Home Drying Manual for Vegetables and Fruits, 1917
Author : National War Garden Commission
Publisher :
Page : 16 pages
File Size : 28,96 MB
Release : 1917
Category : Canning and preserving
ISBN :
Home Canning Manual for Vegetables and Fruits, 1917
Author : National War Garden Commission
Publisher :
Page : 16 pages
File Size : 18,93 MB
Release : 1917
Category : Canning and preserving
ISBN :
Book Description
Annual Report of the State Board of Library Commissioners of Michigan
Author : Michigan. State Board of Library Commissioners
Publisher :
Page : 572 pages
File Size : 43,13 MB
Release : 1910
Category : Libraries
ISBN :
Book Description
Annual Report
Author : Michigan. State Board of Library Commissioners
Publisher :
Page : 580 pages
File Size : 50,37 MB
Release : 1910
Category : Libraries
ISBN :
Book Description
Michigan Library Bulletin
Author :
Publisher :
Page : 476 pages
File Size : 24,98 MB
Release : 1916
Category : Libraries
ISBN :
Book Description
Quarterly Bulletin of the Michigan State Library
Author :
Publisher :
Page : 482 pages
File Size : 21,71 MB
Release : 1918
Category : Classified catalogs (Dewey decimal)
ISBN :
Book Description
Michigan Library Bulletin
Author : Michigan State Library
Publisher :
Page : 420 pages
File Size : 37,98 MB
Release : 1916
Category :
ISBN :
Book Description
Home and Farm Food Preservation
Author : William Cruess
Publisher : Applewood Books
Page : 314 pages
File Size : 49,76 MB
Release : 2008-02
Category : Cooking
ISBN : 1429012609
Book Description
After providing a detailed explaination of food spoilage, WIlliam Cruess, in his 1918 volume, goes on to provide directions and recipes for the canning and preserving of a variety of food stuffs.
Industrial-arts Magazine
Author :
Publisher :
Page : 586 pages
File Size : 27,82 MB
Release : 1917
Category : Decorative arts
ISBN :
Book Description
Industrial Arts and Vocational Education
Author :
Publisher :
Page : 524 pages
File Size : 37,47 MB
Release : 1917
Category : Decorative arts
ISBN :
