Author :
Publisher :
Page : 60 pages
File Size : 33,8 MB
Release : 1943
Category : Poultry breeds
ISBN :
Author : Ellen Kay Miller
Publisher :
Page : 122 pages
File Size : 50,95 MB
Release : 1992
Category : Agriculture
ISBN :
Author : Betty Thomas Richardson
Publisher :
Page : 1432 pages
File Size : 19,21 MB
Release : 1946
Category : Aerobic bacteria
ISBN :
This publication provides some information of a nation-wide survey to determine the importance of butter as a source of vitamin A in the diet of the people of the United States.
Author :
Publisher :
Page : 96 pages
File Size : 50,19 MB
Release : 1947
Category : National poultry improvement plan
ISBN :
Author :
Publisher :
Page : 56 pages
File Size : 32,39 MB
Release : 1944
Category : Poultry
ISBN :
Author :
Publisher :
Page : 68 pages
File Size : 24,4 MB
Release : 1945
Category : Poultry
ISBN :
Author : Betty Thomas Richardson
Publisher :
Page : 1024 pages
File Size : 30,71 MB
Release : 1950
Category : Agricultural colleges
ISBN :
The purpose of this statement on Farm Bookkeeping and the Federal Income Tax is to help farmers understand some of the problems involved in making adequate summaries of the farm business for federal income-tax returns. This is not a set of directions for setting up a system of farm accounts, nor is it a complete set of instructions for filling out an income-tax blank.
Author : Ellen Kay Miller
Publisher :
Page : 118 pages
File Size : 15,89 MB
Release : 1992
Category :
ISBN :
Author : Betty Thomas Richardson
Publisher :
Page : 2312 pages
File Size : 20,41 MB
Release : 1943
Category : Agricultural colleges
ISBN :
This summary, together with the one on farm crops, by the use of maps and supplementary charts, portrays the quantitative and geographic significance of production of the Nation's food supply.
Author :
Publisher :
Page : 836 pages
File Size : 43,17 MB
Release : 1944
Category : Agricultural colleges
ISBN :
