FAO Books in Print
Author :
Publisher :
Page : 458 pages
File Size : 30,30 MB
Release : 1976
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 458 pages
File Size : 30,30 MB
Release : 1976
Category : Agriculture
ISBN :
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 196 pages
File Size : 27,31 MB
Release : 1995
Category : Business & Economics
ISBN : 9789251033814
The publication is broad in scope and coverage, starting with the history and nature of sorghum and millets and dealing with production, utilization and consumption. It provides extensive information on the nutritional value, chemical composition, storage and processing of these foods. In addition, the anti-nutritional factors present in these foods and ways of reducing their health hazards are discussed. The authors have described formulations of various popular foods prepared from sorghum and millets and their nutritional composition and quality, and they have compiled many recipes for the preparation of foods from regions where sorghum and millets are important dietary staples.
Author : Samia Metwally
Publisher : John Wiley & Sons
Page : 44 pages
File Size : 23,27 MB
Release : 2021-06-14
Category : Medical
ISBN : 111950595X
Provides a concise and authoritative reference on the use of vaccines against diseases of livestock Compiled by Senior Animal Health Officers at The Food and Agriculture Organization of the United Nations, and with contributions from international leading experts, Veterinary Vaccines: Principles and Applications is a concise and authoritative reference featuring easily readable reviews of the latest research in vaccinology and vaccine immune response to pathogens of major economic impact to livestock. It covers advice and recommendations for vaccine production, quality control, and effective vaccination schemes including vaccine selection, specifications, vaccination programs, vaccine handling in the field, application, failures, and assessment of herd protection. In addition, the book presents discussions on the current status and potential future developments of vaccines and vaccination against selected transboundary animal diseases. Provides a clear and comprehensive guide on using veterinary vaccines to protect livestock from diseases Teaches the principles of vaccinology and vaccine immune response Highlights the vaccine production schemes and standards for quality control testing Offers easy-to-read reviews of the most current research on the subject Gives readers advice and recommendations on which vaccination schemes are most effective Discusses the today’s state of vaccines and vaccination against selected transboundary animal diseases as well as possible future developments in the field Veterinary Vaccines: Principles and Applications is an important resource for veterinary practitioners, animal health department officials, vaccine scientists, and veterinary students. It will also be of interest to professional associations and NGO active in livestock industry.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 132 pages
File Size : 22,47 MB
Release : 1995
Category : Agriculture
ISBN : 9789251037379
Food and people. Protect and produce. Building the global community. Food and agriculture: the future.
Author : Elhadi Yahia
Publisher : Burleigh Dodds Series in Agric
Page : 500 pages
File Size : 27,48 MB
Release : 2019-09-27
Category : Technology & Engineering
ISBN : 9781786763006
Around one third of all food production is lost or wasted. This book provides a comprehensive review of the causes and prevention of food losses and waste at key steps in the supply chain, for different commodities and across particular regions.
Author : J. Prado
Publisher : Wiley
Page : 192 pages
File Size : 45,52 MB
Release : 1991-01-15
Category : Technology & Engineering
ISBN : 9780852381632
This unusual pocketbook, designed for fishermen, netmakers, boatbuilders and other professionals, provides easy reference on land or sea, to a wealth of useful information. It is presented in five parts. The first helps with the choice and use of materials; the second with the choice of fishing gear; the next outline the characteristics of echo sounders and deck machinery for handling fishing gear. Then comes information on the most effective use of fishing vessels, and guidelines for calculating costs and benefits of fishing operations. Finally basic formulae and tables are given and a section on ordering equipment. Fishing technologies are not dependent on exact science, for individual experience, knowledge and skill are of great importance. This workbook therefore contains sets of guidelines drawn from the wide experience of master fishermen, to be used in combination with the individual's own experiences, knowledge and expertise.
Author : J. Esteban Hernández Bermejo
Publisher : Food & Agriculture Org.
Page : 372 pages
File Size : 46,89 MB
Release : 1994
Category : Business & Economics
ISBN : 9789251032176
About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)
Author : J.-P. vanden Bossche
Publisher : Food & Agriculture Org.
Page : 432 pages
File Size : 38,18 MB
Release : 1990
Category : Technology & Engineering
ISBN : 9789251029831
Author : Food and Agriculture Organization of the United Nations
Publisher :
Page : 328 pages
File Size : 13,35 MB
Release : 1999
Category : Agriculture
ISBN :
Author : Sandra Brown
Publisher : Food & Agriculture Org.
Page : 72 pages
File Size : 37,11 MB
Release : 1997
Category : Biomass energy
ISBN : 9789251039557