Instant Thai


Book Description

It's amazing how 100 key words and phrases provide instant communication! Do you want to speak simple Thai but are too busy to study it? Are you visiting Thailand for a short time and want a Thai phrase book to help you communicate? If so, this Thai phrasebook is for you--it's the easiest and quickest way to learn Thai. It's tiny 0.4 x 4.1 x 5.9 inches size makes it incredibly convenient to travel with but without losing the essential content for communication. The idea of Instant Thai is simple--learn 100 words and phrases and say 1,000 things. The trick is knowing which 100 words to learn, but the authors Stuart Robson and Prateep Changchit have solved the problem, choosing only those words you'll hear again and again. Even with a vocabulary this small, you'll be surprised how quickly and fluently you too can communicate in the Thai language. It also has an English-Thai dictionary, arranged alphabetically. At the end of the book are useful appendices for telling the time, kinship terms, some Thai proverbs, and emergency expressions. Here's a sample of what you'll be able to do with this Thai phrasebook: Meet people. Go shopping. Ask directions. Ride the subway. Order food and drinks. And much more. About this new edition: Instant Thai is now updated with 10% more content and fun manga-style illustrations and comics!




Quick & Easy Thai


Book Description

Now busy home cooks can bring the fantastic flavors of Thai cuisine into the kitchen with a simple trip to the grocery store. Nancie McDermott, experienced cook, teacher, and author of the best-selling cookbook Real Thai, presents this collection of 70 delicious recipes that focus on easy-to-find ingredients and quick cooking methods to whip up traditional Thai. With recipes like Crying Tiger Grilled Beef, Grilled Shrimp and Scallops with Lemongrass, Sticky Rice with Mangoes, and Thai Iced Tea, along with McDermott's highly practical array of shortcuts, substitutions, and time-saving techniques, anyone can prepare home-cooked authentic Thai meals—as often as they like.




Outrageous Thai


Book Description

This is a user-friendly and concise Thai phrase book and guide to Thai slang and Thai curses. The Thai people love fun and laughter. They appreciate foreigners who speak their language. But how would they react to foreigners who throw insults in the Thai language and know how to make them blush at the use of direct and vulgar Thai words? This Thai phrasebook, while designed to teach non-Thais to understand that spoken language on the street or in everyday life, also teaches powerful words that could easily get them punched in the face-probably worse. So, be cautious. This little book contains powerful words. A non-Thai, especially a Westerner, will appreciate the opportunity to learn some really strong and direct language that his Thai colleagues would rather he not know. Learn how to call someone hot or ugly, a walrus or a potbelly, stupid or a hypocrite. Know how to put off lechers by saying "piss off!" in the strongest possible way. Intended for just about anyone who wants to get the most reactions from any Thai within hearing distance, this book is simply the best reference you need to survive Thailand. Not just a simple phrasebook, Outrageous Thai teaches how to really speak Thai, and understand the Thai language. Know what Thais really mean and answer back. Features of this Thai phrasebook are: Compact travel size. Hundreds of colorful Thai phrases organized by topic and use. Extensive explanations of context and culture. All phrases are shown in written Thai script, Romanized Thai and English. Intended for students of all levels and anyone interested in how Thai is really spoken, this book is absolutely indispensable for foreigners who live in Thailand and want to know what is being said when someone insults you in Thai!




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Book Description




Thai Picture Dictionary


Book Description

A fun and helpful resource for anyone interested in learning some Thai--whether you're 5 or 100! This picture dictionary covers the 1,500 most common and useful Thai words and phrases. Each word is given in Thai script--with a Romanized version to help you pronounce it correctly-- and the English meaning. The words are grouped into 40 different themes or topics, including basics like meeting someone new and using public transportation to culture-specific topics like celebrating Thai holidays and eating Thai food. This colorful picture dictionary includes: Over 750 color photographs 1,500 culture-specific Thai words and phrases 38 different topics--from social media and counting to Thai food and holidays Example sentences showing how the words are used Free online audio recordings by native Thai speakers of all the vocabulary and sentences to download or stream An introduction to Thai pronunciation and grammar A bidirectional index to help you quickly look up words Thai Picture Dictionary makes language learning easier and more fun than traditional phrasebooks. This resource is perfect for beginners of all ages--curious kids, visual learners and future visitors to Thailand.




The Oh She Glows Cookbook


Book Description

The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!




Instant Pot Asian Pressure Cooker Meals


Book Description

Instant Pot Asian Pressure Cooker Meals shows you how to cook more than 60 Asian dishes at home using healthy, inexpensive ingredients and your Instant Pot! In this cookbook, Asian-American food expert Patricia Tanumihardja shows you how to buy fresh ingredients, condiments and spices from your local supermarket, farmers market or health food store on a budget, then how to use them to prepare delicious and flavorful Asian dishes using an Instant Pot. The author takes you through all the basics--including making rice and soup stocks--then shows you how to prepare all the popular dishes you love, including: Sweet and Sour Pork (Chinese) Lemon Teriyaki Chicken (Japanese) Kalbijjim Braised Beef Short Ribs (Korean) Chicken Adobo (Filipino) Pho Chicken Noodle Soup (Vietnamese) Pad Thai Rice Noodles (Thai) Red Lentil Dal with Dates and Caramelized Onions (Indian) To round off the menu, Tanumihardja even presents a handful of popular Asian desserts and snacks. Sticky rice with mango or Filipino caramel flan? As the author reveals, everything is possible in your Instant Pot, and this cookbook shows you how to do it!




Everyday Instant Pot


Book Description

Make the most of your Instant Pot with cooking fundamentals and flavorful recipes illustrated with color photos! The Instant Pot has become an instant classic, a must-have item for home cooks everywhere. Everyday Instant Pot is an indispensable collection of well-curated recipes that are easy to follow and yield delicious, consistent results. From comforting classics like One-Pot Bolognese, French Dip Sandwiches, and Texas Beef Chili to lighter fare such as chicken braised with citrus and olives, gingery salmon, and zesty and bright wild rice salad, you’ll find plenty of inspiration for getting the most out of your pressure cooker. The well-tested recipes include all the basics—like yogurt, eggs, jam, rice, beans—as well as dishes for every meal of the day. You’ll learn the fundamentals and benefits of cooking various cuts of meat—such as pork shoulder, chicken thighs, or beef chuck—in an Instant Pot, along with a basic cooking method for each cut as well as a selection of flavor profiles—including Korean, Mexican, Indian, Thai, and Mediterranean—that work well with it and suggestions for serving. With this comprehensive “building block” approach, and inspiring recipes to draw on, you’ll become an Instant Pot expert in no time.







The Asian Grocery Store Demystified


Book Description

A food lover's guide to all the best ingredients. Do you want to prepare an Asian meal as delectable as those in restaurants? Are you too intimidated by the exotic ingredients to try? And what's inside those mysterious bottles, bags, and boxes in your local Asian grocery store anyway? This handy Take it With You guide provides the answers. Author Linda Bladholm, who has lived, worked, cooked, and dined in locales as diverse as Singapore, Malaysia, Indonesia, Thailand, Japan, Hong Kong, China, Korea, Laos, and Vietnam, takes you on a tour of a typical Asian grocery store and expertly describes what you'll find. Make Your Next Shopping Trip a Successful and Fascinating Journey. Peppered with over 400 illustrations, plus stories about the ingredients used in every major Asian cuisine, this guidebook identifies and tells you how to use the vast array of meats, fruits, vegetables, noodles, tofu, rice, and delicacies. A bonus section of the author's favorite recipes will help you create savory, authentic dishes that will impress everyone-- and it will open a window onto the remarkable civilizations of the Orient.