Pesticide Safety: A Reference Manual for Private Applicators - 3rd Edition


Book Description

This manual covers information essential for anyone using pesticides on California farms, including growers, managers and employees in an easy-to-use format; now with color photographs and illustrations. Read this book carefully to prepare for the Private Aapplicator Certification test. DPR uses this test to certify farm owners, leaseholders, and managers who may have to purchase restricted materials, as well as farm employees who supervise pesticide handlers or will be training handlers and fieldworkers to work safely around pesticides. A list of knowledge expectations (descriptions of what you should know after reading the chapter) are given at the beginning of each chapter to guide you as you study. Individual knowledge expectations appear alongside relevant content throughout each chapter, which will help you focus on the information that is most likely to appear on the examination. Covers pesticide labels, worker safety (handlers and fieldworkers), how to mix and apply pesticides, calibration, the hazards of pesticide use including heat related illness, and pesticide emergencies. Presents an overview of integrated management principles An appendix includes sample training forms for pesticide handlers and fieldworkers.




Recognition and Management of Pesticide Poisonings (5th Ed. )


Book Description

This 5th ed. is an update and expansion of the 1989 4th ed. This EPA manual provides health professionals with information on the health hazards of pesticides currently in use, and current consensus recommendations for management of poisonings and injuries caused by them. As with previous updates, this new ed. incorporates new pesticide products that are not necessarily widely known among health professionals. Contents: (1) General Information: Introduction; General Principles in the Management of Acute Pesticide Poisonings; Environmental and Occupational History; (2) Insecticides; (3) Herbicides; (4) Other Pesticides; (5) Index of Signs and Symptoms; Index of Pesticide Products. Charts and tables.







Campos Envenenados 2002 : Los Trabajadores Agrícolas de California Y Los Pesticidas


Book Description

Agricultural workers face greater threats from pesticide-related illnesses -- including acute poisonings and long-term effects such as cancer and birth defects -- than any other sector of society. Farmworkers and their children, are exposed to pesticides while working in and living near the fields. To shed light on this issue, the CA for Pesticide Reform issued a report on the problem in June 1999, presenting CA Dept. of Pesticide Regulation (DPR) data showing that from 1991 to 1996 DPR reported nearly 4,000 cases of farmworker pesticide poisoning, and concluding that the problem was even more serious. This report, in both English and Spanish, updates that 1999 report and shows that farmworkers continue to face unacceptable threats of exposure to hazardous pesticides.




Protecting Youth at Work


Book Description

In Massachusetts, a 12-year-old girl delivering newspapers is killed when a car strikes her bicycle. In Los Angeles, a 14-year-old boy repeatedly falls asleep in class, exhausted from his evening job. Although children and adolescents may benefit from working, there may also be negative social effects and sometimes danger in their jobs. Protecting Youth at Work looks at what is known about work done by children and adolescents and the effects of that work on their physical and emotional health and social functioning. The committee recommends specific initiatives for legislators, regulators, researchers, and employers. This book provides historical perspective on working children and adolescents in America and explores the framework of child labor laws that govern that work. The committee presents a wide range of data and analysis on the scope of youth employment, factors that put children and adolescents at risk in the workplace, and the positive and negative effects of employment, including data on educational attainment and lifestyle choices. Protecting Youth at Work also includes discussions of special issues for minority and disadvantaged youth, young workers in agriculture, and children who work in family-owned businesses.




International Code of Conduct on Pesticide Management


Book Description

The understanding that some pesticides are more hazardous than others is well established. Recognition of this is reflected by the World Health Organization (WHO) Recommended Classification of Pesticides by Hazard, which was first published in 1975. The document classifies pesticides in one of five hazard classes according to their acute toxicity. In 2002, the Globally Harmonized System of Classification and Labelling of Chemicals (GHS) was introduced, which in addition to acute toxicity also provides classification of chemicals according to their chronic health hazards and environmental hazards.




Dermal Exposure


Book Description

"IPCS, International Programme on Chemical Safety."




Advances in Health and Environment Safety


Book Description

This book comprises selected papers on advances in the field of health and environment safety that were presented at the leading international conference on advances in the field of health, safety, fire, environment, allied sciences and engineering (HSFEA 2016). The book focuses on the latest developments in the field of health and environment safety, and highlights related opportunities and challenges. The book also presents methods that can be used to effectively monitor and measure climate change and global warming. Further, the contents of this work stress the importance of maintaining safety and healthy work environments that are free of occupational health hazards. This book will be of interest to researchers, professionals, and policy makers alike.




Agriculture, Forestry, and Fishing Research at NIOSH


Book Description

The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occupational Safety and Health (NIOSH) conducts research in order to improve worker safety and health in these sectors. This National Research Council book reviews the NIOSH Agriculture, Forestry, and Fishing Program to evaluate the 1) relevance of its work to improvements in occupational safety and health and 2) the impact of research in reducing workplace illnesses and injuries. The assessment reveals that the program has made meaningful contributions to improving worker safety and health in these fields. To enhance the relevance and impact of its work and fulfill its mission, the NIOSH Agriculture, Forestry, and Fishing Program should provide national leadership, coordination of research, and activities to transfer findings, technologies, and information into practice. The program will also benefit from establishing strategic goals and implementing a comprehensive surveillance system in order to better identify and track worker populations at risk.