Dietary Levels of Households in the Northeast
Author : United States. Agricultural Research Service
Publisher :
Page : 72 pages
File Size : 35,47 MB
Release : 1957
Category : Diet
ISBN :
Dietary Levels of Households in the United States
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 198 pages
File Size : 47,16 MB
Release : 1974
Category : Dietaries
ISBN :
Book Description
Food Consumption and Dietary Levels of Households in the United States
Author : Institute of Home Economics (U.S.). Household Economics Research Division
Publisher :
Page : 32 pages
File Size : 26,74 MB
Release : 1957
Category : Diet
ISBN :
Book Description
Household Food Consumption Survey
Author :
Publisher :
Page : 570 pages
File Size : 38,62 MB
Release : 1965
Category : Food consumption
ISBN :
Book Description
Dietary Levels
Author :
Publisher :
Page : 196 pages
File Size : 46,6 MB
Release : 1985
Category : Diet in disease
ISBN :
Book Description
Food Consumption and Dietary Levels of Households as Related to the Age of Homemaker
Author :
Publisher :
Page : 514 pages
File Size : 11,29 MB
Release : 1959
Category : Food consumption
ISBN :
Book Description
Household Food Consumption Survey
Author : United States Department of Agriculture
Publisher :
Page : 786 pages
File Size : 18,77 MB
Release : 1970
Category :
ISBN :
Book Description
Food Consumption of Households in the North Central, Spring 1965
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 220 pages
File Size : 35,34 MB
Release : 1968
Category : Food consumption
ISBN :
Book Description
Household Food Consumption Survey, 1955
Author : United States. Agricultural Research Service
Publisher :
Page : 172 pages
File Size : 35,99 MB
Release : 1955
Category : Diet
ISBN :
Book Description
Food Consumption of Households in the North Central Region, Seasons and Year 1965-66
Author : United States. Agricultural Research Service. Consumer and Food Economics Research Division
Publisher :
Page : 226 pages
File Size : 34,39 MB
Release : 1972
Category : Food consumption
ISBN :
Book Description
Report on a survey of food consumption trends in households in the North central region of the USA in the year 1965 to 1966 for each season and as an average over the year - includes statistical tables on consumer expenditure for food.
