Translating Physiological Tools to Augment Crop Breeding


Book Description

This book covers different physiological processes, tools, and their application in crop breeding. Each chapter emphasizes on a specific trait/physiological process and its importance in crop, their phenotyping information and how best it can be employed for crop improvement by projecting on success stories in different crops. It covers wide range of physiological topics including advances in field phenotyping, role of endophytic fungi, metabolomics, application of stable isotopes, high throughput phenomics, transpiration efficiency, root phenotyping and root exudates for improved resource use efficiency, cuticular wax and its application, advances in photosynthetic studies, leaf spectral reflectance and physiological breeding in hardy crops like millets. This book also covers the futuristic research areas like artificial intelligence and machine learning. This contributed volume compiles all application parts of physiological tools along with their advanced research in these areas, which is very much need of the hour for both academics and researchers for ready reference. This book will be of interest to teachers, researchers, climate change scientists, capacity builders, and policy makers. Also, the book serves as additional reading material for undergraduate and graduate students of agriculture, physiology, botany, ecology, and environmental sciences. National and international agricultural scientists will also find this a useful resource.










The Finger Millet Genome


Book Description

This book is the first comprehensive compilation of deliberations on domestication, genetic and genomic resources, breeding, genetic diversity, molecular maps & mapping of important biotic stress as well as nutritional quality traits, genome sequencing, comparative genomics, functional genomics and genetic transformation. The economic, nutritional and health benefits especially antioxidants mediated antiaging effects of finger millet are also discussed. It also presents the input use efficiency, wide adaptation, post-harvest processing and value addition of the crop. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers and scientists in the academia and relevant private companies interested in genetics, pathology, molecular genetics and breeding, genetic engineering, structural and functional genomics and nutritional quality aspects of the crop. This book is also useful to seed and pharmaceutical industries.







Effects of Drought on Eleusine Coracana (L.) Gaertn. (finger Millet) and Identification of Microsatellite Markers


Book Description

Finger millet (Eleusine coracana (L.) Gaertn.) is a crop with high nutritional profile cultivated mainly in developing countries. It is an allotetraploid (2n= 4x= 36 chromosomes), that belongs to the Poaceae family and has a genome size of 2509 Mbp. Drought is one amongst other abiotic stresses limiting a plant's growth and productivity. In order to better understand the physiological responses of finger millet to drought, 12 parameters were studied by subjecting plants to water withholding at 26 DAS and imparting water stress for 6 days. Analyzing control plants in parallel indicated that IE 7079 was the most sensitive accession and IE 5091 was the most tolerant accession to water withholding. 83 accessions of finger millet obtained from ICRISAT was genotyped using 31 polymorphic simple sequence repeats (SSRs) identified from transcript assemblies. A total of 152 alleles were generated by these 31 SSRs, with a mean of 4.9 alleles per locus and mean polymorphism information content (PIC) of 0.49 Cluster analysis of these accessions showed considerable genetic variation in the varieties from different geographical origins. Identified polymorphic SSRs can be used to further expand the linkage map of finger millet.