Author : Thomas J. Greco
Publisher :
Page : 216 pages
File Size : 42,34 MB
Release : 2009-12-15
Category : Cooking
ISBN :
The recipes collected here invite readers to prepare the dishes enjoyed by thousands of rail passengers in years gone by. Just open the book and start cooking the B&O way!
Author : David Chang
Publisher : Clarkson Potter
Page : 584 pages
File Size : 43,4 MB
Release : 2010-10-26
Category : Cooking
ISBN : 0307885674
With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape. Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City (Momofuku Noodle Bar, Ssäm Bar, Ko, Má Pêche, Fuku, Nishi, and Milk Bar), Toronto, and Sydney. Chef David Chang single-handedly revolutionized cooking in America and beyond with his use of bold Asian flavors and impeccable ingredients, his mastery of the humble ramen noodle, and his thorough devotion to pork. Chang relays with candor the tale of his unwitting rise to superstardom, which, though wracked with mishaps, happened at light speed. And the dishes shared in this book are coveted by all who've dined—or yearned to—at any Momofuku location (yes, the pork buns are here). This is a must-read for anyone who truly enjoys food.
Author : Fiona Ross
Publisher : Rowman & Littlefield
Page : 357 pages
File Size : 13,45 MB
Release : 2016-10-17
Category : Cooking
ISBN : 1442252286
Dining with the Rich and Royal is a marvelous journey into the gastronomic peccadilloes of the great, the good, and the not-so-good. When the world is at your feet, what is on your table? Dining with the Rich and Royal serves up the glamour of the jet set on a plate, from the silver spoon to the last Kleenex wipe. We follow the food adventures of Hilton, Hefner, and Howard Hughes; the great transatlantic dynasties: Onassis, the Vanderbilts, the Astors and the Rothschilds.Royals watchers and history twitchers will find out the effect of too many fairy feasts on Ludwig of Bavaria; how Hirohito and Ibn Saud tasted East-Meets-West diplomacy. Would you try the cake that killed Rasputin or suck on a suicide sweet with Antony and Cleo? Was it sex or raspberry soufflé that won Mrs. Simpson a king’s heart? It’s all here: a succession of abdications, executions, revolutions, coronations, tales of toothache and posh picnics spiced with the odd military coup or two. Mind your manners now.
Author : Audrey Le Goff
Publisher : Page Street Publishing
Page : 176 pages
File Size : 23,64 MB
Release : 2019-10-08
Category : Cooking
ISBN : 1624148646
Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and dive into these uncomplicated classics from Audrey Le Goff, founder of the blog Pardon Your French. Drawing inspiration from her childhood in the north of France, Audrey shares simple fare, full of the rich, complex flavors French cuisine is known for. From quiche to crêpes, these homey dishes are anything but humble. Explore France’s distinct regions and delve into the culture behind each recipe. Hearty cold-weather favorites from the north, like Alsatian Pork and Sauerkraut Stew and the supremely flakey Thin-Crusted Onion, Bacon and Cream Tart are quick and comforting. Provençal Vegetable and Pistou Soup, from the sunny south of France, is packed with bright herbs and ripe produce, and Basque Braised Chicken with Peppers is sure to please with a burst of spice. The essential One-Pot French Onion Soup provides a taste of France any night of the week, and the beloved, buttery Kouign-Amann is surprisingly easy to master. With friendly instructions and easy-to-find ingredients, you’ll soon feel right at home with French cooking.
Author : Frank Pellegrino
Publisher : Macmillan + ORM
Page : 585 pages
File Size : 16,77 MB
Release : 2016-11-01
Category : Cooking
ISBN : 1250038243
A Taste of Authentic Italian Traditions Embark on an epicurean journey with Rao's Classics, an extraordinary guide into the realm of Southern Italian cooking. A culinary landmark in East Harlem, Rao's isn't just a restaurant, it's an institution, where tables are permanently reserved for the creme-de-la-creme of society and booking a table seems next to impossible. Here's your chance to bring home the iconic Rao's experience. This cookbook presents more than 140 mouth-watering recipes. From the simple elegance of Linguini Aglio Olio, to classic comfort food like Eggplant Parmigiana and Margherita Pizza alla Rao's, every dish will transform your kitchen into a traditional Italian trattoria. Crafted by Frank Pellegrino Jr and Sr, the next generation of Rao's family restaurant dynasty, this book is more than a collection of recipes, it's an ode to their rich ancestry. Grab your apron and transport yourself to a charming corner of East Harlem that has already captivated the hearts and taste buds of so many.
Author : John Lynch
Publisher : Windblown Media
Page : 165 pages
File Size : 41,18 MB
Release : 2009-09-25
Category : Fiction
ISBN : 1935170082
High-powered executive Steven Kerner is living the dream in southern California. But when his bottled pain ignites in anger one night, his wife kicks him out. Then an eccentric mystery man named Andy Monroe befriends Steven and begins unravelling his tightly wound world. Andy leads Steven through a series of frustrating and revealing encounters to repair his life through genuine friendship and the grace and love of a God who has been waiting for him to accept it. A story to challenge and encourage, Bo's Cafe is a model for all who struggle with unresolved problems and a performance-based life. Those who desire a fuller, more authentic way of living will find this journey of healing a restorative exploration of God's unbridled grace.
Author : Edward Charles Buck
Publisher : OTCEditions
Page : 367 pages
File Size : 40,54 MB
Release : 2010
Category : History
ISBN : 1849860106
Originally published circa 1875, this guide provides a comprehensive insight into Victorian life. With 70 illustrations. it illustrates the domestic arrangements of the Victorian upper and middle classes and provides a window into the social structure and stability.
Author : Edgie Polistico
Publisher : Anvil Publishing, Inc.
Page : 944 pages
File Size : 47,37 MB
Release : 2017-11-15
Category : Cooking
ISBN : 6214200871
From ampapagot (Cebuano for triggerfish) to ligaya (bread with red filling from Bicol) to ukuh ukuh (a Tausug dish resembling a sea urchin risotto), this dictionary gathers more than 8,000 terms relating to food ingredients, dishes, cooking styles, preparation techniques, and utensils, among others. For anyone who cooks or simply loves Filipino food, this book is a vital reference and an excellent cookbook supplement.
Author :
Publisher :
Page : 1952 pages
File Size : 16,24 MB
Release : 1909
Category : Railroads
ISBN :
Author : William W. Johnstone
Publisher : Pinnacle Books
Page : 336 pages
File Size : 14,69 MB
Release : 2011-01-28
Category : Fiction
ISBN : 0786028599
The Greatest Western Writer Of The 21st Century Famed for his Mountain Man and Eagles epics, William W. Johnstone, with J.A. Johnstone, now introduces two hard-riding, trouble-prone Texans-with a knack for keeping the west as wild as it ever was. . . When A Devil Comes Calling, Meet Him With A Gun. . . Two years after Wild Bill Hickok made his mark on Deadwood, Scratch Morton and Bo Creel make theirs. Their job is guarding gold shipments from the mining camps-shipments that keep getting hijacked by a gang called the Devils of Deadwood who plunge pitchforks into their victims' bodies. With Thanksgiving approaching, Scratch just wants to carve a turkey with a handsome widow woman at his side. Course, when the U.S. Army comes to the rescue, all hell breaks loose. The widow gets taken hostage. So do a bunch of soldiers. Now, Scratch and Bo are going after missing gold and a band of vicious killers in the heart of a winter storm. Some days, it just doesn't pay to get out of bed.
