Biotechnology and Biology of Trichoderma


Book Description

Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment




Hypocrea/Trichoderma (Ascomycota, Hypocreales, Hypocreaceae)


Book Description

The systematics of species of Hypocrea with green ascospores and their Trichoderma anamorphs is presented. Multiple phenotypic characters were analysed, includingteleomorph and anamorph, as well as col-ony morphology and growth rates at varioustemperatures. In addition, phylogenetic analyses of two genes, the RNA polymerase II subunit (RPB2) and translation elongation factor 1-alpha (EF-1a), were performed. These analyses revealedthat species of Hypocrea with green ascosporesand Trichodermaanamorphs are derived from within Hypocrea but do not form a monophyletic group. Therefore, Creopus and Chromocrea, genera formerly segregated from Hypocrea only based on their coloured ascospores, are considered synonyms of Hy-pocrea. The present study showed that phenotypic characters alone are generally not helpful in understanding phylogenetic relationships in this group of organisms, because teleomorph characters are generally highly con-served and anamorph characters tend to be morphologically divergent within monophyletic lineages or clades. The species concept used here for Hypocrea/Trichoderma is based on a combination of phenotypic and geno-typic characteristics. In this study 40 species of Hypocrea/Trichoderma having green ascospores are described and illustrated. Dichotomous keys to the species are given. The following species are treated (names in bold are new species or new combinations): H. albocornea, H. atrogelatinosa, H. aureoviridis/T. aureoviride, H. can-dida/T. candidum, H. catoptron/T. catoptron, H. centristerilis, H. ceracea/T. ceraceum, H. ceramica/T. ce-ramicum, H. chlorospora/T. chlorosporum, H. chromosperma/T. chromospermum, H. cinnamomea/T. cin-namomeum, H. clusiae, H. cornea, H. costaricensis, H. crassa/T. crassum, H. cremea/T. cremeum, H. cu-neispora/T. cuneisporum, H. estonica/T. estonicum, H. gelatinosa/T. gelatinosum, H. gyrosa, H. lixii/T. har-zianum, H. macrospora, H. melanomagna/T. melanomagnum




Beneficial Microbes in Agro-Ecology


Book Description

Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics and advanced students in agro-ecology, plant microbiology, pathology, entomology, and nematology. - Presents a comprehensive collection of agriculturally important bacteria and fungi - Provides foundational knowledge of each core organism utilized in agro-ecology - Identifies the genera of agriculturally important microorganisms







Biocontrol Agents and Secondary Metabolites


Book Description

Biocontrol and Secondary Metabolites: Applications and Immunization for Plant Growth and Protection covers established and updated research on emerging trends in plant defense signaling in, and during, stress phases. Other topics cover growth at interface as a sustainable way of life and the context of human welfare and conservation of fungi as a group of organisms. Further, the book explores induced systemic resistance using biocontrol agents and/or secondary metabolites as a milestone for sustainable agricultural production, thus providing opportunities for the minimization or elimination of the use of fungicides. - Presents an overview on mechanisms by which plants protect themselves against herbivory and pathogenic microbes - Identifies the use of immunization as a popular and effective alternative to chemical pesticides - Explores how these fungi help crop plants in better uptake of soil nutrients, increase soil fertility, produce growth promoting substances, and secrete metabolites that act as bio-pesticides




The Lichens


Book Description

The Lichens covers the structure and development, physiology of the intact thallus, environmental response and effects, secondary metabolic products, and symbiont interactions of lichens. This book is divided into five parts encompassing 19 chapters. It also includes appendices consist of a taxonomic scheme, methods for isolating and culturing lichen symbionts and thalli, and methods for isolating and identifying lichen substances. The first part of this book describes the original fungal cell and its development into specialized cells of which the various tissues and thalli are composed. This is followed by discussions on sexual reproduction of ascolichens and basidiolichens and on systematic criteria for the definition of taxa in different hierarchical steps. This book also explains the types of propagules produced by lichens and the submicroscopical investigations of lichens, including phycobiont and mycobionts' substructure and symbiotic relationship. The second part of this book examines the physiological aspects of lichens. It includes discussions on metal cation uptake and translocation in vascular plants and on lichens' role in rock weathering and soil formation. This part also studies photosynthetic rates and nitrogen absorption and metabolism by the intact thallus of lichens. Succeeding chapters discuss physiological and morphological responses of lichens to the most important environmental factors and the relationship of these factors to lichen distribution. Substrate preferences of lichens and their causes and implications with regard to the ecology, distribution, and taxonomy of lichens are also examined. This text also discusses lichen thalli growth, methods of measurement, and factors influencing growth. Finally, the concluding parts deal with the biosynthesis of lichen substances, secondary metabolic products, and symbiotic relations of lichens to fungi and algae. This multi-authored book is an ideal source of information for researchers, teachers, and students who wish to broaden their knowledge in the diversity of lichenology.




Fungal Phylogenetics and Phylogenomics


Book Description

Fungal Phylogenetics and Phylogenomics, Volume 100, the latest release in the Advances in Genetics series, presents users with new chapters that delve into such topics as the Advances of fungal phylogenomics and the impact on fungal systematics, Data crunching for fungal phylogenomics: insights into data collection and phylogenetic inference based on genome data for fungi, Genomic and epigenomic traits of emerging fungal pathogens, Advances in fungal gene cluster diversity and evolution, Phylogenomics of Fusarium oxysporum species complex, Phylogenomic analyses of pathogenic yeasts, and the Phylogenetics and phylogenomics of rust fungi. The series continually publishes important reviews of the broadest interest to geneticists and their colleagues in affiliated disciplines, critically analyzing future directions. - Critically analyzes future directions for the study of clinical genetics - Written and edited by recognized leaders in the field - Presents new medical breakthroughs that are occurring as a result of advances in our knowledge of genetics




Trichoderma: Agricultural Applications and Beyond


Book Description

This book gives a comprehensive overview on the various aspects of Trichoderma, a filamentous fungus ubiquitously present in soil. Topics addressed are the biology, diversity, taxonomy, ecology, biotechnology and cultivation of Trichoderma, to just name a few. Basic as well as applied aspects are covered and a special focus is given on use of Trichoderma in agriculture and beyond. Trichoderma species are widely distributed throughout the world in soil, rotting plant material, and wood. Although they are often considered as a contaminants, Trichoderma species are also known for their ability to act as biocontrol agents against various plant pathogens and plant diseases, and also as biostimulants promoting plant growth. The contents of this book will be of particular interest to, agricultural scientists, biotechnologists, plant pathologists, mycologists, and microbiologists, students, extension workers, policy makers and other stakeholders.




Field Manual of Techniques in Invertebrate Pathology


Book Description

This field manual is designed to provide background and instruction on a broad spectrum of techniques and their use in the evaluation of entomopathogens in the field. The second edition provides updated information and includes two additional chapters and 12 new contributors. The intended audience includes researchers, graduate students, practitioners of integrated pest management (IPM), regulators and those conducting environmental impact studies of entomopathogens.




Molecular Aspects of Plant Beneficial Microbes in Agriculture


Book Description

Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.