A History of Fishing


Book Description

Described here are the origin and general trends in the development of fishing from the earliest times up to the present in various parts of the world. The techniques applied and the economic and social problems involved are covered. Fishing methods have not changed much since the Stone Age, but continuous technical improvements like the construction of sea-worthy ships, more efficient gear, and finally mechanization of fishing have led to enormous development and a high fish production, of now 100 million tons per year. Extensive utilization has caused heavy overexploitation of the resources and consequently growing concern. The book concludes with an evaluation of perspectives for the future utilization of living resources.




The History of Fly-Fishing in Fifty Flies


Book Description

A look at the development of the sport over the past six centuries. Once limited to trout and salmon, today fly-fishing techniques are used to catch every fish species from minnows to marlin in rivers, lakes and oceans from the Amazon to the Arctic. From the many thousands of fly patterns developed over the centuries, The History of Fly-Fishing in Fifty Flies focuses on fifty iconic flies chosen to represent the evolution not only of fishing flies and fly tying but also the sport itself. Filled with illustrations and photographs of the flies (the fifty are just the starting point—more than 200 flies are mentioned or shown in the book), as well as profiles of key characters, The History of Fly-Fishing in Fifty Flies charts the growth and diversification of this fascinating sport from the fifteenth century to the present day and its spread from Britain, Europe and Japan to North and South America, Australia and New Zealand, and now to every country in the world. The evolution of fly-fishing tackle—rods, reels, lines and hooks—is also covered in a series of essays spread throughout the book. Praise for The History of Fly-Fishing in Fifty Flies “A delightful ramble along the stream of fishing history.” —Star Tribune “This glorious book of lures will get you itching for a new toy, a new boat, a new rod—anything to experience the relaxation of this old hobby.” —Foreword Reviews




Rods & Wings


Book Description

Rods and Wings, A History of the Fishing Lodge Business in Bristol Bay, Alaska, is a story filled with vision, humor, irony, tragedy, hardship, tremendous courage, and people. This story is especially about people, hardy pioneers who challenged Alaska through the air, on the lakes and rivers, and over the tundra. The first lodge developers came by plane; the materials they needed came later by barge, by air, and across the ice. Nothing was simple. Nothing came easily From General Omar Bradley, Dwight Eisenhower, and Adlai Stevensen in the early days to Jack Lemmon, John Elway, and General Norman Scwarzkopf in more recent times, the guests have been as fascinating as the lodge owners themselves. The history of the lodges is about much more than fishing. It is about challenging a formidable wilderness and opening new frontiers. This is an enthralling saga which will capture the attention of readers everywhere.




Fishing the Great Lakes


Book Description

Examines the history of human use of the fish resources of the Great Lakes, and analyzes the changing nature of the fish populations, especially those that became popular in the commercial markets.




Fishing


Book Description

"Before prehistoric humans began to cultivate grain, they had three main methods of acquiring food: hunting, gathering, and fishing. Hunting and gathering are no longer economically important, having been replaced by their domesticated equivalents, ranching and farming. But fishing, humanity's last major source of food from the wild, has grown into a worldwide industry on which we have never been more dependent. In this history of fishing--not as sport but as sustenance--archaeologist and writer Brian Fagan argues that fishing rivaled agriculture in its importance to civilization. [He] tours archaeological sites worldwide to show ... how fishing fed the development of cities, empires, and ultimately the modern world"--Jacket flaps.




Fish and Fishing in Ancient Egypt


Book Description

Facsimile edition of 1989 illustrated account of fishing tackle, fish and their culinary uses from ancient Egypt based on skeletal remains and depictions in art.







Hemingway on Fishing


Book Description

"Hemingway on Fishing is an encompassing, diverse, and fascinating assemblage. From the early Nick Adams stories and the memorable chapters on fishing the Irati River in The Sun Also Rises to such late novels as Islands in the Stream, this collection traces the evolution of a great writer's passion, the range of his interests, and the sure use he made of fishing, transforming it into the stuff of great literature."--Jacket.