Instrumentation and Control, 3rd Ed. (M2)


Book Description

This operations manual explains the basic principles of electrical power distribution, automation, and instrumentation in water distribution, treatment, and storage systems. Chapters cover hydraulic and electrical principles, electric motor controls, measurement instruments and displays, pumps and valves, and automatic and digital controls.










Groundwater, 3rd Edition (M21)


Book Description

This manual provides operators, engineers, and other professionals with a basic understanding of groundwater that will help them make decisions on water-well design and operation. The manual covers geology, groundwater movement, groundwater quality, regulatory issues, water-well types and construction, pumps, water treatment, water-well problems, and groundwater recharge and storage.










Problem Organisms in Water


Book Description

The manual identifies most of the problem organisms found in water supplies and provides recommendations for removing or inactivating them. Chapters describe and illustrate each organism, explain the types of problems it can cause, and offers suggestions for treatment or control. Nonpathogenic organisms covered include actinomycetes, iron bacteria, sulfur bacteria, nitrifying bacteria, nematodes, bloodworms or midges, crustacea, rotifers, zebra mussels, algae, and protozoa.







Principles of Water Rates, Fees, and Charges


Book Description

The revised manual contains new material reflective of isses and changes in this evolving water industry. The manual provides guidance and recommendations on choosing rate structures and setting water rates, fees, and charges which will cover utility costs and future needs. The manual covers all types of rate structures, such as block rates, uniform rates, conservation rates, surcharges, and many others.




Algae Source to Treatment


Book Description

AWWA Manual of Water Supply Practice M57 provides all the information required by water treatment professionals to understand and mitigate problems caused by algae in source waters, such as tastes and odors, biofouling, and toxin production. With more than 450 pages and hundreds of photos and illustrations, the manual is a comprehensive reference for identifying and treating algae from drinking water sources.