Gently French


Book Description

She was the most alluring murder suspect he'd ever dealt with, but Gently knew Mimi Deslauriers was key to the execution of an underworld crime boss, and he was determined to prove it. The unflappable Inspector George Gently has become a household name through the hit BBC TV series starring Martin Shaw. These are the original books on which the TV series was based, although the George Gently in Alan Hunter's whodunits is somewhat different to his TV counterpart. He is more calculating, more analytical, and his investigations are even more enthralling.







The Art of French Pastry


Book Description

Winner of the 2014 James Beard Award for Best Cookbook, Dessert & Baking What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of pastry. In The Art of French Pastry award-winning pastry chef Jacquy Pfeiffer, cofounder of the renowned French Pastry School in Chicago, gives you just that. By teaching you how to make everything from pâte à choux to pastry cream, Pfeiffer builds on the basics until you have an understanding of the science behind the ingredients used, how they interact with one another, and what your hands have to do to transform them into pastry. This yields glorious results! Expect to master these techniques and then indulge in exquisite recipes, such as: · brioche · napoléons / Mille-Feuilles · cream puffs · Alsatian cinnamon rolls / chinois · lemon cream tart with meringue teardrops · elephant ears / palmiers · black forest cake · beignets as well as some traditional Alsatian savory treats, including: · Pretzels · Kougelhof · Tarte Flambée · Warm Alsatian Meat Pie Pastry is all about precision, so Pfeiffer presents us with an amazing wealth of information—lists of necessary equipment, charts on how ingredients react in different environments, and the precise weight of ingredients in grams, with a look at their equivalent in U.S. units—which will help you in all aspects of your cooking. But in order to properly enjoy your “just desserts,” so to speak; you will also learn where these delicacies originated. Jacquy Pfeiffer comes from a long line of pastry chefs and has been making these recipes since he was a child working in his father’s bakery in Alsace. Sprinkled with funny, charming memories from a lifetime in pastry, this book will have you fully appreciating the hundreds of years of tradition that shaped these recipes into the classics that we know and love, and can now serve to our friends and families over and over again. The Art of French Pastry, full of gorgeous photography and Pfeiffer’s accompanying illustrations, is a master class in pastry from a master teacher.




French Dishes for American Tables


Book Description

In 'French Dishes for American Tables' by Pierre Caron, the author presents a collection of authentic French recipes tailored for an American audience. The book is written in a straightforward and approachable style, making it easy for readers to follow along and replicate the delectable dishes within. Caron provides historical context for each recipe, offering insights into traditional French culinary techniques and ingredients. This culinary guide serves as a bridge between French cuisine and American palates, introducing readers to a world of flavors and aromas. With detailed instructions and vivid descriptions, Caron's literary style transports readers to the bustling streets of Paris and the charming countryside of France. Pierre Caron, an esteemed chef and culinary expert, drew upon his years of experience in French kitchens to compile 'French Dishes for American Tables.' His passion for sharing the rich culinary heritage of France with a wider audience drove him to create this accessible and informative cookbook. Caron's expertise shines through in each recipe, making this book a valuable resource for both novice and experienced chefs seeking to master the art of French cooking. I highly recommend 'French Dishes for American Tables' to anyone interested in exploring the vibrant world of French cuisine. Whether you are a seasoned chef or a curious home cook, this book offers a delightful culinary journey that will tantalize your taste buds and inspire you to create delicious meals reminiscent of French cafes and bistros.




French Literature Classics - Ultimate Collection: 90+ Novels, Stories, Poems, Plays & Philosophy


Book Description

French Literature Classics - Ultimate Collection: 90+ Novels, Stories, Poems, Plays & Philosophy is a monumental anthology that showcases the rich tapestry of French literature, ranging from the keen psychological insights of Stendhal to the intricate societal critiques of Émile Zola. This collection spans diverse literary styles, including the romanticism of Victor Hugo, the naturalism of Zola, and the existential questions posed by the works of Jean-Jacques Rousseau. It provides an unparalleled opportunity to explore the breadth of French literary achievements, highlighting significant movements and themes such as the quest for personal identity, the complexities of human nature, and the critique of social conventions. Notable works include the biting satire of Molière, the haunting narratives of Gaston Leroux, and the poetic innovations of Charles Baudelaire, making this collection an essential compendium for any literary scholar. The contributing authors and editors of this anthology represent the crème de la crème of French literary history, their lives intertwined with the very fabric of French culture and the literary movements they helped shape. From the early modern period with Rabelais and Corneille through to the philosophical enlightenment of Voltaire and Rousseau, and into the richly complex worlds of Proust and Dumas, this collection encapsulates a lineage of thought and creativity that has significantly influenced not only French but global literature. It is a testament to the enduring power and diversity of French literary voice, capturing pivotal moments in literary development and the individual and collective quest for understanding human experience. This anthology invites readers to embark on a profound journey through the landscapes of French thought and expression. It offers a unique opportunity to engage with the multitude of voices, styles, and themes that have shaped both the literary canon and the broader discourse on society, politics, and the human condition. Encouraging a deeper understanding of the interplay between individual creativity and cultural movements, French Literature Classics - Ultimate Collection is an invaluable resource for students, educators, and anyone with a passion for exploring the depths of human expression through literature. The collection promises not only academic enrichment but also the sheer joy of discovering the interconnectedness of stories, ideas, and the universal quest for meaning that ties humanity together.




The French Cook: Cream Puffs & Eclairs


Book Description

A step-by-step, French cooking class on choux pastry with savory and sweet recipes to try—by the award-winning food writer and author of Tart Love. The second book in The French Cook series, following The French Cook: Sauces, classically French trained author Holly Herrick dips into the marvelously versatile world of choux pastry, or pâte à choux. The buttery, nutty, even-flavor of this dough invites myriad flavors, in both sweet and savory categories and in many shapes—cream puffs, éclairs, rings, and more. Whether it be a savory petit éclair filled with an avocado mousse layered with bacon and tomatoes, choux “gnocchi” with a buttered herb sauce, three cheese gougères with black pepper, a sweet Dreamsicle orange cream puff with a dark chocolate sauce, a salted caramel macadamia ice cream filled profiterole with a warm caramel sauce, an Almond Joy cream puff, or a hot-from-the-fryer beignet with a cool, fresh raspberry sauce, taste delights are found all along the way. Holly also provides tips and recipes for assembling classic cream puff cakes such as the croquembouche and Gâteau St. Honoré. Holly dedicates the front of the book to the art of demystifying the “puff,” making choux pastry an easy and accessible medium for every cook, novice, professional or anyone in-between. There is a chapter on sweet sauces to go along with the sweet cream puffs and éclairs and expert tips on piping, baking and garnishing these uniquely French delights. “An exploration deep into the world of choux and quickly debunks the myth that this best-known French pastry is something too complicated for the home baker…Une délice!”—Huffington Post







French Classics - Boxed Set: 100+ Novels, Short Stories, Poems, Plays & Philosophical Books


Book Description

The 'French Classics - Boxed Set: 100+ Novels, Short Stories, Poems, Plays & Philosophical Books' offers an unparalleled journey through the richness of French literary tradition, sweeping across genres from the vivid realism of Émile Zola to the romantic adventures of Alexandre Dumas, and the profound philosophical discussions of Jean-Jacques Rousseau. This anthology encapsulates the evolution of French literature, showcasing its ability to reflect and shape societal changes and individual experiences. It invites readers to explore seminal works that have defined and transcended their times, including revolutionary plays, poignant poems, and transformative philosophical texts. The thematic diversity and stylistic innovations present in this collection serve as a testament to the enduring legacy and versatility of French literary crafts. The contributing authors and editors, pillars of French literature, bring to this collection a range of perspectives shaped by their distinct historical contexts, personal experiences, and cultural backgrounds. From the Enlightenment thoughts of Voltaire to the existential complexity of Marcel Proust's narrative, each contributor has played a pivotal role in literary movements that span from the Renaissance to modernism. Their collective works offer a dynamic exploration of human nature, societal norms, and the pursuit of truth, underscoring the anthology's relevance to both contemporary and historical social discourses. For scholars, students, and aficionados of literature, 'French Classics - Boxed Set' presents an invaluable opportunity to engage with the comprehensive scope of French literary genius. It not only enhances the readers appreciation for the depth and breadth of French literature but also encourages a nuanced understanding of the cultural, philosophical, and aesthetic dialogues that have enriched the global literary landscape. This collection is an essential addition to any library, promising countless hours of enjoyment and scholarly inquiry.




The Greatest Works of French Literature: 100+ Novels, Short Stories, Poetry Collections & Plays


Book Description

The Greatest Works of French Literature: 100+ Novels, Short Stories, Poetry Collections & Plays' represents a comprehensive exploration into the heart and soul of French literary brilliance, spanning several centuries of intellectual and creative thought. This anthology encapsulates the diversity and depth of French literature, covering a gamut of genres from the tragic to the comedic, the romantic to the realist. Significant for its inclusion of a variety of literary styles, this collection brings together the monumental works of renowned authors like Voltaire, Marcel Proust, and Gustave Flaubert, among others, offering readers an unparalleled mosaic of French literary heritage. Each piece, carefully selected for its historical and cultural significance, invites readers into the complexities and beauties of human experience as seen through a distinctly French lens. The contributing authors and editors, hailing from varied backgrounds, epochs, and philosophical inclinations, collectively define and expand the contours of French literature. From the pioneering essays of Jean-Jacques Rousseau to the intricate psychological novels of Marcel Proust, and from the critical social commentaries of Émile Zola to the lyrical beauty of Charles Baudelaire's poetry, this anthology is steeped in the contributions of figures who have been instrumental in inspiring literary and cultural movements such as the Enlightenment, Romanticism, Realism, and the Existentialist movement. The collection stands as a testament to the dynamic dialogues and intersections across different periods, showcasing how these varied voices contribute to a richer, more nuanced understanding of themes such as identity, power, love, and societal change. 'The Greatest Works of French Literature: 100+ Novels, Short Stories, Poetry Collections & Plays' is an indispensable collection for anyone seeking to delve into the vast expanse of French literary tradition. It offers readers a unique opportunity to explore a rich tapestry of thematic and stylistic expressions, fostering a deeper appreciation of the classics while engaging with the evolution of French thought and storytelling. This anthology is not merely an academic resource but a portal to the luminous world of French literature, inviting readers to confront and ponder the universal questions that have perennially captivated the human spirit, all through the distinct and powerful medium of French literary art.




The Greatest Classics of French Literature


Book Description

DigiCat presents to you this meticulously edited collection of the greatest classics of French literature: A History of French Literature François Rabelais: Gargantua and Pantagruel Molière: Tartuffe or the Hypocrite The Misanthrope The Miser The Imaginary Invalid The Impostures of Scapin... Jean Racine: Phaedra Pierre Corneille: The Cid Voltaire: Candide Zadig Micromegas The Huron A Philosophical Dictionary... Jean-Jacques Rousseau: Confessions Emile The Social Contract De Laclos: Dangerous Liaisons Stendhal‎: The Red and the Black The Charterhouse of Parma... Honoré de Balzac: Father Goriot Eugénie Grandet Lost Illusions The Lily of the Valley A Woman of Thirty Colonel Chabert The Magic Skin The Unknown Masterpiece... Victor Hugo: Les Misérables The Man Who Laughs The Hunchback of Notre-Dame Toilers of the Sea... George Sand: The Devil's Pool Mauprat Alexandre Dumas pere: The Three Musketeers Twenty Years After The Vicomte de Bragelonne Ten Years After Louise de la Valliere The Man in the Iron Mask The Count of Monte Cristo... Alexandre Dumas fils: The Lady with the Camellias Gustave Flaubert: Madame Bovary Salammbô Bouvard and Pécuchet Sentimental Education... Émile Zola: Thérèse Raquin The Fortune of the Rougons The Kill The Dram Shop A Love Episode Nana Piping Hot Germinal His Masterpiece The Earth The Dream The Human Beast Money The Downfall Doctor Pascal... Jules Verne: Twenty Thousand Leagues Under the Sea Around the World in Eighty Days The Mysterious Island Journey to the Centre of the Earth From the Earth to the Moon Around the Moon In Search of the Castaways Guy de Maupassant: A Life Bel-Ami (The History of a Scoundrel) Mont Oriol Notre Coeur Pierre and Jean Strong as Death The Necklace The Horla Boul de Suif Two Friends Madame Tellier's Establishment... Charles Baudelaire: The Flowers of Evil Anatole France: The Revolt of the Angels The Gods are Athirst (The Gods Will Have Blood) Penguin Island Thaïs Gaston Leroux: The Phantom of the Opera The Mystery of the Yellow Room The Secret of the Night The Man with the Black Feather Marcel Proust: Swann's Way