Consumer Practices in the Handling and Storing of Commercially Frozen Foods
Author : Ruth A. Redstrom
Publisher :
Page : 32 pages
File Size : 39,31 MB
Release : 1963
Category : Cold-storage lockers
ISBN :
Author : Ruth A. Redstrom
Publisher :
Page : 32 pages
File Size : 39,31 MB
Release : 1963
Category : Cold-storage lockers
ISBN :
Author :
Publisher :
Page : 406 pages
File Size : 43,53 MB
Release : 1963
Category : Home economics
ISBN :
Author :
Publisher :
Page : 494 pages
File Size : 18,84 MB
Release : 1957
Category : Home economics
ISBN :
Author :
Publisher :
Page : 756 pages
File Size : 25,94 MB
Release : 1961
Category : Produce trade
ISBN :
Author : Wallace B. Van Arsdel
Publisher : John Wiley & Sons
Page : 402 pages
File Size : 48,46 MB
Release : 1969
Category : Science
ISBN :
Author : United States. Superintendent of Documents
Publisher :
Page : 1304 pages
File Size : 29,24 MB
Release : 1963
Category : Government publications
ISBN :
Author : Rutgers University. Food Science Department
Publisher :
Page : 468 pages
File Size : 27,71 MB
Release : 1971
Category : Food
ISBN :
Author :
Publisher :
Page : 1562 pages
File Size : 35,12 MB
Release : 1964
Category : Fish trade
ISBN :
Author : Milicent Louise Hathaway
Publisher :
Page : 710 pages
File Size : 35,93 MB
Release : 1962
Category : Magnesium
ISBN :
Author : United States. Superintendent of Documents
Publisher :
Page : 1250 pages
File Size : 37,57 MB
Release : 1979
Category : United States
ISBN :