Gardens Maine Style, Act II


Book Description

If you're intrigued by the idea of the garden as a stage — where the drama of germination, growth, planned designs, and plenty of surprises occur — then this book is for you. Writer Rebecca Sawyer-Fay and photographer Lynn Karlin deliver another informative, practical, and simply beautiful gardening book.




The Maine Garden Journal


Book Description

The Maine Garden Journal contains the living stories and vital experience, generously told, of over one hundred knowledgeable and experienced gardeners from throughout the state. Written in a down-to-earth, neighbor-to-neighbor style, the gardeners are quoted liberally throughout and make this book a helpful resource to Maine gardeners as well as people visiting Maine who garden in other short-season, cold-climate areas of the country. Full-color photos bring the plants vividly to life and make the book a valuable resource for all home gardeners.




Gardens Maine Style


Book Description

Gardens Maine Style takes readers on a guided tour of gardens around Maine, gardens grand as well as offbeat. Town gardens and country gardens, camp, cottage, and seaside gardens--they're all here, brimming with ideas and inspiration and captured in 248 glorious color photographs.




Down East


Book Description




The Book of New New England Cookery


Book Description

Two noted experts bring a light, contemporary touch to the traditions of New England cookery including cobblers, chowders and Rhode Island johnnycakes. This is the most complete book written about the food and recipes of six northeastern states and also includes many non-Yankee cuisines that have expanded the traditional repertoire. 917 recipes. 109 illustrations.




Garden Cemeteries of New England


Book Description

In 1831 a new entity appeared on the American landscape: the garden cemetery. Meant to be places where the living could enjoy peace, tranquility and beauty, as well as to provide a final resting place for the dead, the garden cemeteries would forever change the culture of death and burial in the United States. The ideal cemetery would become one in which ornamental trees, bushes, flowers, and waterways graced the ever more artistic (for those who could afford them) monuments to the dead. Previous to the 1830s, the deceased were buried in church lots, in small and soon overcrowded public lots, and even, occasionally in backyards and fields. Graves were often untended, weeds and decay soon took over, and the frequently used wooden grave markers rotted away. Some turned to a movement emerging in Europe, in which horticulture was starting to become a factor in cemetery planning, at a time in which cemetery planning itself was a novel idea. New England was the first region in America to take up the new ideals. The first such cemetery, Mt. Auburn, opened in Cambridge, Massachusetts, in 1831, and Mount Hope Cemetery, in Bangor, Maine, followed in 1834. Today, these cemeteries are both beautiful places to visit and important historical sites. The author takes readers on a historical tour of eighteen of the Northeast's garden cemeteries, exploring the landscape architecture, the stunning beauty, and delving into the rich history of both the sites and of those who are buried there.




House & Garden


Book Description




Edible Herb Garden


Book Description

"Rosalind Creasy is a name we trust in the field of growing and cooking with herbs. This is a rich book, full of practical information, personal experience, with plenty of detail on how to take your herbs from the garden to the table with panache. --Kathleen Halloran, Editor, The Herb Companion Magazine"







Garden and Forest


Book Description

A journal of horticulture, landscape art, and forestry.