Influence of Numbers and Depth of Tap Holes on Maple Sap Flow
Author : Robert R. Morrow
Publisher :
Page : 22 pages
File Size : 43,74 MB
Release : 1963
Category : Agriculture
ISBN :
Author : Robert R. Morrow
Publisher :
Page : 22 pages
File Size : 43,74 MB
Release : 1963
Category : Agriculture
ISBN :
Author : Kenneth G. Reinhart
Publisher :
Page : 290 pages
File Size : 20,2 MB
Release : 1964
Category : Stream measurements
ISBN :
Author :
Publisher :
Page : 456 pages
File Size : 25,17 MB
Release : 1966
Category : Forests and forestry
ISBN :
Author : Putnam W. Robbins
Publisher :
Page : 12 pages
File Size : 48,35 MB
Release : 1965
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 612 pages
File Size : 42,15 MB
Release : 1969
Category : Forests and forestry
ISBN :
Author : Northeastern Forest Experiment Station (Radnor, Pa.)
Publisher :
Page : pages
File Size : 42,21 MB
Release : 1963
Category : Forests and forestry
ISBN :
Author : Carter Bradley Gibbs
Publisher :
Page : 16 pages
File Size : 18,99 MB
Release : 1969
Category : Sap
ISBN :
At the Burlington, Vermont, research unit of the Northeastern Forest Experiment Station, a study was begun in 1966 in an effort to identify the portions of the xylem that produce the most sap and the sap with the highest sugar content. The study revealed that the greatest volume of sap comes from xylem that is about 35 years old, and that the sweetest sap comes from the young xylem just beneath the bark.
Author : Northeastern Forest Experiment Station (Radnor, Pa.)
Publisher :
Page : 744 pages
File Size : 25,88 MB
Release : 1969
Category : Forests and forestry
ISBN :
Author :
Publisher :
Page : 148 pages
File Size : 35,46 MB
Release : 1976
Category : Agriculture
ISBN :
Set includes revised editions of some issues.
Author : C. O. Willits
Publisher :
Page : 120 pages
File Size : 29,11 MB
Release : 1963
Category : Maple syrup
ISBN :