› › Green Technologies For Sustainable Production Volume 1

Sustainable Production Technology in Food

Author : Jose M. Lorenzo

Publisher : Academic Press

Page : 236 pages

File Size : 35,34 MB

Release : 2021-08-06

Category : Technology & Engineering

ISBN : 012823220X

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Book Description

Sustainability is an essential part of our modern food production system. Carrying out food research that considers environmental, social, and economic factors, is a major objective for food producers and researchers. Strategic development and use of technology can greatly assist in the progression toward a more sustainable food system. Sustainable Production Technology in Food explores important scientific and practical aspects related to sustainable technologies used in all aspects of the food system. This book is organized into 13 chapters, that cover the main concepts related to sustainability and technology. Coverage includes current technology in the industry, technological developments to improve sustainability of food production (biopreservation, pulsed electric fields, high pressure processing, ultrasound, cold plasma, and nanotechnology), regulatory aspects, and future perspectives. - Presents a comprehensive discussion around the technological advances of sustainable food production - Addresses the current relationship between food production and sustainability - Focuses on how technology can impact the sustainability of the food production system



Sustainable Technologies, Policies, and Constraints in the Green Economy

Author : Jean-Vasile, Andrei

Publisher : IGI Global

Page : 390 pages

File Size : 29,4 MB

Release : 2013-05-31

Category : Architecture

ISBN : 1466640995

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Book Description

The development of a green and sustainable economy continues to grow in awareness and popularity due to its promotion of a more comprehensive way of achieving economic development through social and environmental efficiency. Sustainable Technologies, Policies, and Constraints in the Green Economy carefully investigates the complex issues which surround the wide array of concepts, policies, and measures that come into play when promoting this somewhat new ideology. This publication covers over 50 years of research in the field in order to provide the best theoretical frameworks and empirical research to its readers. Professors, researchers, practitioners, and students will all benefit from the relevant discussions and diverse conclusions which are revealed in these chapters.



Sustainable Manufacturing

Author : Kapil Gupta

Publisher : Elsevier

Page : 457 pages

File Size : 10,41 MB

Release : 2021-03-30

Category : Technology & Engineering

ISBN : 0128181168

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Book Description

Sustainable Manufacturing examines the overall sustainability of a wide range of manufacturing processes and industrial systems. With chapters addressing machining, casting, additive and gear manufacturing processes; and hot topics such as remanufacturing, life cycle engineering, and recycling, this book is the most complete guide to this topic available. Drawing on experts in both academia and industry, coverage addresses theoretical developments and practical improvements from research and innovations. This unique book will advise readers on how to achieve sustainable manufacturing processes and systems, and further the clean and safe environment. This handbook is a part of the four volume set entitled Handbooks in Advanced Manufacturing. The other three address Advanced Machining and Finishing, Advanced Welding and Deforming, and Additive Manufacturing. - Provides basic to advanced level information on various aspects of sustainable manufacturing - Presents the strategies and techniques to achieve sustainability in numerous areas of manufacturing and industrial engineering such as environmentally benign machining, sustainable additive manufacturing, remanufacturing and recycling, sustainable supply chain, and life cycle engineering - Combines contributions from experts in academia and industry with the latest research and case studies - Explains how to attain a clean, green, and safe environment via sustainable manufacturing - Presents recent developments and suggests future research directions



Sustainable Solutions for Modern Economies

Author : Rainer Höfer

Publisher : Royal Society of Chemistry

Page : 525 pages

File Size : 32,46 MB

Release : 2009

Category : Business & Economics

ISBN : 1847559050

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Book Description

Outlines the contribution of chemistry and renewable chemical or biological resources to the sustainability concept and potential resolution of the world's energy problems.



Sustainable Meat Production and Processing

Author : Charis M. Galanakis

Publisher : Academic Press

Page : 276 pages

File Size : 33,91 MB

Release : 2018-10-29

Category : Medical

ISBN : 0128156880

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Book Description

Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 most trending topics of sustainable meat processing and meat by-products management are included, as are advances in ingredient and processing systems for meat products, techno-functional ingredients for meat products, protein recovery from meat processing by-products, applications of blood proteins, artificial meat production, possible uses of processed slaughter co-products, and environmental considerations. Finally, the book covers the preferred technologies for sustainable meat production, natural antioxidants as additives in meat products, and facilitators and barriers for foods containing meat co-products. - Analyzes the role of novel technologies for sustainable meat processing - Covers how to maintain sustainability and achieve high levels of meat quality and safety - Presents solutions to improve productivity and environmental sustainability - Takes a proteomic approach to characterize the biochemistry of meat quality defects



Sustainable Construction Technologies

Author : Vivian Y. Tam

Publisher : Butterworth-Heinemann

Page : 492 pages

File Size : 44,88 MB

Release : 2019-01-03

Category : Technology & Engineering

ISBN : 0128117508

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Book Description

Sustainable Construction Technologies: Life-Cycle Assessment provides practitioners with a tool to help them select technologies that are financially advantageous even though they have a higher initial cost. Chapters provide an overview of LCA and how it can be used in conjunction with other indicators to manage construction. Topics covered include indoor environment quality, energy efficiency, transport, water reuse, materials, land use and ecology, and more. The book presents a valuable tool for construction professionals and researchers that want to apply sustainable construction techniques to their projects. Practitioners will find the international case studies and discussions of worldwide regulation and standards particularly useful. - Provides a framework for analyzing sustainable construction technologies and economic viability - Introduces key credit criteria for different sustainable construction technologies - Covers the most relevant construction areas - Includes technologies that can be employed during the process of construction, or to the product of the construction process, i.e. buildings - Analyzes international rating systems and provides supporting case studies



Sustainable Energy Technology and Policies

Author : Sudipta De

Publisher : Springer

Page : 458 pages

File Size : 33,75 MB

Release : 2017-12-21

Category : Technology & Engineering

ISBN : 9811071888

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Book Description

This book presents a state-of-the-art compilation focusing on both technological and policy aspects of sustainable energy production and consumption, which deals with issues like the need for and planning of smart cities, alternative transport fuel options, sustainable power production, pollution control technologies etc. The book comprises contributions from experts from all over the world, and addresses energy sustainability from different viewpoints. Specifically, the book focuses on energy sustainability in the Indian scenario with a background of the global perspective. Contributions from academia, policy makers and industry are included to address the challenge from different perspectives. The contents of this book will prove useful to researchers, professionals, and policy makers working in the area of green and sustainable energy.



Sustainable Seaweed Technologies

Author : Maria Dolores Torres

Publisher : Elsevier

Page : 752 pages

File Size : 14,4 MB

Release : 2020-05-20

Category : Science

ISBN : 0128179449

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Book Description

Sustainable Seaweed Technologies: Cultivation, Biorefinery, and Applications collates key background information on efficient cultivation and biorefinery of seaweeds, combining underlying chemistry and methodology with industry experience. Beginning with a review of the opportunities for seaweed biorefinery and the varied components and properties of macroalgae, the book then reviews all the key steps needed for industrial applications, from its cultivation, collection and processing, to extraction techniques, concentration and purification. A range of important applications are then discussed, including the production of energy and novel materials from seaweed, before a set of illustrative case studies shows how these various stages work in practice. Drawing on the expert knowledge of a global team of editors and authors, this book is a practical resource for both researchers and businesses who currently work with macroalgae. - Highlights the specific challenges and benefits of developing seaweed for sustainable products - Presents useful case studies that demonstrate varied approaches and methodologies in practice - Covers the complete seaweed chain, from cultivation to waste management



Sustainable Materials and Green Processing for Energy Conversion

Author : Kuan Yew Cheong

Publisher : Elsevier

Page : 506 pages

File Size : 37,62 MB

Release : 2021-10-01

Category : Technology & Engineering

ISBN : 0128230703

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Book Description

Sustainable Materials and Green Processing for Energy Conversion provides a concise reference on green processing and synthesis of materials required for the next generation of devices used in renewable energy conversion and storage. The book covers the processing of bio-organic materials, environmentally-friendly organic and inorganic sources of materials, synthetic green chemistry, bioresorbable and transient properties of functional materials, and the concept of sustainable material design. The book features chapters by worldwide experts and is an important reference for students, researchers, and engineers interested in gaining extensive knowledge concerning green processing of sustainable, green functional materials for next generation energy devices. Additionally, functional materials used in energy devices must also be able to degrade and decompose with minimum energy after being disposed of at their end-of-life. Environmental pollution is one of the global crises that endangers the life cycles of living things. There are multiple root causes of this pollution, including industrialization that demands a huge supply of raw materials for the production of products related to meeting the demands of the Internet-of-Things. As a result, improvement of material and product life cycles by incorporation of green, sustainable principles is essential to address this challenging issue. - Offers a resourceful reference for readers interested in green processing of environmentally-friendly and sustainable materials for energy conversion and storage devices - Focuses on designing of materials through green-processing concepts - Highlights challenges and opportunities in green processing of renewable materials for energy devices



Green Food Processing Techniques

Author : Farid Chemat

Publisher : Academic Press

Page : 588 pages

File Size : 40,70 MB

Release : 2019-07-26

Category : Technology & Engineering

ISBN : 0128154438

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Book Description

Green Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics and practical objectives of "Green Food Processing" by offering a critical mass of research on a series of methodological and technological tools in innovative food processing techniques, along with their role in promoting the sustainable food industry. These techniques (such as microwave, ultrasound, pulse electric field, instant controlled pressure drop, supercritical fluid processing, extrusion...) lie on the frontier of food processing, food chemistry, and food microbiology, and are thus presented with tools to make preservation, transformation and extraction greener. The Food Industry constantly needs to reshape and innovate itself in order to achieve the social, financial and environmental demands of the 21st century. Green Food Processing can respond to these challenges by enhancing shelf life and the nutritional quality of food products, while at the same time reducing energy use and unit operations for processing, eliminating wastes and byproducts, reducing water use in harvesting, washing and processing, and using naturally derived ingredients. - Introduces the strategic concept of Green Food Processing to meet the challenges of the future of the food industry - Presents innovative techniques for green food processing that can be used in academia, and in industry in R&D and processing - Brings a multidisciplinary approach, with significant contributions from eminent scientists who are actively working on Green Food Processing techniques