Epizootic Ulcerative Fish Disease Syndrome


Book Description

Epizootic Ulcerative Fish Disease Syndrome covers both the background and current information on the EUS disease relevant to fisheries and aquaculture delivered in a systematic and succinct way. The book is an essential resource for the aquaculture and fisheries researcher interested in finding solutions to the spread of the disease across the globe and students in relevant programs, including an in-depth description and analysis of the disease, as well as the structure and composition of the virus, while offering prevention and control methodologies. Clinical veterinarians, aquaculture disease practitioners, farmers, and those who are interested in aquatic virology will find this book to be a useful guide on the topic. - Examines different manifestations of the disease, and includes different methodologies of studies, such as histopathological, histochemical, bacteriological, mycological, virological, and enzymological - Provides background information describing fish as a significant food source and avocation, the diversity of fishes in the globe, and the panorama of diseases fish can be exposed to - Describes all major species affected by EUS and its pattern of spread, along with suggested strategies for control and prevention




Fish Vaccines


Book Description

This book provides a useful text for research students and scientists on the latest knowledge about the immune system of fish, cutting edge technologies and the step required to develop, test and commercialise fish vaccines. It brings together information that is currently difficult to obtain in one book, and highlights problem areas and research topics that still need to be addressed to improve future vaccines.




Endemic Fish Diversity of Western Ghats


Book Description

Papers presented at the Workshop on Germplasm Inventory and Genebanking of Freshwater Fishes, held at Central Marine Fisheries Research Institute, Cochin, India in 1998; organized by National Bureau of Fish Genetic Resources.







Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries


Book Description

Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. - Presents biological applications of cattle, poultry, marine and animal pathogen genomics - Discusses the relevance of biomarkers to improve farm animals and fishery - Includes recent approaches in cloning and transgenic cattle, poultry and fish production




Polyunsaturated Fatty Acid Metabolism


Book Description

Polyunsaturated Fatty Acid Metabolism explores a number of major roles of PUFA in the body, including its role as a component of cell membranes and how it provides substrates for the synthesis of lipid second messengers. Recent studies are unraveling the effect of interactions between diet and endocrine factors and genetic and epigenetic variation on the regulation of PUFA biosynthesis in animals. Together, these recent findings provide novel insights into the impact of differences in PUFA supply on health. This book captures these findings in a manner that marks the state-of-the-art, placing them in the wider context of PUFA metabolism and nutritional science. Users will find a comprehensive discussion on the topic that presents the contributions of leading researchers who combine their knowledge to create a cohesive academic resource for researchers, those involved in production, and health policymakers. - Provides a comprehensive view of polyunsaturated fatty acid metabolism - Describes underlying metabolism on lipids that include polyunsaturated fatty acids - Includes discussions on recent findings on the genetic and epigenetic regulation of polyunsaturated fatty acid metabolism




The Freshwater Fishes of the Indian Region


Book Description

This book is an up to date compendium of all information available up to 1997 in respect of the freshwater fish fauna of this region . The classification adopted is generally after Nelson's Fishes of the World (1994), Howes (1991) with inputs from Eschmeyer's Genera of Fishes (1990). For Cyprinine genera the order of an arrangement proposed by Rainborth (1991) has been adhered to. In respect of nemacheilines the arrangement proposed by Banarescu and Nalbant (1995), Kottelat (1990) have been followed. As indicated in the title the Indian region as conceived here includes India, Pakistan, Bangladesh, Mayanmar, Nepal and Sri Lanka within their political boundaries. Afghanistan and other border areas excluded. All primary freshwater fishes are definitely listed and many secondary and peripheral species that visit freshwater are also included. A uniform pattern of citation is adopted. Brief salient features of all the taxa up to orders are given. Descriptive details in respect of families and genera are provided more elaborately. Synonymies include the latest valid name, first reference, type-designations and more important pertinent references to that taxa. All citations have been checked, and cross-checked with the aid of Eschmeyer's work. Species are not described but listed alphabetically with their known range of distribution, but genera are described and arranged according to their known phylogenetic and intergeneric affinities. Keys are provided and simple drawings illustrating characters where needed are given. Synonyms, notes on species, genera, nomenclatural clarifications are given as foot-notes against relevant species marked with an asterisk, but in the foot-note the same serial number alone is cited and not the full species name. Figures depicting a representative of most genera can be seen; for many genera the more common species are illustrated as plate figures. A total of 272 genera with 852 species falling under 71 families and 16 orders are dealt with in this book. A glossary of 218 technical terms with adequate illustrations and a bibliography of 649 references are given. 241 figures and 18 plates are in the book. An addenda made up to date carries brief information of one new genus, 11 new species and one new subspecies.