Issues In Indian Agricultural Development


Book Description

This work analyzes growth and structural change in Indian agriculture over the last three decades. In order to develop a global perspective, the Indian agricultural growth experience is introduced using parallels and contrasts with other parts of the Third World. The book is characterized by an empirical approach to the underlying economic data and a multi-disciplinary approach to the ramifications of agricultural growth. Considered among these are the transformation of the female labor force, population migrations and changes in human welfare. This book differs from the numerous others on Indian agriculture insofar as it takes a regional perspective, focusing on the causes and effects of inter-state variations.




Agriculture and Development


Book Description

The book highlights proceedings from the Berlin 2008: Agriculture and Development conference held in preparation for the World Development Report 2008.




Indian Agriculture


Book Description

This volume examines the transitions in Indian agriculture since the 1980s, and emphasizes upon the role of neoliberal policies and their impact. The essays presented here deal with a range of pertinent and contemporary issues, including global food security, livelihoods of agricultural labourers, and public and private investment. These weave together glimpses of the impasse faced by petty commodity producers (marginal and small farmers) and their subsequent economic distress and social exclusion. Comprehensive in analysis, this book will be useful to scholars and researchers of agricultural economics, political economy, political science and public policy.




Revitalizing Indian Agriculture and Boosting Farmer Incomes


Book Description

This open access book provides an evidence-based roadmap for revitalising Indian agriculture while ensuring that the growth process is efficient, inclusive, and sustainable, and results in sustained growth of farmers’ incomes. The book, instead of looking for global best practices and evaluating them to assess the possibility of replicating these domestically, looks inward at the best practices and experiences within Indian states, to answer questions such as -- how the agricultural growth process can be speeded up and made more inclusive, and financially viable; are there any best practices that can be studied and replicated to bring about faster growth in agriculture; does the prior hypothesis that rapid agricultural growth can alleviate poverty faster, reduce malnutrition, and augment farmers’ incomes stand? To answer these questions, the book follows four broad threads -- i) Linkage between agricultural performance, poverty and malnutrition; ii) Analysing the historical growth performance of agricultural sector in selected Indian states; iii) Will higher agricultural GDP necessarily result in higher incomes for farmers; iv) Analysing the current agricultural policy environment to evaluate its efficiency and efficacy, and consolidate all analysis to create a roadmap. These are discussed in 12 chapters, which provide a building block for the concluding chapter that presents a roadmap for revitalising Indian agriculture while ensuring growth in farmers’ incomes.




Cultivating Knowledge


Book Description

A single seed is more than just the promise of a plant. In rural south India, seeds represent diverging paths toward a sustainable livelihood. Development programs and global agribusiness promote genetically modified seeds and organic certification as a path toward more sustainable cotton production, but these solutions mask a complex web of economic, social, political, and ecological issues that may have consequences as dire as death. In Cultivating Knowledge anthropologist Andrew Flachs shows how rural farmers come to plant genetically modified or certified organic cotton, sometimes during moments of agrarian crisis. Interweaving ethnographic detail, discussions of ecological knowledge, and deep history, Flachs uncovers the unintended consequences of new technologies, which offer great benefits to some—but at others’ expense. Flachs shows that farmers do not make simple cost-benefit analyses when evaluating new technologies and options. Their evaluation of development is a complex and shifting calculation of social meaning, performance, economics, and personal aspiration. Only by understanding this complicated nexus can we begin to understand sustainable agriculture. By comparing the experiences of farmers engaged with these mutually exclusive visions for the future of agriculture, Cultivating Knowledge investigates the human responses to global agrarian change. It illuminates the local impact of global changes: the slow, persistent dangers of pesticides, inequalities in rural life, the aspirations of people who grow fibers sent around the world, the place of ecological knowledge in modern agriculture, and even the complex threat of suicide. It all begins with a seed.




Reorienting Indian Agriculture


Book Description

This book covers various aspects of Indian agriculture. It consists of 32 chapters that are presented in 12 parts with the following headings: agricultural scenario; revolutions in agriculture; reorienting agricultural research for innovation; improving productivity and production; harnessing agricultural biotechnology; managing plant genetic resources; the role and growth of the seed sector; integrated natural resource management; impact of climate change; innovation in extension; the role of women and youth; and policy reforms for accelerated growth.




Transforming Food Systems for a Rising India


Book Description

This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.




OECD Food and Agricultural Reviews Agricultural Policies in India


Book Description

This report assesses the performance of agricultural and food policy in India and calculates a set of policy indicators providing a comprehensive picture of agricultural support. These indicators, developed by the OECD, are already used regularly in the analysis of the agriculture and food ...




International Research on Natural Resource Management


Book Description

Over the past two decades, significant investment has been made into agriculture-related natural resource management research in developing countries. This collection of case studies establishes a methodological foundation for impact assessments of NRMR through a discussion of research conducted by the CGIAR around the world.




Agricultural Policies in India


Book Description

This report assesses the performance of agricultural and food policy in India and calculates a set of policy indicators providing a comprehensive picture of agricultural support. These indicators, developed by the OECD, are already used regularly in the analysis of the agriculture and food sector in 51 OECD countries and emerging economies and are now available for India for the first time. Government intervention in India is found to provide both negative and positive support to agriculture, with market and trade interventions often depressing prices, while subsidies to fertilisers, water, power and other inputs incentivise their use. This reveals the inherent difficulty in attempting to secure remunerative prices and higher incomes for farmers, while at the same time keeping food prices low for consumers. The report also points to policy-induced pressures on natural resources such as water and soil. Detailed recommendations are offered which, if implemented, have the potential to improve farmers' welfare, reduce environmental damage, alleviate some of the pressure on scarce resources, better prepare the sector for climate change, improve food and nutrition security for the poor, improve domestic market functioning and position India to participate more fully in agro-food global value chains.