French Rural History


Book Description

From the Preface by Lucien Febvre: MARC BLOCH'S Caracteres originaux de l'histoire ruralefranfaise, which was originally published at Oslo in 1931 and appeared simultaneously at Paris under the imprint Belles Lettres, has long been out of print. As he told me on more than one occasion, he had every intention of bringing out another edition. In Marc Bloch's own mind this was not simply a matter of reissuing the original text. He knew, none better, that time stops for no historian, that every good piece of historical writing needs to be rewritten after twenty years: otherwise the writer has failed in his objective, failed to goad others into testing his foundations and improving on his rasher hypotheses by subjecting them to greater precision. Marc Bloch was not given time to refashion his great book as he would have wished. One wonders whether he would in fact ever have brought himself to do it. I have the impression that the prospect of this somewhat dreary and certainly difficult task (however one may try to avoid it, revision of an earlier work is always hampered by the original design, which offers few easy loopholes for escape) held less appeal than the excitement of conceiving and executing an entirely new book. However this may be, our friend has carried this secret, with so many others, to his grave. The fact remains that one of our historical classics, now more than twenty years old, is due for republication and is here presented to the reader.




Peasants into Frenchmen


Book Description

France achieved national unity much later than is commonly supposed. For a hundred years and more after the Revolution, millions of peasants lived on as if in a timeless world, their existence little different from that of the generations before them. The author of this lively, often witty, and always provocative work traces how France underwent a veritable crisis of civilization in the early years of the French Republic as traditional attitudes and practices crumbled under the forces of modernization. Local roads and railways were the decisive factors, bringing hitherto remote and inaccessible regions into easy contact with markets and major centers of the modern world. The products of industry rendered many peasant skills useless, and the expanding school system taught not only the language of the dominant culture but its values as well, among them patriotism. By 1914, France had finally become La Patrie in fact as it had so long been in name.




Peasant and French


Book Description

Describes the negotiation of French national identity during the nineteenth century in terms of the relationship between the French and their rural cultures.




The Modernization of Rural France


Book Description

This book, first published in 1983, is a major contribution to our understanding of how and why French rural peasant society became modernised by radical changes in the communications system – in particular, the coming of the railways. The author argues that complex changes in the transport systems, and their effects on agricultural market structures, finally brought traditional French rural civilisation to an end. With the extension of commercialisation, and the widening of horizons, new economic and social structures – and changed attitudes – rapidly came into being. Writing as an economic historian, the author has adopted an interdisciplinary approach to this study which incorporates economic, sociological, historical and geographical methods and data.




Industry and Politics in Rural France


Book Description

Men stayed on the farms, and women departed for the mills.




French Rural History


Book Description

From the Preface by Lucien Febvre: MARC BLOCH'S Caracteres originaux de l'histoire ruralefranfaise, which was originally published at Oslo in 1931 and appeared simultaneously at Paris under the imprint Belles Lettres, has long been out of print. As he told me on more than one occasion, he had every intention of bringing out another edition. In Marc Bloch's own mind this was not simply a matter of reissuing the original text. He knew, none better, that time stops for no historian, that every good piece of historical writing needs to be rewritten after twenty years: otherwise the writer has failed in his objective, failed to goad others into testing his foundations and improving on his rasher hypotheses by subjecting them to greater precision. Marc Bloch was not given time to refashion his great book as he would have wished. One wonders whether he would in fact ever have brought himself to do it. I have the impression that the prospect of this somewhat dreary and certainly difficult task (however one may try to avoid it, revision of an earlier work is always hampered by the original design, which offers few easy loopholes for escape) held less appeal than the excitement of conceiving and executing an entirely new book. However this may be, our friend has carried this secret, with so many others, to his grave. The fact remains that one of our historical classics, now more than twenty years old, is due for republication and is here presented to the reader.




Rural Inventions


Book Description

Rural Inventions looks at the transformation of rural France in the 1950s and 1960s when rapid modernization and explosive economic growth drove peasants from the countryside and eroded village traditions. It shows that the French responded not only with nostalgia but also by inhabiting the countryside in new ways. This book explores the rise of restored peasant houses as second residences; utopian experiments in rural communes and in "going back to the land"; environmentalism; the literary success of peasant autobiographies; photography; and other representations through which the French revalorized rural life and landscapes. This book presents postwar rural France as a site not just of decline and loss but also of change and adaptation.




Organic Resistance


Book Description

France is often held up as a bastion of gastronomic refinement and as a model of artisanal agriculture and husbandry. But French farming is not at all what it seems. Countering the standard stories of gastronomy, tourism, and leisure associated with the French countryside, Venus Bivar portrays French farmers as hard-nosed businessmen preoccupied with global trade and mass production. With a focus on both the rise of big agriculture and the organic movement, Bivar examines the tumult of postwar rural France, a place fiercely engaged with crucial national and global developments. Delving into the intersecting narratives of economic modernization, the birth of organic farming, the development of a strong agricultural protest movement, and the rise of environmentalism, Bivar reveals a movement as preoccupied with maintaining the purity of the French race as of French food. What emerges is a story of how French farming conquered the world, bringing with it a set of ideas about place and purity with a darker origin story than we might have guessed.




Balancing the Scales of Justice


Book Description

Recent revisionist history has questioned the degree of social change attributable to the French Revolution. In Balancing the Scales of Justice, Anthony Crubaugh tests this claim by examining the effects of revolutionary changes in local justice on the inhabitants of one region in rural France. Crubaugh illuminates two poorly understood institutions in eighteenth-century France: seigneurial justice and the revolutionary justice of the peace. He finds that justice was typically slow and expensive in the lords' courts, thus making it difficult for rural inhabitants to benefit from official channels of justice. By contrast, revolutionary reforms gave people the opportunity to submit quarrels to trusted and elected justices of the peace who adjudicated disputes quickly and inexpensively. By juxtaposing seigneurial justice in the ancien régime with the institution of the justice of the peace after 1789, Crubaugh highlights how revolutionary changes in the system of dispute resolution profoundly affected members of rural French society and their relations with the French state. Over time rural dwellers came to accept the primacy of the state in resolving disputes, and the state thereby partially achieved its long-standing goal of penetrating rural areas.




Lavoirs


Book Description

No building better embodies the ineffable qualities of rural France than the lavoir, the communal washhouse that, until a few decades ago, was the central gathering place for women in many small villages across the French countryside -" as much a part of communal life as the market. These open-air laundry rooms first appeared for the private use of the social elite in the seventeenth century but flourished as public spaces after the Revolution. Later, they became architectural monuments of regional styles and local materials, often hand-cut stone and hewn timbers, revealing centuries of masonry and woodworking tradition. As running water and modern appliances became standard in French homes after World War II, the lavoirs were abandoned, and with them three hundred years of women's gathering and conversation. In spite of the efforts of preservationists, hundreds of them have faced abandonment, vandalism, and decay. Through stunning duotone photographs, thoughtful sketches, and detailed watercolors, Mireille Roddier safeguards these places of haunting beauty. Her text outlines the history, politics, health, water technology, and social background of the buildings and unveils them as an important architectural type worthy of our study, admiration, and protection.