Effect of Sulfite Treatment on the Lipid Content of Potatoes
Author : Elisabeth Pettersen Sonoff
Publisher :
Page : 336 pages
File Size : 48,24 MB
Release : 1968
Category : Food
ISBN :
The Journal of Home Economics
Author :
Publisher :
Page : 842 pages
File Size : 38,97 MB
Release : 1969
Category : Domestic economy
ISBN :
Book Description
Potatoes
Author : Ora Smith
Publisher :
Page : 660 pages
File Size : 32,84 MB
Release : 1968
Category : Potatoes
ISBN :
Book Description
Handbook of Nutritive Value of Processed Food
Author : Miloslav Rechcigl
Publisher : CRC Press
Page : 693 pages
File Size : 46,68 MB
Release : 2019-07-16
Category : Medical
ISBN : 1000694372
Book Description
First published in 1982: This publication should be an invaluable tool to food technologists, dieticians, and nutritionalists, as well as to livestock producers and persons engaged in production, processing, and formulation of animal feeds.
Titles of Theses: Home Economics and Related Fields, 1962/63-1967/68
Author : American Home Economics Association
Publisher :
Page : 140 pages
File Size : 33,85 MB
Release : 1962
Category : Dissertations, Academic
ISBN :
Book Description
Journal of the American Dietetic Association
Author :
Publisher :
Page : 766 pages
File Size : 45,98 MB
Release : 1995
Category : Diet
ISBN :
Book Description
Program Aid
Author :
Publisher :
Page : 60 pages
File Size : 28,83 MB
Release : 1962
Category :
ISBN :
Book Description
Federal Grants and Contracts for Unclassified Research in the Life Sciences
Author : National Science Foundation (U.S.)
Publisher :
Page : 708 pages
File Size : 32,84 MB
Release : 1958
Category : Biology
ISBN :
Book Description
Issue for Fiscal year 1954 accompanied by separately published section with title: Projects listed by agencies.
Survey of Food and Nutrition Research in the United States
Author : National Research Council (U.S.). Committee on Survey of Food and Nutrition Research
Publisher :
Page : 746 pages
File Size : 26,18 MB
Release : 1948
Category : Food
ISBN :
Book Description
A Compilation or Research Pertaining to Foods and Nutrition in Academic, Gevernmental and Industrial Laboratories.
Titles of Completed Theses in Home Economics and Related Fields in Colleges and Universities of the United States
Author :
Publisher :
Page : 120 pages
File Size : 46,88 MB
Release : 1960
Category : Dissertations, Academic
ISBN :
