Intellectual Property Rights in Agricultural Biotechnology


Book Description

During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.




Agriculture and Intellectual Property Rights


Book Description

Plant breeding patents, the ownership to biological innovation and associated intellectual property rights (IPR), are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology. They are affecting public and private sector organisations and companies, and are significant for developing as well as developed countries. These issues have until recently evoked little policy analysis. This book presents the perspectives of policy-makers and economists on such issues and includes discussions of public research and property rights, implications for developing countries, IPR of wild genetic resources and IPR under the Convention of Biological Diversity, among others.




Intellectual Property Rights (in Agricultural Biotechnology)


Book Description

Addresses IPR issues important to the Agricultural Biotechnology for Sustainable Productivity (ABSP) initiative & international agricultural biotechnology collaborations in general. Contains sections on patents, licensing, international issues & recommendations. Documents on plant variety protection, patent types in biotechnology, licensing, cooperative agreements, trade questions & Uruguay round, the convention on biological diversity & many others.




Intellectual Property Rights In Agricultural Biotechnology


Book Description

This Book Presents Definitive Information On Intellectual Property Law In A Simplified Form Not Available In Other Texts On The Subject. The First Section Considers Issues And Principles Including Protection, Transference, And Capacity Building, Both At The National And Institutional Level. The Second Section Consists Of Eleven Country And Regional Case Studies From Six Continents Which Track The International Variation In Intellectual Property Law And Its Application To Agricultural Biotechnology.




Intellectual Property Rights in Agriculture


Book Description

Intellectual property rights, agriculture, and the worl bank; Perspectives from international agricultural research centers; Perspectives from industry; Perspectives from national systems and universities; A model for international owned goods; Summary and implications for the world bank.




Intellectual Property Rights for Agricultural Biotechnology


Book Description

Policymakers in DC responsible for nat. ag. research are considering the implications of IPR for biotech. This is because DCs want to acquire & use new technol's. in ag. research, & the pressure exerted on DCs in int'l. negotiations to strengthen their IPR legislation. This volume summarizes the increasing significance of IPR for ag. biotech. & current international trade & development-related debates on IPR & DC responses to these issues. Analyzes the complexities, options & implications regarding IPR in relation to national technology objectives.




Agriculture And Intellectual Property Rights: Economic, Insititutional And Implementation Issues In Biotechnology


Book Description

Plant Breeding Patents, The Ownership Of Biological Innovation And Associated Intellectual Property Rights (Ipr) Are The Subject Of Increased Attention Worldwide. They Are Particularly Relevant In The Field Of Agricultural Biotechnology. They Are Affecting Public And Private Sector Organizations And Companies, And Are Significant For Developing As Well As Developed Countries. These Issues Have Until Recently Evoked Little Policy Analysis. This Book Presents The Perspectives Of Policy-Makers And Economists On Such Issues.




The Intellectual Property–Regulatory Complex


Book Description

Advances in agricultural genomics could help address pressing global issues, such as world hunger, by improving crop yield. However, overlap and conflict in intellectual property and biosafety regimes – known collectively as the “Intellectual Property–Regulatory Complex” – create significant barriers to innovation. In this collection, leading legal, policy, and economics experts analyze the impact of the Complex on agricultural genomics. They reveal how it impacts scientific advancement in ways that are underappreciated when intellectual property and biosafety regimes are examined in isolation. After identifying how the interplay between multiple regimes impedes research, development, and product distribution, they propose solutions that would further the aims of the current intellectual property and biosafety regimes while enabling growth and innovation in agricultural genomics.




Intellectual Property Rights and Food Security


Book Description

Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.




Intellectual Property Issues in Biotechnology


Book Description

This book integrates a science and business approach to provide an introduction and an insider view of intellectual property issues within the biotech industry, with case studies and examples from developing economy markets. Broad in scope, this book covers key principles in pharmaceutical, industrial, and agricultural biotechnology within four parts. Part 1 details the principles of intellectual property and biotechnology. Part 2 covers plant biotechnology, including biotic and abiotic stress tolerance, GM foods in sustainable agriculture, microbial biodiversity and bioprospecting for improving crop health and productivity, and production and regulatory requirements of biopesticides and biofertilizers. The third part describes recent advances in industrial biotechnology, such as DNA patenting, and commercial viability of the CRISPR/Cas9 system in genome editing. The final part describes intellectual property issues in drug discovery and development of personalized medicine, and vaccines in biodefence. This book is an ideal resource for all postgraduates and researchers working in any branch of biotechnology that requires an overview of the recent developments of intellectual property frameworks in the biotech sector.