Author : Kristi Fuller
Publisher : Better Homes & Gardens Books
Page : 0 pages
File Size : 50,74 MB
Release : 2003
Category : Casserole cooking
ISBN : 9780696215513
Fully illustrated book of recipes for main dishes, side dishes, and desserts, with serving sizes recommended.
Author : Andrea Chesman
Publisher : Villard Books
Page : 324 pages
File Size : 12,2 MB
Release : 1996
Category : Cooking
ISBN : 9780679432081
This collection, gathered from potluck experts and community supper veterans all over New England, offers more than 300 recipes for affordable, easy-to-prepare dishes made with ingredients that can be found in any supermarket. From appetizers to desserts, with these innovative, group-tested, and varied American recipes, you'll never again wonder "What should I bring?" Illustrations.
Author : Rachel Jepson Wolf
Publisher : Fair Winds Press
Page : 147 pages
File Size : 26,26 MB
Release : 2020-06-23
Category : Juvenile Nonfiction
ISBN : 1592339433
Get ready for kid-approved ideas that celebrate the great outdoors year round! Whether you're building forts or making fresh cider, there's something for every kid and every season. Each season is full of excitement waiting to be found and Rachel highlights the best of each one with sections for recipes, nature exploration and play, and natural history: In spring, make candied violets, spruce tip ice cream, or paper from wildflower seeds. Craft a kite, weave flower crowns, and make a DIY fairy garden! When summer comes, whip up herb-infused balms, rosewater, and zuchinni boats. Host a backyard camp-out, build a nature exploration pack, cast shadow drawings, sail a leaf-boat, and master giant bubbles. As the days cool for autumn, brew mulled cider, make spiced honey, and discover the deliciousness of homemade apple sauce. Plant bulbs for next year’s flowers, create an autumn rainbow, or craft a felted acorn necklace. Cozy up in winter with homemade maple candy, an herbal tea blend, and learn how to set out pine cone bird feeders. Build a snow fort or try some winter stargazing followed by making paper stars. (Or for those in warmer climates, make an ice lantern!) Unique celebrations throughout give the entire family a reason to gather, from winter bonfires and Solstice celebrations to maple tappings and beeswax candle dippings!
Author : Lisa Fain
Publisher : Hachette+ORM
Page : 471 pages
File Size : 36,55 MB
Release : 2011-05-03
Category : Cooking
ISBN : 1401303943
When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring, Friday night football, and her family's farm. But most of all, she missed the foods she'd grown up with. After a fruitless search for tastes of Texas in New York City, Fain took matters into her own hands. She headed into the kitchen to cook for her friends the Tex-Mex, the chili, and the country comfort dishes that reminded her of home. From cheese enchiladas drowning in chili gravy to chicken-fried steak served with cream gravy on the side, from warm bowls of chile con queso to big pots of fiery chili made without beans, Fain re-created the wonderful tastes of Texas she'd always enjoyed at potlucks, church suppers, and backyard barbecues back home. In 2006, Fain started the blog Homesick Texan to share Texan food with fellow expatriates, and the site immediately connected with readers worldwide, Texan and non-Texan alike. Now, in her long-awaited first cookbook, Fain brings the comfort of Texan home cooking to you. Like Texas itself, the recipes in this book are varied and diverse, all filled with Fain's signature twists. There's Salpicón, a cool shredded beef salad found along the sunny border in El Paso; Soft Cheese Tacos, a creamy plate unique to Dallas; and Houston-Style Green Salsa, an avocado and tomatillo salsa that is smooth, refreshing, and bright. There are also nibbles, such as Chipotle Pimento Cheese and Tomatillo Jalapeno Jam; sweet endings, such as Coconut Tres Leches Cake and Mexican Chocolate Chewies; and fresh takes on Texan classics, such as Coffee-Chipotle Oven Brisket, Ancho Cream Corn, and Guajillo-Chile Fish Tacos. With more than 125 recipes, The Homesick Texan offers a true taste of the Lone Star State. So pull up a chair-everyone's welcome at the Texas table!
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 227 pages
File Size : 28,63 MB
Release : 2023-01-05
Category : Cooking
ISBN : 1620934884
For Church Potluck Favorites, cooks from across the country have shared their best-loved recipes with us. If you're looking for something new to take to the next carry-in, or simply want a little variety for your family's meals, you'll find just the recipe you need. We've included clever tips to make potlucks easy and fun. Get a plate and join us!
Author : Mayada Anjari
Publisher : Lake Isle Press
Page : 0 pages
File Size : 37,84 MB
Release : 2018
Category : COOKING
ISBN : 9781891105630
Delicious family recipes from the kitchen of a Syrian refugee mother.
Author : Jillian Hart
Publisher : Steeple Hill
Page : 507 pages
File Size : 34,43 MB
Release : 2008-04-01
Category : Fiction
ISBN : 1426815735
Heaven Sent Hometown Montana was full of memories and matchmakers, but Hope Ashton wasn't interested. Neither was widowed cowboy Matthew Sheridan, busy with triplets. He understood how love could hurt. Yet all they needed was a little faith—and love's promise could be heaven sent. His Hometown Girl Keeping his love a secret was easier when the woman of Zachary Drake's dreams was engaged to another. But now Karen McKaslin was single and looking for happiness...with a small-town mechanic who needed to start believing in his own happily ever after.
Author : Melissa d'Arabian
Publisher : Clarkson Potter
Page : 720 pages
File Size : 27,15 MB
Release : 2014-12-30
Category : Cooking
ISBN : 0307985180
Food Network star and New York Times bestselling author Melissa d'Arabian proves that healthy eating at home is easy, achievable, and affordable. Everyone wants to feel good about what they are eating, serving guests, and feeding their families, but most of us don't do our weekly shopping at pricey specialty stores--we do it at the local supermarket and we don't want it to break the bank. In her second book, Melissa demystifies the task of preparing nutritious and delicious food by showing exactly how you can make your grocery store work for you. She offers helpful strategies for shopping, cooking, and entertaining, as well as meal blueprints and nutritional information throughout. This book will make you confident about the food you're buying, preparing, and eating. Delicious recipes like Almond Waffles with Raspberry-Basil Sauce, Kale and White Bean Caesar Salad in a Jar, Slow-Roasted Tomato Spaghettini, Flatiron Steaks with Quick Cauliflower Kimchi, and Flourless Fudgy Dream Cookies have something for every type of eater at every meal of the day. No matter your favorite flavors or dietary needs, cooking on a budget is empowering--and now you can learn how to make every bite count. If cooking at home is the key to healthy living, Supermarket Healthy is the only tool you'll need.
Author : Candace Floyd
Publisher : Harper Collins
Page : 243 pages
File Size : 24,73 MB
Release : 2008-09-18
Category : Cooking
ISBN : 0061982105
Gather 'round, pull up a chair, and join family, friends, and your local community to swap some of the best reader-submitted recipes from American Profile. With more than 150 cherished recipes and dozens of beautiful photographs, Hometown Get-Togethers serves up the perfect dish for your next reunion, church event, potluck supper, tailgate party, family dinner, picnic, holiday celebration, or dinner party. The editors of American Profile have compiled the nation's most savory, sweet, and all-around tasty recipes—straight from their readers and modeled after the magazine's most popular section, "Hometown Recipes." You'll find recipes that are perfect for sharing: from South-of-the-Border Breakfast Bake and Omelet in a Bag for a Crowd, to Monkey Bread and Mom's Magic Muffins; from Clam Chowder and Superb Red Pepper Soup, to Best-Ever Fried Potatoes and Cheesy Slow Cooker Corn. With Hometown Get-Togethers, friends and neighbors will be asking for your cooking secrets and your recipes when you bring one of these delectable dishes to your next gathering. American Profile, one of America's most widely circulated magazines, celebrates hometown life, and in Hometown Get-Togethers editors Candace Floyd, Anne Gillem, Nancy S. Hughes, and Jill Melton do just that.
Author : Nathalie Dupree
Publisher : Gibbs Smith
Page : 1679 pages
File Size : 38,93 MB
Release : 2012-11-01
Category : Cooking
ISBN : 1423623169
This definitive guide to Southern cooking methods and techniques by the creators of the PBS show New Southern Cooking features more than 600 recipes. In Mastering the Art of Southern Cooking, Nathalie Dupree and Cynthia Graubart present the most comprehensive book on Southern cuisine in nearly a century. Based on years of research, Dupree and Graubart embrace the great Southern cookbooks and recipes of the past, enhancing them with the foods and conveniences of today. With more than 600 recipes and hundreds of step-by-step photographs, Dupree and Graubart make it easy to learn the techniques for creating the South’s fabulous cuisine. From basics such as cleaning vegetables and scrubbing a country ham, to show-off skills like making a soufflé and turning out the perfect biscuit—all are explained and pictured with clarity and plenty of stories that entertain.
