Evapotranspiration and Soil Moisture-Fertilizer Interrelations With Irrigated Grain Sorghum in the Southern High Plains (Classic Reprint)


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Excerpt from Evapotranspiration and Soil Moisture-Fertilizer Interrelations With Irrigated Grain Sorghum in the Southern High Plains The rate of E, shortly after planting grain sorghum in June was less than inch per day, even though solar radiation and air temperatures were high. As amount Of vegetation increased, the E, rate increased rapidly, reaching a maximum of about inch per day during the early part of August (fig. During August and until harvest, the E, rate decreased as solar radiation, air temperature, and soil moisture decreased, and as the plants matured. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.







Technical Bulletin


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Plant Modification For More Efficient Water Use


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Plant Modification for More Efficient Water Use is a compilation of the proceedings of the Symposium on Plant Modification for More Efficient Water Use. These proceedings aim to make significant progress in identifying the physiological and morphological characteristics of plants by providing considerable control of evapotranspiration and by exploring their possible manipulation. This book is divided into four parts focusing on genetic engineering, physiological and environmental factors, and modeling. The first part includes articles about breeding, genetic engineering, use of variety isogenes, genetic modification, and phenotype and drought tolerance in relation to efficient use of water. The second part presents articles about plant responses to water deficit, water-use efficiency, water stress, and drought resistance. It also provides articles on plant-water balance, carbon dioxide requirement, soil physical and chemical barriers, and soil temperature and air temperature. The third part describes models of plant growth for yield prediction; light models for estimating the shortwave radiation regime of plant canopies; and soil-plant-atmosphere model. In addition, this part includes a parametric analysis of the anatomy and physiology of the stomata. The last part offers a challenge on plant modification for more efficient water use.




Foods and Food Production Encyclopedia


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