Decadent, Delightful Candy Recipes


Book Description

Do you enjoy the delicious, rich, delightful taste of candy? Want to make some of your favorite candies at home? Can you make tasty candy even if you're a kitchen novice? When you're ready to take the plunge and make your own candy, you'll find that the instructions and recipes in this cookbook will give you all the information you'll need to get started. What's the most important factor in being able to make irresistible candy treats? Without question, the highest quality ingredients make the best-tasting candy. When you buy the best sugars, chocolate and other ingredients, it goes a long way towards ensuring that your candy is delicious and in-demand. Making candy at home isn't complicated, but the instructions may use some terms you're not familiar with, if you've never made candy before. Don't worry, I'll let you know exactly what each new term means. Much candy is based on sugar syrup, or sugar and water boiled together. Along with other concoctions, they need to be a specific temperature. You'll need a candy thermometer. Grab one at your local hobby or cooking store (or online), and let's make candy!




Making Candy: Turkish Delight, Turkish Marzipan and Almond Dragée Recipes


Book Description

Make these decadent, delicious Turkish candies. Some of the content within the book: Badem Ezmesi (Turkish Marzipan), Turkish Delight Recipes, Apple Walnut Turkish Delight, Apricot Walnut Turkish Delight, Black Currant Turkish Delight, Cherry Turkish Delight, Cherry Walnut Turkish Delight, Coconut Walnut Turkish Delight, Ginger Orange Turkish Delight, Hazelnut Turkish Delight, Lavender Turkish Delight, Lemon Almond Turkish Delight, Lemon Turkish Delight, Mint Turkish Delight, Orange Turkish Delight and more.




South Your Mouth


Book Description

"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have you cooking and laughing at the same time!"--Provided by publisher.




Candy Making Cookbook - 30 Delicious Candy Recipes


Book Description

Who doesn't enjoy candy? Whether you're a grown up or a child, candy is designed to appeal to our sweet tooth. You can enjoy it at almost any time of the day and regardless of how much of a health buff you are, there is plenty of candy out there that you can still consume because it contains less sugar and isn't as harmful. This candy making cookbook puts store-bought candy to shame. It contains 30 candy recipes that are bound to lure you into a word filled with color, sweetness, and delight. This candy recipe book has candies that appeal to both sides of the spectrum. Those who like overly sweet candy can use the recipes in this book and those who don't like extremely sweet candy will also find appropriate recipes here. So take your time to create your own world like Willy Wonka and enjoy these delicious candy recipes!




Joy the Baker Cookbook


Book Description

Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.




Eight Flavors


Book Description

This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.




Home Made Candy Recipes


Book Description

Satisfy your sweet tooth and embark on a delightful confectionery adventure with 'Home Made Candy Recipes' by Janet McKenzie. If you've ever dreamed of crafting delectable candies and treats in the comfort of your own kitchen, this cookbook is your key to a world of homemade sweetness. Janet McKenzie, a seasoned confectioner, has carefully curated a collection of timeless candy recipes that have brought joy to countless families. In this journey through the art of candy-making, you'll discover: A delightful array of recipes for a wide range of candies, from lollipops and fudges to chocolate truffles. Step-by-step instructions that guide you through each recipe, making candy-making a breeze for all skill levels. Tips and tricks to master the techniques of candy-making, including working with sugar and achieving the perfect consistency. Creative ideas for gift-giving and sharing your homemade candies with loved ones. 'Home Made Candy Recipes' goes beyond mere ingredients and methods; it invites you to embrace the enchanting world of candy craftsmanship. As you dive into the recipes, you'll uncover the magic of creating delightful sweets that are sure to impress family and friends. Whether you're a seasoned candy maker or a novice in the kitchen, Janet McKenzie's cookbook offers a treasury of inspiration and expertise to elevate your candy-making skills. With its delectable recipes and imaginative ideas, this book empowers you to craft irresistible homemade treats that will become family favorites. Don't miss the chance to explore the realm of homemade candies. 'Home Made Candy Recipes' opens the door to a world of sweet, delectable wonders, perfect for satisfying your sugar cravings and sharing the joy of homemade treats with those you love.




Making Candy


Book Description




Making Candy


Book Description

Make these decadent, delicious Turkish candies. Some of the content within the book: Badem Ezmesi (Turkish Marzipan), Turkish Delight Recipes, Apple Walnut Turkish Delight, Apricot Walnut Turkish Delight, Black Currant Turkish Delight, Cherry Turkish Delight, Cherry Walnut Turkish Delight, Coconut Walnut Turkish Delight, Ginger Orange Turkish Delight, Hazelnut Turkish Delight, Lavender Turkish Delight, Lemon Almond Turkish Delight, Lemon Turkish Delight, Mint Turkish Delight, Orange Turkish Delight and more.




365 Delightful Candy Recipes


Book Description

Happiness is Dessert Every Night!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Let's discover the book "365 Delightful Candy Recipes" in the parts listed below: 365 Awesome Candy Recipes Our experts have tested all the recipes in this book more than once to ensure sweet success each time. We aim for this book to be your ultimate resource material for dessert making, as well as your kitchen assistant, regardless if you're an eager newbie or a self-assured cook searching for new ideas and techniques."365 Delightful Candy Recipes" has long been overdue. Over 10 years of publishing recipes for tarts, ice creams, cakes, cheesecakes, cookies, pies, and a lot more have enabled us to include plenty of dessert-making information and know-how in these pages. As what we promise on the cover, it's the cookbook for all things sweet and wonderful. Nothing beats a high-quality dessert in drawing attention, satisfying the palate, or making lasting memories. You can't ask for more in life than that.You also see more different types of recipes such as: Fudge Cookbook Sundae Cookbook Meringue Cookie Recipe Marshmallow Recipe Cookie Dough Recipes Smores Recipes Chocolate Truffle Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and make dessert every day!Enjoy the book,