Author : Good Housekeeping
Publisher : Hearst Books
Page : 558 pages
File Size : 20,71 MB
Release : 2001-12
Category : Cookbooks
ISBN : 9781588160706
A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Author : Good Housekeeping
Publisher : Hearst Books
Page : 0 pages
File Size : 20,53 MB
Release : 2011
Category : Cooking, American
ISBN : 9781588169051
These 375 delicious recipes, specially selected by the test kitchen as any home cook's essential go-to collection, are paired with irresistible color photographs and the magazine's unmatched kitchen know-how.
Author :
Publisher :
Page : 726 pages
File Size : 23,29 MB
Release : 1906
Category : Home economics
ISBN :
Author :
Publisher :
Page : 876 pages
File Size : 18,91 MB
Release : 1907
Category : Home economics
ISBN :
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Publisher :
Page : 1628 pages
File Size : 41,74 MB
Release : 1953
Category : Home economics
ISBN :
Author : Susan Westmoreland
Publisher : Hearst Books
Page : 614 pages
File Size : 25,41 MB
Release : 1997
Category : Cooking
ISBN : 9781588162748
This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author : Susan Westmoreland
Publisher : Hearst
Page : 0 pages
File Size : 34,6 MB
Release : 2013
Category : Low-calorie diet
ISBN : 9781618371256
Offers a collection of four hundred low-calorie recipes, including main courses, appetizers, side dishes, and desserts.
Author : Good Housekeeping
Publisher :
Page : 0 pages
File Size : 19,14 MB
Release : 2011
Category : Buffets (Cooking)
ISBN : 9781588168276
A collection of recipes that are ideal for potluck get-togethers, with menus for ten seasonal potlucks and tips on organizing the perfect potluck.
Author : Susan Westmoreland
Publisher : Hearst Books
Page : 848 pages
File Size : 38,89 MB
Release : 2004-03
Category : Cooking
ISBN : 9781588163981
We all need a little help in the kitchen, and there's no more reliable guidebook than the one you hold in your hands.
Author :
Publisher : Hearst Books
Page : 228 pages
File Size : 45,28 MB
Release : 2005
Category : Cooking
ISBN : 9781588164421
With 150 triple-tested dinners that go from kitchen to plate in under 30 minutes, Good Housekeeping presents the answer to the harried home cook's dilemma: how to put a freshly prepared, delectable meal on the table in a hurry. In today's hectic and crazy world, it's hard to find time to prepare a healthy home-cooked meal. That's why Good Housekeeping's "Rush Hour!" magazine column has proved so popular; it helps busy people make wonderful dinners in less than half an hour. Now there's an entire new book of Rush Hour recipes, with 150 quick and delicious dishes featuring beef, pork, fish, chicken, pasta, vegetables, and soups. Some are classic American favorites; others are Italian, Thai, Mexican, or other specialties. Since these entrees take under 30 minutes, there's time to bake delicious desserts too. The book's introduction offers time-saving cooking tips, with advice on stocking the pantry, the best kitchen equipment, and food preparation shortcuts.
