industry


Book Description