Douglas-Daly Experiment Station


Book Description

This essay gathers some history in addition to memories and information about Douglas-Daly Experiment Station (DDES) in both personal and professional terms. It is only a partial history insofar as it adds to existing information. Perhaps it might be better read as a memoir introduced by some context of my time in the region supplemented by technical summaries of the experimental work that I published in that pre-internet era. The essay may also be seen as my reflection on an influential period in my life, and consequently is subjective despite my best efforts. Writing more than 50 years after my first association with DDES surely renders some memories inaccurate.




Plant Inventory


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Beef Cattle Production and Trade


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Covers all aspects of the beef industry from paddock to plate.




Beef Cattle Nutrition and Tropical Pastures


Book Description

Tropical and subtropical pastures; The nutritive value of tropical forages and nutrient requirements of beef cattle; Phosphorus deficiencies and their correction; Deficiencies of other major minerals and their correction; Deficiencies of trace elements and their correction; Energy and protein deficiencies: I. The use of protein and energy supplements with growing stock; Energy and protein deficiencies: II: The use of non-protein nitrogen; Energy and protein deficiencies: III. Their correction in breeding stock; The use of legumes in improving the productivity of tropical pastures; Improvement of beef production through pasture fertilization; Stocking rate and the improvement of beef production; Deferred and rotational grazing; The use of growth-promoting substances and other techniques; Beef cattle production from tropical pastures-present and future; Summary; References.




Re-cultivating Agricultural Science Or what I've Learned in 40 Years of Professional Life


Book Description

This book owes its origins to a collation of some of my publications for which a higher doctorate (Doctor of Agricultural Science) was awarded by the University of Melbourne in 2004. In that guise it was titled: Integrating Reductionist Research into International Agricultural Development: Re-conceiving Agricultural Research for Development; Technical Support for Development; Thai Agriculture; International Agriculture; Agricultural Education. It was thus an attempt to seek continuity across my research and development activities around various countries up until that time and to distill from it some conclusions that might inform future directions for international agricultural research and development. The citation from the higher doctorate read: ‘to John Lindsay Falvey who, from 30 years’ research combining technical, social, environmental, policy and historical research in the developing world, challenged the simple importing of agricultural technology. He demonstrated that indigenous knowledge and culture is critical to sustainability, food security and human development, thereby potentially benefitting millions of persons participating in international development projects.’ The citation is both an exaggeration and an understatement. It may or may not have assisted millions of persons – how can anyone know. But in another sense, the work revealed the lost element of wholeness that once characterized good science, good lives and wisdom. The information presented here is snippets from papers and books that strive to make that revelation explicit. Its partial prototype benefitted in presentation and explication from my colleagues who formed the panel for the higher doctorate deliberations, Professors David Chapman, Adrian Egan and Robert White.




Centrosema


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Sesame and Safflower


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