Foundations of Civilization in Tropical Africa
Author : Bassey W. Andah
Publisher :
Page : 396 pages
File Size : 44,50 MB
Release : 2009
Category : Africa, Sub-Saharan
ISBN :
Author : Bassey W. Andah
Publisher :
Page : 396 pages
File Size : 44,50 MB
Release : 2009
Category : Africa, Sub-Saharan
ISBN :
Author : Bassey W. Andah
Publisher :
Page : 0 pages
File Size : 48,68 MB
Release : 1987
Category : Africa, Sub-Saharan
ISBN :
Author : James Taylor Carson
Publisher : Univ. of Tennessee Press
Page : 186 pages
File Size : 47,53 MB
Release : 2007
Category : Acculturation
ISBN : 1572334797
"The author contends that each of the three groups involved - the first people, the invading people, and the enslaved people - possessed a particular worldview that they had to adapt to each other to face the challenges brought about by contact."--BOOK JACKET.
Author : Peter R. Schmidt
Publisher : Rowman Altamira
Page : 329 pages
File Size : 35,63 MB
Release : 2006-08-11
Category : Social Science
ISBN : 0759114153
Historical Archaeology in Africa is an inquiry into historical questions that count, proposing different ways of thinking about historical archaeology. Peter Schmidt challenges readers to expand their horizons . Confronting topics of oral traditions, the role of cultural landscapes in social memory, and historical misrepresentations of various cultures, Schmidt calls for a new pathway to an enriched, more nuanced, and more inclusive historical archaeology. Allowing Africa to speak for itself without colonial interpreters, Historical Archaeology in Africa will be of interest not only to historians and archaeologists, but to all concerned with Africa's past and present.
Author : Bassey W. Andah
Publisher :
Page : 268 pages
File Size : 39,62 MB
Release : 1994
Category : Africa
ISBN :
Author : David O'Connor
Publisher : Left Coast Press
Page : 235 pages
File Size : 45,4 MB
Release : 2007-04-15
Category : History
ISBN : 1598742051
This book considers the evidence for actual contacts between Egypt and other early African cultures, and how influential, or not, Egypt was on them.
Author : Fekri A. Hassan
Publisher : Springer Science & Business Media
Page : 348 pages
File Size : 25,5 MB
Release : 2007-05-08
Category : Social Science
ISBN : 0306475472
Recent droughts in Africa and elsewhere in the world, from China to Peru, have serious implications for food security and grave consequences for local and international politics. The issues do not just concern the plight of African peoples, but also our global ecological future. Global climatic changes become manifest initially in regions that are marginal or unstable. Africa's Sahel zone is one of the most sensitive climatic regions in the world and the events that have gripped that region beginning in the 1970's were the first indicator of a significant shift in global climatic conditions. This work aims to bring archaeology with the domain on contemporary human affairs and to forge a new methodology for coping with environmental problems from an archaeological perspective. Using the later prehistory of Africa as a comparison, the utility of this methodological strategy in interpreting culture change and assessing long-term response to current, global climatic fluctuations is examined and understood.
Author : John Parker
Publisher : Oxford University Press, USA
Page : 185 pages
File Size : 10,56 MB
Release : 2007-03-22
Category : History
ISBN : 0192802488
Intended for those interested in the African continent and the diversity of human history, this work looks at Africa's past and reflects on the changing ways it has been imagined and represented. It illustrates key themes in modern thinking about Africa's history with a range of historical examples.
Author : Nkwi, Paul Nchoji
Publisher : Langaa RPCIG
Page : 656 pages
File Size : 15,99 MB
Release : 2015-02-03
Category : Social Science
ISBN : 9956792799
In 1999 (August 30 - September 2) the Pan African Anthropological Association (PAAA) marked the 10th anniversary of its creation by holding its 9th Annual Conference in Yaounde, Cameroon - the city and country of its birth. The conference, themed "The Anthropology of Africa: Challenges for the 21st Century", was attended by some seventy participants, mostly African. Among the international participants was Dr Sydel Silverman, President of the Wenner Gren Foundation at the time - a long term partner of the PAAA; she was present at the inaugural conference in 1988. The conference proceedings were initially published in 2000 with very limited circulation. Given the continued relevance of the papers presented, and in view of the call by the President of the PAAA for African anthropologists to reunite anthropological theory and practice in the teaching programmes of African universities, the PAAA is pleased to republish the proceedings of its landmark 9th Annual Conference. The book consists of forty three divided into eight parts, namely: i) teaching anthropology in the decades ahead; ii) Health Challenges: HIV/AIDS Anthropological Perspectives; iii) NGOS: Use and Misuse of Anthropology; iv) Anthropological Focus on Environment; v) Some Applied Issues in Anthropology; vi) The African Family in Crisis; vii) Ethnicity and Ethnic Conflicts; and viii) Population issues and anthropology: Fertility Crisis. Paul Nkwi concludes his introduction to the volume with these words: "The Anthropology of Africa will remain for a long time, fundamentally applied if it is to meet the challenges of the 21st Century."
Author : Thomas R. Sinclair
Publisher : CABI
Page : 203 pages
File Size : 26,61 MB
Release : 2010
Category : Technology & Engineering
ISBN : 1845937058
The history of humankind is intimately tied to the history of agriculture: powerful societies rose, persisted and waned in parallel with their food supply systems. Describing what crops were grown, the constraints on their production and the foods that were obtained, this book traces the impact of cropping and food preparation in ten societies that were among the most powerful and influential in history, detailing how technology varied and developed as it related directly to agriculture and food production. The book initially considers growing and eating grains beginning with the transition from hunter-gatherers to agrarian communities. Five early agricultural societies are examined, followed by the advancement of technology from the ancient Greeks and Romans to the present. It concludes by addressing the implications for the future of agriculture and food supply as grain production moves towards biofuels. A compelling text for all those interested in the history of society and --