The Correspondence of Henrik Ibsen


Book Description

Excerpt from The Correspondence of Henrik Ibsen ON the 3lst of May 1880, Henrik Ibsen wrote to his publisher, Frederik Hegel, that he had begun a little book in which he intended to give some account of the outward and inward conditions under which each one of his works had come into being (letter It was to be called From Simian, to Rome, and was to give descriptions of his life at Skien and Grimstad, Bergen and Christiania, Dresden, Munich, and Rome. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Mastering the Art of French Cooking, Volume 1


Book Description

NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry







hawrah


Book Description

Excerpt from Howrah The deep channel alternates from left to right and vice cersa according to the windings of the river, except where deflected by the large tributaries which debouch into it at the southern limit of this district. Proceeding from Howrah Bridge, the deep channel runs on the Calcutta side in the Calcutta Reach past the Fort and Kidderpore to Garden Reach. At Rajganj, Opposite Hangman Point, it crosses over to the Howrah Side, and follows the Sankrail Reach as far as Melancholy (menikhali) Point. It then zigzags from left to right at each bend. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.





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Soldiers' French Course


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French Classics Made Easy


Book Description

Classic French food is hotter than ever. But one thing hasn’t changed—few of us have the time, the patience, the technique, or the cream and butter allowance to tackle the classics as presented by Julia Child’s Mastering the Art of French Cooking. The good news is—we don’t need to. For the past 40 years Richard Grausman, America’s premier culinary teacher, has been training American chefs in a simpler, better way of French cooking, and in French Classics Made Easy—a refreshed and updated edition of his original collection, At Home with the French Classics—he shares all of his extraordinary innovations and techniques. Golden soufflés in ten minutes. A light and luscious chocolate mousse that can be made as a cake, a chocolate roll, soufflé, or pudding. Plus Cassoulet, Boeuf Bourguignon, Coq au Vin, Bouillabaisse, Poached Salmon with Beurre Blanc—in all, 250 impeccably clear, step-by-step recipes in range of anyone who knows how to boil water or dice an onion. When a step isn’t critical, Grausman eliminates it. If something can be done in advance, he does it. Plus he’s cut the amount of butter, cream, egg yolks, salt, and sugar; the result is health-conscious recipes that don’t compromise the essential nature of the dish. Techniques are illustrated throughout in line drawings. It’s the grandness of French cuisine, made accessible for both entertaining and everyday meals.







French 'Classical' Theatre Today


Book Description

Arising from the activities of the Centre for Seventeenth-Century French Theatre, this volume proposes a selection of eighteen essays by internationally renowned scholars aimed at all those who value and work with the theatre of seventeenth-century France, whether in teaching, research or performance. Frequently seeking out the interfaces of these areas, the essays cover historiography (including that of opera), the theory and practice of textual editing, visualizing – in terms of both theatre architecture and the significance of playtext illustration - , approaches to study and research (including the most recent applications of computer technology), and performance studies which relate the classical canon to contemporary French and other cultures. Always suggesting new directions, challenging the epistemological bases of the very concept of French classical theatre, the essays provide a snapshot of scholarship in the field at the dawn of a new millennium, and offer an ideal opportunity to reassess its past whilst looking to its future.




French Classics - Boxed Set: 100+ Novels, Short Stories, Poems, Plays & Philosophical Books


Book Description

The 'French Classics - Boxed Set: 100+ Novels, Short Stories, Poems, Plays & Philosophical Books' offers an unparalleled journey through the richness of French literary tradition, sweeping across genres from the vivid realism of Émile Zola to the romantic adventures of Alexandre Dumas, and the profound philosophical discussions of Jean-Jacques Rousseau. This anthology encapsulates the evolution of French literature, showcasing its ability to reflect and shape societal changes and individual experiences. It invites readers to explore seminal works that have defined and transcended their times, including revolutionary plays, poignant poems, and transformative philosophical texts. The thematic diversity and stylistic innovations present in this collection serve as a testament to the enduring legacy and versatility of French literary crafts. The contributing authors and editors, pillars of French literature, bring to this collection a range of perspectives shaped by their distinct historical contexts, personal experiences, and cultural backgrounds. From the Enlightenment thoughts of Voltaire to the existential complexity of Marcel Proust's narrative, each contributor has played a pivotal role in literary movements that span from the Renaissance to modernism. Their collective works offer a dynamic exploration of human nature, societal norms, and the pursuit of truth, underscoring the anthology's relevance to both contemporary and historical social discourses. For scholars, students, and aficionados of literature, 'French Classics - Boxed Set' presents an invaluable opportunity to engage with the comprehensive scope of French literary genius. It not only enhances the readers appreciation for the depth and breadth of French literature but also encourages a nuanced understanding of the cultural, philosophical, and aesthetic dialogues that have enriched the global literary landscape. This collection is an essential addition to any library, promising countless hours of enjoyment and scholarly inquiry.