Dietary Levels


Book Description







Food and Nutrient Intake of Individuals in the United States, Spring 1965


Book Description

Compilation of statistical tables resulting from a survey of nutrition in the USA - analyses data on nutrient and consumption by sex, age groups, race, educational level, occupational structure, etc.




Household Food Consumption Survey, 1965-66


Book Description










Food Consumption of Households in the North Central Region, Seasons and Year 1965-66


Book Description

Report on a survey of food consumption trends in households in the North central region of the USA in the year 1965 to 1966 for each season and as an average over the year - includes statistical tables on consumer expenditure for food.