Fish, how to choose and how to dress. By Piscator [William Hughes].
Author : Edmund Goldsmid
Publisher :
Page : 314 pages
File Size : 47,11 MB
Release : 1843
Category :
ISBN :
Fish, how to Choose and how to Dress
Author : William Hughes
Publisher :
Page : 322 pages
File Size : 36,2 MB
Release : 1843
Category : Cooking (Fish)
ISBN :
Book Description
English Cookery Books to the Year 1850
Author : Arnold Whitaker Oxford
Publisher :
Page : 216 pages
File Size : 11,10 MB
Release : 1913
Category : Cookbooks
ISBN :
Book Description
Bibliotheca Cornubiensis
Author : George Boase
Publisher : BoD – Books on Demand
Page : 434 pages
File Size : 34,81 MB
Release : 2023-05-16
Category : Fiction
ISBN : 3368823361
Book Description
Reprint of the original, first published in 1874.
Bibliotheca Cornubiensis: A-O
Author : George Clement Boase
Publisher :
Page : 438 pages
File Size : 36,45 MB
Release : 1874
Category : Cornwall (England : County)
ISBN :
Book Description
All English Cookery Books
Author : Arnold Whitaker Oxford
Publisher : BoD – Books on Demand
Page : 202 pages
File Size : 15,61 MB
Release : 2010
Category : Cooking
ISBN : 3861952912
Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
The Spectator
Author :
Publisher :
Page : 1298 pages
File Size : 16,5 MB
Release : 1843
Category : Art
ISBN :
Book Description
A weekly review of politics, literature, theology, and art.
Disappearing Foods
Author : Harlan Walker
Publisher : Oxford Symposium
Page : 248 pages
File Size : 26,84 MB
Release : 1995
Category : Cookery
ISBN : 0907325629
Book Description
The Complete Angler ... With Lives, and Notes, by Sir John Hawkins ... Edited by James Rennie. With Plates and Illustrations
Author : Izaak Walton
Publisher :
Page : 222 pages
File Size : 47,83 MB
Release : 1848
Category :
ISBN :
Book Description
Publishers' circular and booksellers' record
Author :
Publisher :
Page : 452 pages
File Size : 12,37 MB
Release : 1843
Category :
ISBN :
