Farm Fresh Fun #2


Book Description

Written by Newbery Honor-winner Veera Hiranandani, with all-new illustrations by Christine Almeda! Phoebe G. Green has never given much thought to food, but when a new French classmate enters the cafeteria with a lunchbox full of unusual foods, a new love is born. Spunky and likable, Phoebe is a budding foodie who's sure to win over your heart--and stomach! Phoebe's class is going on a field trip to a farm to learn about where food comes from. Phoebe and her friends can't wait to collect eggs from chickens, watch goats get milked, pick apples, and help make a farm fresh lunch. But when Phoebe and Sage decide to help goats by opening their gate, a peaceful field trip turns into a wild, noisy adventure. Before long, they learn an important lesson about farm animals--and in telling the truth!




Farm Fresh Fun


Book Description

Phoebe's class is going on a field trip to a farm to learn about where food comes from. Phoebe and her friends can't wait to collect eggs from chickens, watch goats get milked, pick apples, and help make a farm fresh lunch. But when Phoebe and Sage d




Farm-Fresh Cats


Book Description

A farmer is surprised to discover that he has grown a crop of very unusual cats instead of cabbages.




Lunch Will Never Be the Same! #1


Book Description

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life…and many more courses."--Kirkus Reviews "Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal "Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy’s wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist rnal Phoebe loves her pet fish, Betty #2 (named after Betty #1, may she rest in peace), making lists, and her best friend Sage. But when Camille, a tall French girl, arrives at school with unusual lunches, Phoebe’s friendship with Sage doesn’t seem so important anymore. Thanks to Camille, Phoebe discovers goat cheese, butter lettuce, and cilantro (although she’s convinced that’s not a real word). She’s determined to get invited to her new friend’s house for dinner to see what other mysterious food Camille eats. But what about Sage? Can Phoebe make a new friend and keep an old one?




Farm-Fresh Charcuterie Spreads


Book Description

From the author of The Grace-Filled Homestead Cookbook comes this collection of more than 40 recipes for creative and delicious charcuterie spreads featuring fresh, wholesome ingredients. More than just a foodie trend, charcuterie boards fit the way we cook and eat today. These popular platters offer variety, style, convenience, and flavor for home cooks looking to share some delicious food with their friends and family. Lana Stenner, creator of The Grace-Filled Homestead, invites you to try these unique recipes for boards, platters, and grazing tables featuring simple, healthy, seasonal ingredients. You’ll discover holiday-themed recipes; specialty boards for butter, cheese, and even edible flowers; and step-by-step instructions for Lana’s famous Grace-Filled Homestead grazing table. Enjoy the best food the farm has to offer with less prep and cleanup. Start building your spread today!




Taste of Home Farm Fresh Favorites


Book Description

Now fresh-picked flavor can be part of every meal you serve with this beautiful Taste of Home Farm Fresh Favorites Cookbook. With 300+ recipes for the most popular produce including corn, tomatoes, peppers, apples, berries and much more plus methods for freezing and canning to help help you preserve its goodness, this book will help you get more nutritious, healthy vegetables and fruits into your meals and help you save money by preserving them yourself. Recipes Include: Fresh Strawberry Pie Cheese Tortellini with Tomatoes and Corn Watermelon Salsa Asparagus Chicken Fajitas Strawberry-Basil Vinegar Cherry Almond Preserves Rhubard Marmalade Homemade Canned Spaghetti Sauce Asparagus Leek Soup Zuchinni Pizza Crust




Farm Fresh and Fatal


Book Description

When Penny Weaver joins the new Riverdell Farmers' Market, things start out badly and get much worse. The county's unpopular poultry agent is poisoned, apparently after drinking fruit punch provided by the abrasive and market manager, who claims innocence but is arrested. The state agricultural department threatens to close the market, so Penny and her friend Sammie rush to uncover the truth. What caused the agent's death, and who put it in the punch?




Our Best Farm Fresh Recipes


Book Description

Wherever you live, you will find fresh, local ingredients specific to your area that are available during certain times of the year. Before you choose your recipe, think of the produce that is in season at farmers' markets or in abundance at the supermarket. Even though different parts of the country have different growing seasons and much produce is shipped from overseas, each season still offers produce that is specific to that time of year. Of course, dairy, protein and grains are available year 'round and those ingredients are a must for many recipes. By planning ahead with your recipe choices to include ingredients that are in season, your menus will always be delicious and farm-fresh. 234 Recipes. Table of contents: Good Morning Sunrise Time for Lunch Coffee-Time Treats Come to Dinner Nibbles & Sips Relax with Dessert




Farm Fresh Southern Cooking


Book Description

Tammy Algood's Farm Fresh Southern Cooking celebrates this experience with delicious recipes that will enhance the natural flavors of your latest market haul and stories of the South's most dedicated growers and culinary producers.




Business Games For Management And Economics: Learning By Playing


Book Description

Business Games for Management and Economics: Learning by Playing presents board and video business games which combine teamwork with individual decisions based on computer models. Business games support integration of learning experience for different levels of education and between different disciplines: economics, management, technological, environmental and social studies. The work is based on experience in adaptation, design and conducting of field, and board and video games played in college settings within standard schedules. Most of the games are played in Modeling and Simulation, Microeconomics, Logistics and Supply Chain Management courses. Game boards are 2- or 3-dimensional displays of subsystems, their components and phases of technological and business processes, which allow customization of games of the same type for different missions in schools, universities, and corporate training centers. The range of games applied to economics and management classes spreads from 2-person games for kid's “Aquarium” up to the REACTOR games for several teams of executives.