Cyanobacterial Harmful Algal Blooms: State of the Science and Research Needs


Book Description

With the ever-increasing incidence of harmful cyanobacterial algal blooms, this monograph has added urgency and will be essential reading for all sorts of researchers, from neuroscientists to cancer research specialists. The volume contains the proceedings of the 2005 International Symposium on Cyanobacterial Harmful Algal Blooms, and has been edited by H. Kenneth Hudnell, of the US Environmental Protection Agency. It contains much of the most recent research into the subject.




Activated Sludge Separation Problems


Book Description

Activated Sludge Separation Problems: Theory, Control Measures, Practical Experiences, Second Edition, describes the most common activated sludge separation problems and explains the main reasons for the growth of the different filamentous microorganisms in activated sludge. The book summarizes the identification techniques for important groups of activated sludge microorganisms both based on conventional microscopic analysis and using the biological molecular tools available today (FISH and PCR). This new edition, with 70% new and updated material, also provides explanation of basic activated sludge process principles and of parameters necessary for process control and operation. The theory of secondary clarifies is described to the extent necessary for understanding the construction and operation of secondary clarifiers. The activated sludge reactor and secondary clarifies are treated as one system and the interactions are explained. The wide range of experiences around the world is documented and the methods to avoid the proliferation of these organisms are presented and critically reviewed. Activated Sludge Separation Problems consists of six chapters, presenting up-to-date technical and scientific aspects of these processes. The new edition also features an extended list of literature references for further reading. The book will be a valuable help for students of environmental engineering, wastewater specialists, plant operators and designers of activated sludge plants. It is also useful for specialists in wastewater operation laboratories, especially for those studying activated sludge separation properties.




UNESCO Science Report 2010


Book Description

Analyses the current state of science around the globe as well the trends that have emerged since the previous report published in 2005.




Plant Diseases Caused by Dickeya and Pectobacterium Species


Book Description

This book provides a detailed review of many different aspects of pathogens, from the effects of single base pair mutations to large-scale control options, bringing into a single volume over 100 years of findings from thousands of researchers worldwide. Diseases caused by soft rot Pectobacteriaceae (SRP) are a major cause of loss to crop, vegetables and ornamental plants worldwide, and have been found on all continents except Antarctica. While different aspects of the SRP have appeared in other books on plant disease, no book, until now, has been dedicated solely to them.




International Productivity Monitor


Book Description

The 32nd issue of the International Productivity Monitor is a special issue produced in collaboration with the OECD. All articles published in this issue were selected from papers presented at the First Annual Conference of the OECD Global Forum on Productivity held in Lisbon, Portugal, July ...




Diversity and Benefits of Microorganisms from the Tropics


Book Description

This book addresses the diversity of tropical microorganisms and its applications in agriculture, renewable energy production and environmental protection. It covers several tropical habitats such as rain forests, mangroves, sea and river waters and describes how microorganisms isolated from these regions can be used to control insects and plant diseases, to improve sugar cane and biofuels production among other applications. The book also aims to bring researchers’ attention to the potential of tropical microorganisms for biotechnological purposes, an area that is still far from being well explored.




Biotechnological Approaches in Food Adulterants


Book Description

The book highlights the biotechnological advancement in the area of food adulterants and outlines the current state of art technologies in the detection of food adulterants using omics and nanobiotechnology. The book provides insights to the most recent innovations, trends, concerns, and challenges in food adulterants. It identifies key research topics and practical applications of modern cutting-edge technologies employed for detection of food adulterants including: expansion of food adulterants market, potential toxicity of food adulterants and the prevention of food adulteration act, cutting-edge technology for food adulterants detection, and biosensing and nanobiosensing based detection of food adulterants. There is need for new resources in omics technologies for the application of new nanobiotechnology. Biotechnological Approaches in Food Adulterants provides an overview of the contributions of food safety and the most up-to-date advances in omics and nanobiotechnology approaches to a diverse audience from postgraduate students to researchers in biochemical engineering, biotechnology, food technologist, environmental technologists, and pharmaceutical professionals.




Current Trends in Landscape Research


Book Description

This book presents definitions, key concepts and projects in landscape research and related areas, such as landscape science and landscape ecology, addressing and characterising the international role, status, challenges, future and tools of landscape research in the globalised world of the 21st century. The book brings together views on landscapes from leading international teams and emerging authors from different scientific disciplines and regions of the globe. It describes approaches for achieving sustainability and for handling the multifunctionality of landscapes and includes international case studies demonstrating the great potential of landscape research to provide partial sustainable solutions while developing cultural landscapes and protecting semi-natural landscapes. It is intended for scientists from various disciplines as well as informed readers dealing with landscape policies, planning, evolvement, management, stewardship and conservation.




Phytopathogenic Bacteria and Plant Diseases


Book Description

The field of Phytobacteriology is rapidly advancing and changing, because of recent advances in genomics and molecular plant pathology, but also due to the global spread of bacterial plant diseases and the emergence of new bacterial diseases. So, there is a need to integrate understanding of bacterial taxonomy, genomics, and basic plant pathology that reflects state-of-the-art knowledge about plant-disease mechanisms. This book describes seventy specific bacterial plant diseases and presents up-to-date classification of plant pathogenic bacteria. It would be of great help for scientists and researchers in conducting research on ongoing projects or formulation of new research projects. The book will also serve as a text book for advanced undergraduate and postgraduate students of disciplines of Phytobacteriology and Plant Pathology. Contains latest and updated information of plant pathogenic bacteria till December 2018 Describes seventy specific bacterial diseases Presents classification of the bacteria and associated nomenclature based on Bergey’s Manual Systematic Bacteriology and International Journal of Systematic and Evolutionary Microbiology Discusses practical and thoroughly tested disease management strategies that would help in controlling enormous losses caused by these plant diseases Reviews role of Type I-VI secretion systems and peptide- or protein-containing toxins produced by bacterial plant pathogens Briefs about plants and plant products that act as carriers of human enteric bacterial pathogens, like emphasizing role of seed sprouts as a common vehicle in causing food-borne illness Dr B. S. Thind was ex-Professor-cum-Head, Department of Plant Pathology, Punjab Agricultural University Ludhiana, India. He has 34 years of experience in teaching, research, and transfer of technology. He has conducted research investigations on bacterial blight of rice, bacterial stalk rot of maize, bacterial blight of cowpea, bacterial leaf spot of green gram, bacterial leaf spot of chillies and bacterial soft rot of potatoes. He also acted as Principal Investigator of two ICAR-funded research schemes entitled, "Detection and control of phytopathogenic bacteria from cowpea and mungbean seeds from 1981 to 1986 and "Perpetuation, variability, and control of Xanthomonas oryzae pv. oryzae, the causal agent of bacterial blight of rice" from 1989 to 1993, and also of a DST funded research scheme "Biological control of bacterial blight, sheath blight, sheath rot, and brown leaf spot of rice" from 1999 to 2002. He also authored a manual entitled, "Plant Bacteriology" and a text book entitled, "Phytopathogenic Procaryotes and Plant Diseases" published by Scientific Publishers (India). He is Life member of Indian Phytopathological Society, Indian Society of Plant Pathologists, Indian Society of Mycology and Plant Pathology, and Indian Science Congress Association.




Probiotic Bacteria and Postbiotic Metabolites: Role in Animal and Human Health


Book Description

This book covers all aspects of probiotic bacteria and their metabolites, as well as their role and significance in human and animal health. Given the role of probiotic bacterial strains in the production of short chain fatty acids, butyrate etc probiotics may be considered as an alternative approach for the prevention or treatment of intestinal dysbiosis, cancers, cardiovascular diseases, hypertensions. Additionally, the significance of probiotics added in aquaculture systems for improving health, performance and growth of aquatic organisms has been highlighted. In this book, the multi-functional role of probiotics and their post-biotic metabolites in improving overall health status of man and animals, is discussed. It is a comprehensive compilation useful for researchers, academics, veterinarians and students in the field of microbiology, food technology and biotechnology.