The Oil Palm Complex


Book Description

The oil palm industry has transformed rural livelihoods and landscapes across wide swathes of Indonesia and Malaysia, generating wealth along with economic, social, and environmental controversy. Who benefits and who loses from oil palm development? Can oil palm development provide a basis for inclusive and sustainable rural development? Based on detailed studies of specific communities and plantations and an analysis of the regional political economy of oil palm, this book unpicks the dominant policy narratives, business strategies, models of land acquisition, and labour-processes. It presents the oil palm industry in Malaysia and Indonesia as a complex system in which land, labour and capital are closely interconnected. Understanding this complex is a prerequisite to developing better strategies to harness the oil palm boom for a more equitable and sustainable pattern of rural development.




Social impacts of oil palm in Indonesia


Book Description

Oil palm plantations and smallholdings are expanding massively in Indonesia. Proponents highlight the potential for job creation and poverty alleviation, but scholars are more cautious, noting that social impacts of oil palm are not well understood. This report draws upon primary research in West Kalimantan to explore the gendered dynamics of oil palm among smallholders and plantation workers. It concludes that the social and economic benefits of oil palm are real, but restricted to particular social groups. Among smallholders in the research area, couples who were able to sustain diverse farming systems and add oil palm to their repertoire benefited more than transmigrants, who had to survive on limited incomes from a 2-ha plot.




The palm oil global value chain


Book Description

There is abundant literature focusing on the palm oil sector, which has grown into a vigorous sector with production originating mainly from Malaysia and Indonesia, and on increased palm oil consumption in many countries around the globe, particularly European Union states, China and India. This sector expansion has become quite controversial, because while it has negative social and environmental impacts, it also leads to positive benefits in generating fiscal earnings for producing countries and regular income streams for a large number of large- and small-scale growers involved in palm oil production. This document reviews how the social, ecological, and environmental dynamics and associated implications of the global palm oil sector have grown in complexity over time, and examines the policy and institutional factors affecting the sector's development at the global and national levels. This work examines the geographies of production, consumption and trade of palm oil and its derivatives, and describes the structure of the global palm oil value chain, with special emphasis on Malaysia and Indonesia. In addition, this work reviews the main socioenvironmental impacts and trade-offs associated with the palm oil sector's expansion, with a primary focus on Indonesia. The main interest is on the social impacts this has on local populations, smallholders and workers, as well as the environmental impacts on deforestation and their associated effects on carbon emissions and biodiversity loss. Finally, the growing complexity of the global oil palm value chain has also driven diverse types of developments in the complex oil palm policy regime governing the sector's expansion. This work assesses the main features of this emerging policy regime involving public and private actors, with emphasis on Indonesia. There are multiple efforts supporting the transition to a more sustainable palm oil production; yet the lack of a coordinated public policy, effective incentives and consistent enforcement is clear and obvious. The emergence of numerous privately driven initiatives with greater involvement of civil society organizations brings new opportunities for enhancing the sector's governance; yet the uptake of voluntary standards remains slow, and any push for the adoption of more stringent standards may only widen the gap between large corporations and medium- and smallscale growers. Greater harmonization between voluntary and mandatory standards, as well as among private initiatives is required. Commitments to deforestation-free supply chains have the potential to reduce undesired environmental impacts from oil palm expansion, and while this risks excluding smallholders from the supply chains, such commitments may function to leverage the upgrading of smallholder production systems. Their success, however, will require greater public and private sector collaboration.




Palms of controversies


Book Description

The rapid development of oil palm cultivation feeds many social issues such as biodiversity, deforestation, food habits or ethical investments. How can this palm be viewed as a ‘miracle plant’ by both the agro-food industry in the North and farmers in the tropical zone, but a serious ecological threat by non-governmental organizations (NGOs) campaigning for the environment or rights of local indigenous peoples? In the present book the authors – a biologist and an agricultural economist- describe a global and complex tropical sector, for which the interests of the many different stakeholders are often antagonistic. Oil palm has become emblematic of recent changes in North-South relationship in agricultural development. Indeed, palm oil is produced and consumed in the South; its trade is driven by emerging countries, although the major part of its transformations is made in the North that still hosts the largest multinational agro industries. It is also in the North that the sector is challenged on ethical and environmental issues. Public controversy over palm oil is often opinionated and it is fed by definitive and sometimes exaggerated statements. Researchers are conveying a more nuanced speech, which is supported by scientific data and a shared field experience. Their work helps in building a more balanced view, moving attention to the South, the region of exclusive production and major consumption of palm oil.




The Tropical Oil Crop Revolution


Book Description

The book provides a broad synthesis of the major supply and demand drivers of the dramatic expansion of oil crops in the tropics; its economic, social, and environmental impacts; and the future outlook to 2050. It is a comprehensive review of the oil crop sector with a major focus on oil palm and soybeans, the two most dynamic crops in world agriculture in recent decades.




The Impacts and Opportunities of Oil Palm in Southeast Asia


Book Description

Oil palm basics. Oil palm and palm oil. Historical summary. Palm oil biology, products and productivity. Oil palm cultivation. Yield and its improvement. Palm oil production and global trends. Palm oil production. Biofuel development, demand and expansion. Palm oil prices. The boom continues. A driver of deforestation?. Greenhouse gas emissions.




Towards Sustainable Production and Use of Resources


Book Description

This report was produced by the Working Group on biofuels of the International Panel for Sustainable Resource Managemet. It provides an overview of the key problems and perspectives toward sustainable production and use of biofuels. It is based on an extensive literature study, taking into account recent major reviews. The focus is on so-called first generation biofuels while considering further lines of development. In the overall context of enhancing resource productivity, options for more efficient and sustainable production and use of biomass are examined. In particular, "modern biomass use" for energetic purposes, such as biomass used for (co-)generation of heat and power and liquid biofuels for transport, are addressed and related to the use of biomass for food and material purposes. Whereas improving the efficiency of biomass production plays a certain role towards enhancing sustainability, progress will ultimately depend on a more efficient use of biotic (and abiotic) resources (incl. for instance an increased fuel economy of car fleets), although a full consideration of all relevant strategies towards this end (e.g changing diets high in animal based foods and reducing food losses) is beyond the scope of this report.




Geospatial Technology for Sustainable Oil Palm Industry


Book Description

Oil palm cultivation is a significant contributor to the global agricultural industry, providing valuable resources for various products. While it has faced challenges, including concerns about deforestation and environmental degradation, it is crucial to understand the geographical distribution of oil palms to ensure responsible and sustainable management. This book introduces the application of geospatial technology to the palm oil industry, demonstrating how these tools can address key issues while promoting responsible practices. The topics discussed in the book aim to tackle challenges such as illegal deforestation and the monitoring of environmental impacts associated with oil palm cultivation. Key Features: The first book to explore the use of remote sensing and geospatial technologies for mapping and monitoring oil palm plantations Introduces cutting-edge techniques from the fourth industrial revolution, including the use of the Internet of Things (IoT), Artificial Intelligence, big data and analytics, block chain and 5G technology for effective oil palm tree monitoring Addresses current environmental concerns affecting the industry, including issues like floods, changes in precipitation, temperature, humidity, and El Niño events Explores the scientific aspects of promoting sustainability in oil palm developments and the responsible conversion of rainforests into oil palm plantations Provides a wealth of application data for early detection and continuous monitoring of environmental challenges. This book serves as an insightful resource for those interested in geospatial technologies and their positive impact on monitoring and mitigating environmental changes in the context of the palm oil industry.




The Politics of Palm Oil Harm


Book Description

This book examines the politics of harm in the context of palm oil production in Colombia, with a primary focus on the Pacific coast region. Globally, the palm oil industry is associated with practices that fit the most conventional definitions and perceptions of crime, but also crucially, forms of social and environmental harm that do not fit strictly legalistic definitions and understandings of crime. Drawing on rich field-based data from the region, Mol contributes empirically to an awareness of the constructions, practices, and the lived and perceived realities of harm related to palm oil production. She advances criminological debate around ‘harm’ by putting forward a theoretical and analytical approach that redirects the debate from a central concern with the academic contestedness of harm within criminology, towards a focus on the ‘on-the-ground’ contestedness of palm oil-related harm in Colombia. Detailed analysis and arresting conclusions ensure this book will be of great interest to students and scholars in the fields of Green and Critical Criminology, Environmental Sociology, and International and Critical Development Studies.