Revolutionary Cuba


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This is the first book in more than three decades to offer a complete and chronological history of revolutionary Cuba, including the years of rebellion that led to the revolution. Beginning with Batista’s coup in 1952, which catalyzed the rebels, and bringing the reader to the present-day transformations initiated by Raúl Castro, Luis Martínez-Fernández provides a balanced interpretive synthesis of the major topics of contemporary Cuban history. Expertly weaving the myriad historic, social, and political forces that shaped the island nation during this period, Martínez-Fernández examines the circumstances that allowed the revolution to consolidate in the early 1960s, the Soviet influence throughout the latter part of the Cold War, and the struggle to survive the catastrophic Special Period of the 1990s after the collapse of the U.S.S.R. He tackles the island’s chronic dependence on sugar production, which started with the plantations centuries ago and continues to shape culture and society. He analyzes the revolutionary pendulum that continues to swing between idealism and pragmatism, focusing on its effects on the everyday lives of the Cuban people, and—bucking established trends in Cuban scholarship—Martínez-Fernández systematically integrates the Cuban diaspora into the larger discourse of the revolution. Concise, well written, and accessible, this book is an indispensable survey of the history and themes of the socialist revolution that forever changed Cuba and the world.




Cuba, 1953-1978


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Handbook on Cuban History, Literature, and the Arts


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First Published in 2016. If scholarship on Cuban studies after the 1959 revolution focused on the historical and cultural aspects of the construction of a socialist order, the post-1989 crisis of socialism in Central and Eastern Europe raised questions about the island’s state as a socialist model. The scholarly gaze gradually began to focus on possibilities for alternative transformations at various levels of social life rather than on the deepening of traditional twentieth-century state socialism. This volume explores the newly emergent themes and debates about Cuban society and history.





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Agrarian History of the Cuban Revolution


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In Agrarian History of the Cuban Revolution, the Brazilian historian Joana Salém Vasconcelos presents in clear language the complicated challenge of overcoming the condition of Latin America’s underdevelopment through a revolutionary process. Based on diverse historical sources, she demonstrates why the sugar plantation economic structure in Cuba was not entirely changed by the 1959 Revolution. The author narrates in detail the three dimensions of Cuban agrarian transformation during the decisive 1960s — the land tenure system, the crop regime, and the labour regime —, and its social and political actors. She explains the paths and detours of Cuban agrarian policies, contextualized in a labour-intensive economy that needs desperately to increase productivity and, at the same time, promised widely to emancipate workers from labour exploitation. Cuban agrarian and economic contradictions are well-synthetized with the concept of Peripheral Socialism.




Caribbean Acquisitions


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Reactions to the Market


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It is manifest in developing countries around the world that the “shock” therapy administered to their economies by the neoliberal model of structural adjustment has failed, leaving much social and economic destruction in its wake. In Latin America this failure has led to a resurgence of interest in alternative models, some of them deploying various versions of socialism, as in Bolivia, Chile, and Venezuela, which has given rise to talk about the new “pink tide” enveloping the region. In this comparative study of four economies that have been making a transition to the market from their orthodox socialist pasts, Laura Enríquez focuses our attention on the plight of the small farmer in particular and on the importance of this sector for the overall socioeconomic success of the transition. Through this comparison, we see the similarities between Nicaragua and Russia in their rapid retreat from socialism and their adoption of reforms that have placed small agriculture, especially that focused on food crops, at a distinct disadvantage relative to export-oriented production. By contrast, Cuba has been more like China in adopting aspects of market reform while emphasizing small-scale cooperative and private farming in an effort to achieve food self-sufficiency. Drawing insights from Karl Polanyi’s study of the social and economic effects of the expansion of market relations in the nineteenth century, Enríquez highlights the role of the state in each of these countries in driving change in a certain direction: toward de-emphasis of small-scale farming and the eventual assumed demise of the peasantry in Nicaragua and Russia, which has led to countermovements of peasants struggling to survive, and toward the reconfirmation of the value of small farming in contributing to balanced economic development in Cuba and China.




Relations Between Cultures


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