Book Description
These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.
Author :
Publisher :
Page : 576 pages
File Size : 11,88 MB
Release : 1981
Category : Dairy products
ISBN :
These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.
Author : Ronald D. Knutson
Publisher :
Page : 92 pages
File Size : 13,11 MB
Release : 1981
Category : Dairying
ISBN :
Author : Alma Fonseca
Publisher :
Page : 344 pages
File Size : 17,63 MB
Release : 1986
Category : Agricultural extension work
ISBN :
Author : Wade H. Shafer
Publisher : Springer Science & Business Media
Page : 386 pages
File Size : 16,61 MB
Release : 2012-12-06
Category : Science
ISBN : 1461573912
Masters Theses in the Pure and Applied Sciences was first conceived, published, and disseminated by the Center for Information and Numerical Data Analysis and Synthesis (CINDAS) * at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the activity were transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thougtit that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we had concluded that it was in the interest of all con cerned if the printing and distribution of the volumes were handled by an interna tional publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and Applied Sciences has been disseminated on a worldwide basis by Plenum Publishing Cor poration of New York, and in the same year the coverage was broadened to include Canadian universities. All back issues can also be ordered from Plenum. We have reported in Volume 31 (thesis year 1986) a total of 11 ,480 theses titles trom 24 Canadian and 182 United States universities. We are sure that this broader base tor these titles reported will greatly enhance the value ot this important annual reterence work. While Volume 31 reports theses submitted in 1986, on occasion, certain univer sities do re port theses submitted in previousyears but not reported at the time.
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher :
Page : 264 pages
File Size : 25,4 MB
Release : 1998
Category : Law
ISBN :
Author : Nellie Geneva Larson
Publisher :
Page : 146 pages
File Size : 50,96 MB
Release : 1942
Category : Dairying
ISBN :
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
Publisher :
Page : 1444 pages
File Size : 24,43 MB
Release : 1991
Category : United States
ISBN :
Author : Management Association, Information Resources
Publisher : IGI Global
Page : 1318 pages
File Size : 40,88 MB
Release : 2020-09-17
Category : Technology & Engineering
ISBN : 1799853551
The world population is expected to increase exponentially within the next decade, which means that the food demand will increase and so will waste production. The increasing demand for food as well as changes in consumption habits have led to the greater availability and variety of food with a longer shelf life. However, there is a need for effective food waste management and food preservation as wasted food leads to overutilization of water and fossil fuels and increasing greenhouse gas emissions from the degradation of food. The Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security explores methods for reducing waste and cutting food loss in order to help the environment and support local communities as well as solve issues including that of land space. It also provides vital research on the development of plant-based foods, meat-alternative diets, and nutritional outcomes. Highlighting a range of topics such as agricultural production, food supply chains, and sustainable diets, this publication is an ideal reference source for policymakers, sustainable developers, politicians, ecologists, environmentalists, corporate executives, farmers, and academicians seeking current research on food and nutrition security.
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007-2012)
Publisher :
Page : 256 pages
File Size : 43,69 MB
Release : 2009
Category : Dairy products industry
ISBN :
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher :
Page : 616 pages
File Size : 25,45 MB
Release : 1991
Category : Dairy products
ISBN :