DiRoNA 2001 Restaurant Guide


Book Description

Here is the new restaurant guide with 4-color photos, detailed information listings, and descriptive texts that brings fine-publishing to fine-dining guides.







DiRoNA 2005 Guide to Distinguished Restaurants of North America


Book Description

The 2005 guide tells you all you need to know from dress codes to parking options at each restaurant along with photos of ambiance and specialty dishes. Buyers of the book who have less than an exceptional fine-dining experience at a DiRoNA restaurant may obtain up to a $200 refund on their restaurant bill.




The 2002 Guide to Distinguished Restaurants of North America


Book Description

Now containing over 100 new restaurants, this upscale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining.




The 2003 Guide to Distinguished Restaurants of North America


Book Description

Use the 2003 DiRoNA Guide as your passport to the very best restaurants in the United States, Canada, and Mexico.







DiRoNA 2004 Guide to Distinguished Restaurants of North America


Book Description

Now containing over 550 restaurants, this up-scale guide with 4-color photos, detailed information listings, and descriptive text brings fine publishing to fine dining. The DiRoNa 2004 Guide is Your Passport to the Best Restaurants--Guaranteed!




The 2007 DiRoNA Guide


Book Description

Dine where the chefs dine. This volume contains comprehensive full-page descriptions and full-color photos of fine dining restaurants across North America honored with the DiRoNA Award.




2005 Guide to DiRōNA Award Restaurants


Book Description

Each entry includes a locator map, address, phone and fax numbers, Web site address, the owner or owners, type of cuisine, days open, pricing, dress code, reservations policy, parking availability, distinctive features, credit cards accepted, smoking / no smoking areas available.




2006 Guide to DiRōNA Award Restaurants


Book Description

Each entry includes a locator map, address, phone and fax numbers, Web site address, the owner or owners, type of cuisine, days open, pricing, dress code, reservations policy, parking availability, distinctive features, credit cards accepted, smoking / no smoking areas available.