Author : Donald L. Bath
Publisher :
Page : 504 pages
File Size : 42,12 MB
Release : 1985
Category : Technology & Engineering
ISBN :
Co-authored by Frank N. Dickinson, H. Allen Tucker, and Robert D. Appleman. 3rd edition.
Author : Richard Carol Foley
Publisher :
Page : 718 pages
File Size : 36,9 MB
Release : 1972
Category : Technology & Engineering
ISBN :
Profitable dairy farming, breeding better dairy cattle, principles of nutrition and feeding practices, reproduction and lactation, herd management, marketing.
Author : Donald L. Bath
Publisher :
Page : 600 pages
File Size : 35,71 MB
Release : 1978
Category : Technology & Engineering
ISBN :
Author : A. A. Hanson
Publisher : CRC Press
Page : 545 pages
File Size : 36,59 MB
Release : 2020-04-15
Category : Science
ISBN : 1000086828
First published in 1990, this new handy guide book is a "quick reference" to a variety of topics pertaining to soils, and to the production and use of plants and animals. Emphasis has been devoted to basic considerations in plant adaptation, soils, seeds, major field crops, and selected aspects of animal science. A reasonable amount of background information on most topics selected for inclusion is furnished, providing the reader with critical information on the subject matter presented, in the absence of access to other source materials. Attention has been given to the inclusion of both common and scientific plant names, various conversion tables, tabular material used in the interpretation of certain statistical tests, and a glossary, albeit abridged, of terms encountered in the improvement and management of soils, plants, and animals.
Author : Professor Miloslav Rechcigl
Publisher : CRC Press
Page : 249 pages
File Size : 46,6 MB
Release : 2018-01-10
Category : Science
ISBN : 1351094661
The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem, encompassing such questions as the availability of natural reseources, the present and future sources of energy, environmental quality, population growth, world malnutrition, the state of food production, food consumption patterns, future food needs, toxicological aspects of food, agricultural and industrial aspects of food production, and family planning. It is the first compilation of its kind in that it covers the subject from a multidisciplinary point of view, including publications that deal with teh description and alaysis of the world food problem as well as those that offer alternative strategies adn specific technological meaures for alleviating the problem.
Author : W. J. Miller
Publisher : Elsevier
Page : 428 pages
File Size : 48,17 MB
Release : 2012-12-02
Category : Technology & Engineering
ISBN : 0323138055
Dairy Cattle Feeding and Nutrition was designed to provide information needed by those interested in the feeding and nutrition of dairy cattle. It contains basic information for students in courses on feeds and feeding, dairy cattle production, and animal nutrition.
Author : Paul A. Putnam
Publisher : Elsevier
Page : 414 pages
File Size : 47,30 MB
Release : 1991-07-15
Category : Technology & Engineering
ISBN : 0080925324
This comprehensive handbook provides information on history, breeds and genetics, statistics, animal health, production, product utilization, and future projections.The focus is on large, domestic animals, but small animals are also covered. References are provided which will lead the reader to specialized subject areas. Each broad cross-section is written by respected authorities in the field.This is a handy and convenient animal reference source for teachers, graduate students, and researchers in the fields of animal science, agricultural science, and food science and technology.
Author : J. Richard Blanchard
Publisher : Univ of California Press
Page : 748 pages
File Size : 10,9 MB
Release : 2023-07-28
Category : Science
ISBN : 0520328736
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1981.
Author : Barbara S. Hutchinson
Publisher : CRC Press
Page : 377 pages
File Size : 21,45 MB
Release : 2002-07-17
Category : Science
ISBN : 1135563098
This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Author :
Publisher :
Page : 254 pages
File Size : 33,39 MB
Release : 1979
Category : Agriculture
ISBN :
